24/08/2026
Can-ayan Integrated School successfully held its Classroom Based Food and Beverage Processing Product Showcase 2026, featuring the creativity, skills, and entrepreneurial spirit of Grade 9 and Grade 10 learners. 🍍🥭🍌
Anchored on the theme, “Local Ingredients, Limitless Possibilities: Crafting Good Food, Building Bright Futures,” the activity showcased a variety of learner-made food products prepared using locally available ingredients.
The Product Showcase provided learners with a meaningful opportunity to apply their skills in food preparation, product development, packaging, presentation, marketing, and selling. Beyond creating delicious products, learners also experienced the value of teamwork, creativity, responsibility, and entrepreneurship.
Through this activity, learners demonstrated that with local resources, creativity, and care, simple ingredients can be transformed into quality products with great potential. 💚
From our hands, made with care—quality products we proudly share! 🌿✨