Ben Hor

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Ben Hor

Food & Travel Hi, I am Ben Hor.

(snakesolidus)
As a team of two, avid foodies and travelers going with the tag name "Eat And Travel Responsibly!", we started our foodie journey by providing a "Street Food Tour at Georgetown, Penang" job at Airbnb Experience platform, where it connected us with visitors from all around the world and ensuring that they have an unforgettable tasting experience in Georgetown, Penang, Malaysia. We w

ould explore new food gems on a weekly basis, showing people the beauty of our local food spots and introducing them to the traditional Penang dishes that feed our generations over the decades. Unfortunately due to career movement, we were required to relocate to Kuala Lumpur and this was when we focused our foodies journey through social medias....and here we are , present day!

05/07/2025

Durian season is here. Say no more.

By 劳勿猫山至尊宝 ZZB Online DurianExpress

#劳勿猫山至尊宝

18/06/2025

🎏

This is Kanbe, the ultimate sushi sashimi experience. While their ramen and tsukemen are also hugely popular in Mont Kiara’s 163 Retail Park, the sushi spot at Shoplex offers a different, more refined experience—especially if you’re seated at the bar and watching the chefs in action . We love their oden selections for sure.

🐟 Sashimi & Nigiri Picks
• Kinmedai sashimi (golden eye snapper) :a silky, buttery fish that’s smooth and elegant .
• Hirame engawa nigiri :prized flounder fin, rich and slightly chewy, priced around RM 8.80 per piece .
• Ankimo nigiri :creamy monkfish liver sushi (RM 8.80 for two) .

🍣 Creative Izakaya‑Style Bites
• Raw snapper served with egg yolk for dipping : an indulgent, velvety treat .
• Hard‑boiled eggs layered with uni and: briny and texturally fun .
• Collagen-rich hon maguro skin strips : slightly chewy with umami depth .
• Crab tomalley topped with seaweed : rich and oceanic .
• Gunkan sushi with quail egg yolk and grated mountain yam : creamy and comforting .

🥑 Viewer-Favorite Combos
• Toro Salmon + Salmon Avocado sushi : a creamy combo of fatty salmon and avocado; reviewers noted it’s well-priced even if the avocado layer is light .

📍本魚河岸官兵衛 KANBE,
Shoplex, Lot 1A , New Wing @, Jalan Kiara, Mont Kiara, 50480 Kuala Lumpur

#本魚河岸官兵衛

16/06/2025

🔥

Gu On Korean BBQ has earned a solid reputation among Korean BBQ fans, especially for these standout points:

🔥 What’s Nice About Gu On Korean BBQ:
1. Premium Meat Selection
They serve top-quality cuts : especially their premium wagyu beef, Iberico pork, and marinated galbi (beef short ribs). Every cut is fresh, well-marbled, and melts in your mouth after a quick sear on the grill.
2. Thoughtful Service
The staff here are attentive and will help you grill your meat to perfection if you like. Service is consistently praised for being prompt, friendly, and knowledgeable about the menu.
3. Authentic Side Dishes (Banchan)
Gu On serves a generous spread of classic banchan, including kimchi, pickled radish, potato salad, and marinated vegetables : all refillable, with flavors that balance and complement the rich meats.
4. Comfortable, Stylish Ambience
The space feels modern yet cozy, with well-ventilated grills and private booth options — perfect for gatherings without leaving smelling like smoke.
5. Signature Dishes
Aside from BBQ, their Kimchi Stew, Japchae (stir-fried glass noodles), and Potato Pancake are excellent sides to round out your meal.

📍 GU ON Korean BBQ - The Exchange TRX .
PL.07.0, Park Level, The Exchange TRX, Persiaran TRX, Tun Razak Exchange, 55188 Kuala Lumpur

12/06/2025

🍽️

The Tokyo Restaurant mixes stylish Japanese fusion cuisine with a warm, modern setting and famously good desserts. It’s an easy pick for laid-back lunches, date nights, or casual meetups and that cheesecake alone is worth the trip.

🍣 Why People Love The Tokyo Restaurant (Lot 10)

1. Modern Japanese Fusion Dishes
• The kitchen puts a creative spin on traditional Japanese cuisine, blending it with local and Western flavors. Expect dishes like wagyu nigiri, soy-marinated chicken, miso-glazed lamb, and unique sushi combinations.
• Their biggest claim to fame? The super popular 6th Avenue Cheesecake : a rich, creamy Basque-style dessert that’s won over countless fans.

2. Chic, Comfortable Setting
• Located on Level 4 inside Isetan The Japan Store, the restaurant’s warm lighting, Japanese-inspired interiors, open kitchen, and plush seating give it an inviting yet sophisticated vibe.
• It’s equally good for date nights, casual dinners with friends, or an after-shopping treat.

3. Top-Notch Service
• The staff are known for being friendly, knowledgeable, and genuinely helpful : whether it’s walking you through the menu or suggesting their personal favorites.
• It’s the kind of hospitality that makes you feel well cared for, true to Japan’s omotenashi spirit.

4. Famous Desserts
• Besides the cheesecake, desserts like tiramisu, sorbets, cassata, and specialty ice creams also get plenty of love for their taste and presentation.
• That cheesecake, though : it’s iconic enough that people drop by just for a slice.

📍 THE TOKYO RESTAURANT.
level 4 LOT 10 SHOPPING CENTER, 50, Jln Sultan Ismail, Bukit Bintang, 50250 Kuala Lumpur.

05/06/2025

🔥 .kl

Picaro KL has quickly become one of Kuala Lumpur’s most talked-about dining spots, and for good reason. Located on the ground floor of Wisma Lim Foo Yong (also known as Nam Kok Hotel) along Jalan Raja Chulan, Picaro offers more than just a meal—it delivers an immersive kitchen party experience that blends high-energy entertainment with bold Spanish-Malaysian fusion cuisine.

🎉 What Makes Picaro KL So Hyped?

1. Kitchen as the Stage

At Picaro, the open kitchen is the heart of the action. Guests are seated around a U-shaped counter, allowing them to watch chefs grill, sauté, and flambé dishes right before their eyes. The atmosphere is electric, with chefs dancing, servers taking shots with guests, and a DJ spinning tunes to keep the energy high .

2. Culinary Excellence by Chef Kim Hock Su

The menu is crafted by Michelin-starred Chef Kim Hock Su, known for his innovative approach to Spanish cuisine with a Malaysian twist. Signature dishes include Crab Croquettas with sriracha emulsion, Duck Pâté with foie gras and kelulut honey, and Crab Paella Roja cooked in rich crab stock .

3. Interactive Dining Experience

Picaro encourages guests to engage with the experience. A unique feature is “La Campana”—ringing the bell prompts a round of drinks for everyone, turning the dining room into a communal celebration .

4. Dynamic Menu and Cocktails

The menu changes every two weeks, offering fresh takes on Spanish tapas and mains. Cocktail offerings are equally inventive, with options like the smoky “Crimson Glow” and coffee-infused “Kopi Inferno” adding to the vibrant atmosphere .

5. High Demand and Limited Seating

Due to its popularity, Picaro operates with two seating sessions from Wednesday to Sunday: 5:30 PM–8:00 PM and 8:30 PM–11:00 PM. Reservations are essential, as the venue often books out weeks in advance .

📍 Location & Contact
• Address: Ground Floor, Wisma Lim Foo Yong, 86 Jalan Raja Chulan, 50200 Kuala Lumpur

30/05/2025

📍Dubai Sand Dune at

As the sun begins its descent over the Dubai desert, the vast expanse of sand dunes transforms into a breathtaking sea of gold and crimson. The soft, rolling waves of sand catch the fading light, their smooth ridges casting elegant, elongated shadows that stretch endlessly into the horizon. Each grain glimmers like a tiny ember, and the gentle breeze stirs the surface, sending delicate wisps of sand dancing through the air. The sky, painted in shades of orange, pink, and violet, creates a striking contrast against the warm earth below. In this tranquil moment, the desert feels timeless — a serene, otherworldly landscape where the beauty of nature is both humbling and unforgettable.

Happy weekend all!

28/05/2025

✨ .uae

If you’re visiting Hafiz Mustafa 1864 at The Dubai Mall, you’re in for an authentic Turkish dessert experience. Renowned for its rich heritage and delectable sweets, this establishment offers a variety of treats that have garnered praise from both locals and tourists.

Their must try :
- Afet-i Devran Baklava
- Kunafa
- Pistachio Chocolate Baklava
- Tres Leches Cakes
- Rice Pudding (Sütlaç)
- Turkish Coffee, Strong and aromatic.
- Sahleb, A warm, milky drink infused with orchid root.

📍HAFIZ MUSTAFA 1864
The Dubai Mall, LG Floor 093 - Dubai - United Arab Emirates

21/05/2025

📍

The OG of all strudel , here’s a surreal visit at the Strudel House Budapest. It’s crackling and crispy good.

📍Strudel House Budapest, Első Pesti Rétesház

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