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Chimichurri MayoIngredients:• 1 cup mayonnaise• ½ cup cilantro, chopped• ¼ cup parsley, chopped• ½ cup basil, chopped• ⅓...
14/11/2024

Chimichurri Mayo
Ingredients:
• 1 cup mayonnaise
• ½ cup cilantro, chopped
• ¼ cup parsley, chopped
• ½ cup basil, chopped
• ⅓ cup olive oil
• 1 red chili (or 1 tsp chili flakes)
• 3 garlic cloves, minced
• 2 shallots, chopped
• 1 tablespoon lemon juice
• ½ teaspoon salt
• ¼ teaspoon coconut sugar
• 1 tablespoon red wine vinegar
Directions:
1. Prepare the Herbs: In a food processor or blender, add the chopped cilantro, parsley, basil, red chili (or chili flakes), minced garlic, and chopped shallots.
2. Blend Ingredients: Pulse until the herbs and vegetables are finely chopped.
3. Add Mayonnaise and Oils: Add the mayonnaise, olive oil, lemon juice, red wine vinegar, salt, and coconut sugar to the mixture.
4. Blend Until Smooth: Blend until the mixture is well combined and creamy. You can adjust the consistency by adding more olive oil if desired.
5. Taste and Adjust: Taste the chimichurri mayo and adjust seasoning if necessary, adding more salt, lemon juice, or red chili for heat.
6. Chill: Transfer the chimichurri mayo to a serving bowl, cover, and refrigerate for at least 30 minutes to allow the flavors to meld.
7. Serve: Use as a dip, spread on sandwiches, or as a sauce for grilled meats and vegetables. Enjoy!

゚viralシ


Best Homemade Pizza Dough and Pizza SauceRecipe👇1 tsp sugar1 cup warm water2 1/4 tsp yeast 2 1/2 cup flour1 tsp salt1 tb...
12/11/2024

Best Homemade Pizza Dough and Pizza Sauce

Recipe👇

1 tsp sugar
1 cup warm water
2 1/4 tsp yeast
2 1/2 cup flour
1 tsp salt
1 tbsp Italian seasoning (optional)
4 tbsp olive oil

Instructions:
Proofing The Yeast
In a bowl add the sugar, ½ cup of warm water and one packet of active dry yeast and stir. This can be done right in the base of a stand mixer or in a separate bowl. Allow the yeast to set for 10 minutes.

Mixing The Pizza Dough
Mix together the flour, salt and Italian seasoning blend (optional) until combined. Add the flour mixture to the yeast mixture. Add 3 tablespoons of the olive oil and an additional ½ cup of warm water on top to the dough mixture.

Start the mixer or food processor with the dough attachment. Mix until the flour combines, about a minute. Turn the speed up on the mixer to medium high and mix for a full five minutes. The dough should pull away from the bowl and be stretchy when you are done

Letting The Dough Rise
Add a tablespoon of olive oil to a heatproof bowl. With a silicone brush, brush the oil in a thin layer all over the inside of the bowl. Transfer the dough to the bowl and cover with a clean kitchen towel. Place the dough in a warm place near the stove as it warms up, and allow it to rise for 30 minutes.

Stretching The Dough
Add a light handful of flour to a clean surface your rolling pin, and a sprinkle of flour to the dough. Kneed the dough just a few times by gently stretching the dough, folding it in half and then digging the heels of your hand into the dough. Just a couple of quick kneads will help you start stretching the dough and adding flour if it is too sticky. Then start rolling and streching the dough to use with your favorite recipe.

To Make Pizza
Preheat the oven to 450 degrees. Oil the pan or add a handful of cornmeal evenly to the pan for a crunchy bottom that doesn't stick to the pan.

Keep stretching the dough until it is about 12 inches across. If a hole develops you can pinch the dough back together, or even reroll it into a ball and try to stretch the dough again until you have a 12 inch wide circle.

Cover with toppings then bake for 10-12 minutes or until the pizza is golden brown on the outside and fully cooked in the center.

Homemade Pizza Sauce

Ingredients:
1 (28-ounce) can whole tomatoes
2 tablespoons olive oil
¼ cup grated onions (or finely minced)
3/4 teaspoon dried oregano
1 teaspoon dried basil
1/2 teaspoon red pepper flakes
3 cloves garlic, pressed
2 teaspoons sugar
1 teaspoon kosher salt

Instruction:
TOMATOES: Pour the tomatoes into a large bowl and using your hands, kitchen shears, or an immersion blender, break the tomatoes down so that they’re chunky but not completely liquid.

AROMATICS: In a medium saucepan placed over medium heat, heat the olive oil, grated onions, oregano, basil, and red pepper flakes. Allow them to cook for 3-4 minutes, stirring frequently so nothing sticks or burns. Add garlic and continue to cook for another 30 seconds to a minute.

SIMMER: Add the prepared tomatoes along with the sugar and salt. Let the sauce reach a simmer, then lower the heat to medium-low and allow the sauce to simmer for 30 minutes. Taste and adjust with additional seasonings as desired. If you like a more concentrated tomato flavor you can continue to simmer the sauce for up to 15 more minutes. Use the sauce for pizzas immediately or allow to come to room temperature before storing in containers.

Sauce can be refrigerated for up to 1 week or frozen for up to 3 months.
Recipe courtesy Recipe journal

Copycat McDonalds Pancake Recipe📌 Ingredients * 1 cup all-purpose flour* 1 teaspoon baking powder* ¼ cup white sugar* ⅛ ...
12/11/2024

Copycat McDonalds Pancake Recipe

📌 Ingredients
* 1 cup all-purpose flour
* 1 teaspoon baking powder
* ¼ cup white sugar
* ⅛ teaspoon salt
* ¾ cup milk
* 1 ½ tablespoon oil (or melted butter)
* 1 egg
* ¼ teaspoon vanilla extract

📌 Instructions
(Preparing the batter)
* Shift the all-purpose flour, baking powder, and salt together in a large mixing bowl.

* Whisk together milk, egg, sugar, oil, and vanilla extract in a separate bowl until blended.

* Gently pour the wet mixture into the dry ingredients bowl.

* Use a spatula to fold and mix the batter until just combined. Do not overmix; a few lumps are okay.

(Cooking the pancakes)
* Preheat a non-stick skillet, electric or stovetop griddle over medium flame.

* Grease the skillet lightly with oil or butter and use a paper towel to spread it evenly.

* Pour a ladleful ( or use ¼ cup measuring cup) of batter into the skillet and cook until bubbles form on the pancake's surface and the edges appear slightly set.

* Carefully flip the pancake and cook for another minute or until golden brown.

* Repeat with the remaining batter.

(Serving)
* Stack the pancakes on a plate and serve warm with butter, maple syrup, whipped cream, and any desired toppings.

Try this recipe 😊
28/10/2024

Try this recipe 😊

Ipon galing sa weekly tip and insentiveKapag may tinabi may bibilangin😅😅
01/12/2023

Ipon galing sa weekly tip and insentive
Kapag may tinabi may bibilangin😅😅

Hayaan nalang😅😅
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Hayaan nalang😅😅

22/08/2023

Bisayang arabo😁😁😁

20/06/2023
Sansrebal😋😋😋😋😋😋
11/06/2023

Sansrebal😋😋😋😋😋😋

08/06/2023

New set of maki for this coming holiday😁😁😁

06/06/2023

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