18/07/2025
Okra & Talbos ng Kamote – Fresh, Green, and Good for the Soul
Boiled and dipped in bagoong, fish sauce, or a squeeze of calamansi —
okra and sweet potato leaves are humble Filipino veggies packed with nutrition.
Rich in fiber, iron, and vitamins, this farm-to-table combo is a staple in many rural homes —
reminding us that the simplest meals are often the healthiest.
Local. Wholesome. Loved by generations.
