Cakes by One's Gateau

11/08/2026

2 tier edible cake for 18th birthday
Customized cake
Sta. Cruz Laguna

10/08/2026

09/08/2026

Customized cake
Sta. Cruz Laguna

09/08/2026

Ruby @60

08/08/2026

Customized cake
Sta. Cruz Laguna

07/08/2026

Good morning Saturday! Maulan pa rin.
Tara kape na tayo with mini Basque 💜
Ingat tayo lahat 🙏

06/08/2026

Cakes by One's Gateau
Sta. Cruz Laguna

04/08/2026

Brownies

03/08/2026

Pandesal

Ingredients
bread flour 500g or 4cups
Yeast 5g or 1tsp
Salt 6g or 1tsp
Milk powder 35g (optional) or 1/3 cup
Sugar 100g or 2/3 cup
Water 1 cup
Vegetable Oil 1/3 cup or margarine 35g
Bread crumbs

Combine and mix all ingredients.
Knead the dough by hands until it become smooth and elastic (about 15 minutes)
Transfer the dough into an oiled bowl.
Cover with cloth or plastic,
Rest about 30 minutes.
Cut the dough according to your prefered size/weight.
Roll the dough into a ball and cover with bread crumbs.
Line into a baking pan.
Cover with plastic and rest about 1hour or until double it size.
Bake at pre heated oven 350F, 12 to 15 minutes
(Depende sa oven)

Enjoy mga kapatid 💜