TAGA-BORBON

TAGA-BORBON Life in New England ❄️
Home • Dogs • Seasons • Simple living
Filipino living abroad

22/06/2026

Run to your Trader Joe's for the Summer Stripe Mini Totes! Pretty mini bags come in pink, green, blue and tan stripes but are available only for a limited time. Hurry!!!
What is your favorite color from this batch?

21/06/2026

Semi-annual sale going on at Bath and Body Works! Items priced at 50-75% off retail. Excellent time to stock up for personal use, gifts or resell!
What is your favorite thing to stock up? 🏃‍♀️💲🛒
*W

22/04/2026

Didn’t grow up eating stuffed peppers… but New England really said “try this” 😅
Now it’s my go-to all-in-one meal—meat, rice, veggies, all in one bite 🙌
Perfect for busy days when you still want something homemade and comforting.

Have you tried stuffed peppers before—or is this new for you too? Tell me below 👇

07/04/2026

Just do you!

04/04/2026

For many Filipinos, food is how we stay connected to home.

This Binignit isn’t just a dessert — it’s a memory, a tradition, and a way to feel close to family, even from afar 🇵🇭
Follow for more Filipino recipes & everyday life abroad.





19/03/2026

Nothing beats fresh, homemade bread straight from the oven.

Simple ingredients, cozy moments, and that perfect golden crust — this is why I love baking at home.

14/03/2026

Living abroad means you’re always thinking about what to send home next.

These totes are cute, useful, and perfect for family back home.
What’s something you always add to a balikbayan box?




13/03/2026

Winter here can feel long, quiet, and endless.

Snow-covered mornings.
Gray skies.
Layers on layers of coats.

But every year, I remind myself…

Spring always comes back. 🌷
Are you Team Winter or Team Spring?

12/03/2026

When I first moved here, dishes like this were completely new to me.

Growing up in the Philippines, comfort food meant sinigang, tinola, or nilaga.

But living in New England taught me something unexpected…

A warm bowl of beef stew on a cold day hits the soul the same way. ❄️🍲

Different country, different ingredients…
but comfort food is universal.
What’s a dish from another culture that you learned to love?

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