Plains Butchery, Home Kill Specialists

Plains Butchery,  Home Kill Specialists Plains Butchery , Homekill Specialists. Your trusted meat processor servicing the Bay of Plenty.

15/10/2025

Meet the team :

First up we have Judas , our slaughterman.

An exceptional member of our Plains Butchery team. A true master of his craft, judas consistently goes above and beyond in everything he does. His skill, attention to detail, and dedication to quality sets a high standard for everyone around him. Beyond his work he brings great energy and humour to the workplace — a team player who lifts the spirits of those around him. It’s a pleasure having him as part of the team.

12/10/2025

Our first day with the new delivery truck out on the road.
This is now an available free service for all of our customers ( within a certain distance). Beneficial for both our customers and us in the Butchery.

Minimizing our time we spend going in and out of the butchery to put meat in the customer's vehicles, especially on a hot summer day when flies are an issue.

10/10/2025

A quick video of our auto slicer in action.

Whether you prefer thick cut bacon , or paper thin schnitzel , it's no issues at all. You just let us know your preference and we will make it happen.

08/10/2025

Say gidday to our Australian mate we have had over for the past couple of weeks.

Thanks for coming over Angus Bartter. Looking forward to getting across the ditch to check out how its done.

06/10/2025

Job Opportunity at Plains Butchery.

Applications & Enquiries Email [email protected]

Experienced Beef B***r & Small Goods Maker.

06/10/2025

Plains Butchery is proud to introduce the newest member to the team.

Our new thermoformer packaging machine.

This is a game changer for both us and the animal owners.

This option is now coming standard with your processing here at Plains Butchery.

31/08/2025

Its Spring time here in the sunny Bay of Plenty and the grass is about to take off. Time for you to put some condition on those animals of yours , ready for those summer festivities ☀️

20/08/2025

Rural Butcher conference 2025

Plains Butchery will be closed Friday the 22nd

Back operating normal hours from monday 25th.

Thanks & Save travels to all that are making there way to rotorua today.

20/08/2025

MEAT YIELD. How much meat do you get from a cow. How does the breed of animal your rearing effect the yield and what we recommend as a good homekill animal.

There will be more content to come on this topic as it was hard to cram into one video but hopefully you take something from this.

11/04/2025

Hi Team, we have just returned from the scrub and have filmed a few videos for a change from the usual farmed animals we work with.

The novice hunter or someone just starting out may benefit from watching these videos. We have a few more to upload, gutting the animals & deboning the carcass in the bush.

Just be careful for anyone packing an animal out of the bush to take caution. Put some high viz or something over the carcass so it stands out to other hunters in the area.

Please note we had two young kids with us on the trip. So there is a bit of background noise throughout the videos.

21/02/2025

We are going to be at the WILD FOOD FESTIVAL tomorrow Saturday the 22nd at mahy reserve in Ohope from midday untill 6pm.

Come on down meet the team and watch the following :

● venison skinning
● venison breakdown and processing
● knife sharpening demo
● fully rolled boneless pork demo
● sausage making

We have both the truck and trailer on display also.

Don't be shy. See you all there.

05/02/2025

Check this big Friesian Steer out team, an absolute monster. These things just keep growing and growing. A good breed to mix with your beef cattle if your wanting the size / bigger frame to your animals.

Address

6 Ngaio Place
Edgecumbe

Opening Hours

Monday 6am - 5pm
Tuesday 6am - 5pm
Wednesday 6am - 5pm
Thursday 6am - 5pm
Friday 6am - 5pm

Telephone

+64274749681

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