03/12/2025
EASY WAY TO GET THICK NATURAL TOMATO PUREE FOR YOUR COOKING 🍅
Blend your fresh tomatoes, pour them into a pot, and bring them to a quick boil.
This simple step cuts down the actual cooking time drastically.
Next, pour the boiled tomatoes into a sieve and let the water drain out for about 10–20 minutes.
Most of the excess liquid separates on its own.
By removing the water before cooking or storing, you use very little gas — and you still get a rich, thick, natural tomato purée with ease.
This method is faster and helps save gas. 🍅
