The Baking Loft

The Baking Loft Crafting deliciousness from our fully registered home kitchen, where quality meets comfort.🎂
📍 Manurewa, Auckland
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I was told Bebang Halo-halo is a must-try! 🍨 Not baking-related, but did you know before The Baking Loft was born, there...
26/09/2025

I was told Bebang Halo-halo is a must-try! 🍨 Not baking-related, but did you know before The Baking Loft was born, there was once “The Baking Bebang”? 🙈🤣🤭😆 Kaya this feels extra special to me! 😅

I tried their Presidential Halo-halo: creamier, smoother, and a little less traditional but still so satisfying. 😋 For me, it’s missing some of the usual bits, but overall it’s delicious. Worth a try if you’re curious about an elevated halo-halo experience.💜
Have you tried it yet? What’s your take?☺️

Hopefully someday I can add something like this to our menu too 🙈🤭

For the first time, I finally got to try Conti’s Mango Bravo!🎂🙈 One of my best-selling cakes was born from this very ins...
23/09/2025

For the first time, I finally got to try Conti’s Mango Bravo!🎂🙈 One of my best-selling cakes was born from this very inspiration. I once googled its components, experimented, and slowly refined my own version over time. I’m proud to have recreated it so every bite takes you back home. 🇵🇭💛 Next on my list? Pistachio Crunch Cake!💚

Anong cake sa Pinas ang namimiss nyo?🫣😋

My Ube ensaymada finally made it home to the Philippines!💜 To my mom who always says, “Sarapan mo lang lagi, and the rig...
21/09/2025

My Ube ensaymada finally made it home to the Philippines!💜 To my mom who always says, “Sarapan mo lang lagi, and the right clients will find you”, thank you for grounding me in this simple but powerful truth. I carry that into every product I bake, real flavour, sincere effort, and the kind of love I want my own family to feel.🥰

Thank you po Ma for being my model. 🤭☺️😅😍🫶

Good morning everyone! The ovens are off for now.☺️ I’m taking a little time to reset, recharge and come back inspired.👩...
18/09/2025

Good morning everyone!
The ovens are off for now.☺️ I’m taking a little time to reset, recharge and come back inspired.👩‍🍳 Kitchen reopens Oct 28, can’t wait to bake for you again soon!🤭🤩❤️🫰🏻

With a heart full of flour and gratitude,
Kris G.

Mango Bravo is ❤️Every time I receive an order, big or small… I’m genuinely thankful. 🙏🏽 Thank you for choosing us, for ...
16/09/2025

Mango Bravo is ❤️

Every time I receive an order, big or small… I’m genuinely thankful. 🙏🏽 Thank you for choosing us, for letting my cakes have a place at your table and in your special moments. 🫶🎂🤩

📸 Thank you Ms Rochelle for sharing this photo. 🥰

Wow!🤩 We’re now 4,001 strong!🥹🫶🙏🏽🎉Thank you for believing in me, for letting me bake for your families, and for helping ...
16/09/2025

Wow!🤩 We’re now 4,001 strong!🥹🫶🙏🏽🎉Thank you for believing in me, for letting me bake for your families, and for helping me turn my passion into a living. I’m really grateful you’ve been with me on this baking journey from my very first cakes to all the treats we create today. You’ve watched me grow, learn, and improve with every order, and I couldn’t have done it without you.❤️

To celebrate this milestone, we’re running a simple giveaway promo today:

Buy 1 Ube Crème Brûlée Slice for $16 today & get 1 FREE Cheese Roll! 😋 Pick up 330-630 PM

Limited quantity only — first 4 customers, one Cheese Roll per customer. 😍

P.S. Our Cheese Rolls will officially relaunch on October 28 when our kitchen reopens replacing our Ube Cheese Pandesal, which is now off the menu.💜

Battle of the mango cakes!🥭🎂 Are you Team Bravo or Team Torte? 🤤🫣🙈🤭😋🤔💛🍫Thank you for choosing us.🎂🫶
15/09/2025

Battle of the mango cakes!🥭🎂
Are you Team Bravo or Team Torte? 🤤🫣🙈🤭😋🤔💛🍫

Thank you for choosing us.🎂🫶

Good morning, everyone! 🥰Thank you so much for the love and support for our ensaymadas and sorry to those who missed out...
12/09/2025

Good morning, everyone! 🥰

Thank you so much for the love and support for our ensaymadas and sorry to those who missed out today!🥰 Since I can only bake a limited number, I’m opening one last pre-order for Tuesday, 16 September before I take a short break from the NZ hustle.🤭

Ube Crème Brûlée $16/slice
Plain Ensaymada $8 each
Ube Ensaymada with Ube Jam filling $9.5 each

Send us a DM to pre-order
Cut-off for orders: Sunday, 9 PM
Pick-up time: 3:30 – 6:30 PM
Location: Manurewa

We truly appreciate your support and can’t wait to see you next week!🫶

The Baking News spare alert!🎂💜 - SOLD! Thank you!☺️ For pick up tomorrow, Sept 13th (9-12nn)1 Ube Cake with Cream Cheese...
11/09/2025

The Baking News spare alert!🎂💜 - SOLD! Thank you!☺️

For pick up tomorrow, Sept 13th (9-12nn)

1 Ube Cake with Cream Cheese $85

Size 8”, price inclusive of gst

DM us to claim! Thank you!🙏🏽

Address

Manurewa
Auckland
2102

Telephone

+64220299117

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