Wat2eat2day

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24/04/2026

Eight Blossom Wagyu Striploin - Miyoshi Sentosa

The texture is incredibly tender, with a melt-in-the-mouth softness balanced by a light, satisfying sear on the outside. Its flavor is clean yet indulgent—rich, buttery notes that linger without feeling overwhelming. Seasoned with restraint, the dish lets the purity of the beef shine through.

Each bite is a quiet luxury—simple, refined, and deeply satisfying, reflecting the essence of premium Wagyu done right.

15/04/2026

Teppanyaki Grilled Lobster at Miyoshi—perfectly charred, tender, and naturally sweet. Finished with a rich American-style sauce that’s creamy, savoury, and beautifully balanced. A simple yet indulgent highlight on the teppan.

10/04/2026

Teppanyaki-fried garlic rice with Wagyu done right—fragrant, smoky, and irresistibly satisfying. Each grain is perfectly crisped, infused with rich umami from the grill, while the buttery Wagyu melts effortlessly into every bite. Simple, balanced, and absolutely addictive.

04/04/2026

Chawanmushi - Miyoshi Sentosa
It’s a quiet, elegant dish where every element is thoughtfully measured, resulting in a perfectly balanced and comforting bowl that reflects the essence of Japanese cuisine.

04/03/2026

A comforting bowl from Yuen Kee Dumpling (袁记云饺) — delicate dumplings wrapped in silky skin, filled generously and served in a light, flavourful broth. Simple, hearty, and always satisfying. A little taste of warmth in every bite.

01/01/2026

Stepping into Limapulo feels like travelling back in time. From fragrant spices to homestyle Nyonya flavours, every dish tells a story of Peranakan heritage passed down through generations.








25/12/2025

A gentle romance across the table ❤️ from breads and cakes to western culinary delights, every dish is beautifully done 🫶 — so inviting it makes you want to try them all 💕, simply too nice to resist. 😋

17/11/2025

Haeundae’s street food scene comes alive with sizzling grills, sweet aromas, and colorful stalls lining the busy walkway. From crispy hotteok and spicy tteokbokki to skewered seafood and fresh grilled snacks, each bite captures the lively spirit of Busan’s coastal charm.

18/10/2025

Mohgan’s Roti Prata. Crispy prata, rich curry, and the unmistakable aroma of a true hawker legend.
This isn’t just breakfast — it’s a piece of Singapore’s food heritage. 🇸🇬

Frank Burgers – South KoreaServing up fresh, high-quality goodness, Frank Burgers is all about flavour you can trust. Ma...
13/08/2025

Frank Burgers – South Korea
Serving up fresh, high-quality goodness, Frank Burgers is all about flavour you can trust. Made with the freshest ingredients and 100% premium beef, each burger is crafted to perfection and finished with their unique, signature sauce — a taste that keeps you coming back for more.

Celebrating 60 years of resilience, unity, and progress — from a humble port to a global city. Happy National Day, Singa...
08/08/2025

Celebrating 60 years of resilience, unity, and progress — from a humble port to a global city. Happy National Day, Singapore!

A perfect start to the day—fluffy eggs, fresh fillings, and toasted buns done just right. Breakfast like this makes ever...
27/07/2025

A perfect start to the day—fluffy eggs, fresh fillings, and toasted buns done just right. Breakfast like this makes everything better.

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