SAIT-Food and Service Management

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Official Page for:Bachelor of Technical-Vocational Teacher Education -Major in Food and Service Management of SAN AGUSTIN INSTITUTE OF TECHNOLOGY
"A four-year Teacher Education Program under the
COLLEGE OF EDUCATION"

28/08/2026

๐…๐„๐€๐’๐“ ๐Ž๐… ๐’๐“. ๐€๐”๐†๐”๐’๐“๐ˆ๐๐„ | ๐€๐”๐†๐”๐’๐“ ๐Ÿ๐Ÿ–

Today, we celebrate the Feast of St. Augustine of Hippo, a great teacher, philosopher, and Doctor of the Church whose life was transformed by his search for truth and his deep encounter with God.

As an Agustinian community, we are inspired by his pursuit of truth, wisdom, faith, and lifelong learning. May his example guide our students, faculty, and staff to seek knowledge not only for achievement, but also for service and the greater good.

May we continue to seek truth with open minds, live with faithful hearts, and use what we learn to make a difference in the lives of others.

St. Augustine, pray for us.



๐˜๐˜ฎ๐˜ข๐˜จ๐˜ฆ ๐˜‹๐˜ช๐˜ด๐˜ค๐˜ญ๐˜ข๐˜ช๐˜ฎ๐˜ฆ๐˜ณ: ๐˜›๐˜ฉ๐˜ฆ ๐˜ช๐˜ฎ๐˜ข๐˜จ๐˜ฆ ๐˜ง๐˜ฆ๐˜ข๐˜ต๐˜ถ๐˜ณ๐˜ฆ๐˜ฅ ๐˜ช๐˜ฏ ๐˜ต๐˜ฉ๐˜ช๐˜ด ๐˜ฑ๐˜ฐ๐˜ด๐˜ต ๐˜ช๐˜ด ๐˜ข๐˜ฏ ๐˜ˆ๐˜-๐˜ฆ๐˜ฏ๐˜ฉ๐˜ข๐˜ฏ๐˜ค๐˜ฆ๐˜ฅ/๐˜Ž๐˜ฆ๐˜ฏ๐˜ฆ๐˜ณ๐˜ข๐˜ต๐˜ช๐˜ท๐˜ฆ ๐˜ˆ๐˜-๐˜ค๐˜ณ๐˜ฆ๐˜ข๐˜ต๐˜ฆ๐˜ฅ ๐˜ข๐˜ณ๐˜ต๐˜ช๐˜ด๐˜ต๐˜ช๐˜ค ๐˜ณ๐˜ฆ๐˜ฑ๐˜ณ๐˜ฆ๐˜ด๐˜ฆ๐˜ฏ๐˜ต๐˜ข๐˜ต๐˜ช๐˜ฐ๐˜ฏ ๐˜ฐ๐˜ง ๐˜š๐˜ต. ๐˜ˆ๐˜ถ๐˜จ๐˜ถ๐˜ด๐˜ต๐˜ช๐˜ฏ๐˜ฆ ๐˜ฃ๐˜ข๐˜ด๐˜ฆ๐˜ฅ. ๐˜๐˜ต ๐˜ช๐˜ด ๐˜ช๐˜ฏ๐˜ต๐˜ฆ๐˜ฏ๐˜ฅ๐˜ฆ๐˜ฅ ๐˜ง๐˜ฐ๐˜ณ ๐˜ท๐˜ช๐˜ด๐˜ถ๐˜ข๐˜ญ ๐˜ข๐˜ฏ๐˜ฅ ๐˜ฅ๐˜ฆ๐˜ท๐˜ฐ๐˜ต๐˜ช๐˜ฐ๐˜ฏ๐˜ข๐˜ญ ๐˜ฑ๐˜ถ๐˜ณ๐˜ฑ๐˜ฐ๐˜ด๐˜ฆ๐˜ด ๐˜ฐ๐˜ฏ๐˜ญ๐˜บ ๐˜ข๐˜ฏ๐˜ฅ ๐˜ฅ๐˜ฐ๐˜ฆ๐˜ด ๐˜ฏ๐˜ฐ๐˜ต ๐˜ณ๐˜ฆ๐˜ฑ๐˜ณ๐˜ฆ๐˜ด๐˜ฆ๐˜ฏ๐˜ต ๐˜ข๐˜ฏ ๐˜ข๐˜ถ๐˜ต๐˜ฉ๐˜ฆ๐˜ฏ๐˜ต๐˜ช๐˜ค ๐˜ฉ๐˜ช๐˜ด๐˜ต๐˜ฐ๐˜ณ๐˜ช๐˜ค๐˜ข๐˜ญ ๐˜ฑ๐˜ฐ๐˜ณ๐˜ต๐˜ณ๐˜ข๐˜ช๐˜ต ๐˜ฐ๐˜ง ๐˜ต๐˜ฉ๐˜ฆ ๐˜ด๐˜ข๐˜ช๐˜ฏ๐˜ต.

SAIT Ref No.: B0826P040MN

20/08/2026

๐€๐๐๐Ž๐”๐๐‚๐„๐Œ๐„๐๐“ | ๐‚๐‹๐€๐’๐’ ๐’๐‚๐‡๐„๐ƒ๐”๐‹๐„ & ๐‡๐Ž๐‹๐ˆ๐ƒ๐€๐˜๐’

Please be guided by the following schedule of holidays and campus activities:

๐€๐ฎ๐ ๐ฎ๐ฌ๐ญ ๐Ÿ๐Ÿ, ๐Ÿ๐ŸŽ๐Ÿ๐Ÿ” (๐…๐ซ๐ข๐๐š๐ฒ)
Ninoy Aquino Day โ€“ Special Non-Working Holiday
NO CLASSES
Students are not allowed to enter the campus due to preparations for the Pre-Fiesta Concert for a Cause.

๐€๐ฎ๐ ๐ฎ๐ฌ๐ญ ๐Ÿ๐Ÿ•, ๐Ÿ๐ŸŽ๐Ÿ๐Ÿ” (๐“๐ก๐ฎ๐ซ๐ฌ๐๐š๐ฒ)
Local Observances
โ€ข Civic-Religious Parade โ€“ 6:00 AM

๐€๐ฎ๐ ๐ฎ๐ฌ๐ญ ๐Ÿ๐Ÿ—โ€“๐Ÿ‘๐ŸŽ, ๐Ÿ๐ŸŽ๐Ÿ๐Ÿ” (๐’๐š๐ญ๐ฎ๐ซ๐๐š๐ฒโ€“๐’๐ฎ๐ง๐๐š๐ฒ)
๐‘๐„๐†๐”๐‹๐€๐‘ ๐–๐„๐„๐Š๐„๐๐ƒ ๐‚๐‹๐€๐’๐’๐„๐’
Classes will proceed as scheduled.

๐€๐ฎ๐ ๐ฎ๐ฌ๐ญ ๐Ÿ‘๐Ÿ, ๐Ÿ๐ŸŽ๐Ÿ๐Ÿ” (๐Œ๐จ๐ง๐๐š๐ฒ)
National Heroes Day โ€“ Regular Holiday
NO CLASSES & NO ADMINISTRATIVE OPERATIONS

๐’๐ž๐ฉ๐ญ๐ž๐ฆ๐›๐ž๐ซ ๐Ÿ, ๐Ÿ๐ŸŽ๐Ÿ๐Ÿ” (๐“๐ฎ๐ž๐ฌ๐๐š๐ฒ)
Araw ng Bukidnon โ€“ Special Non-Working Holiday
NO CLASSES & NO ADMINISTRATIVE OPERATIONS

Please be guided accordingly. Thank you!

Slice, Learn, Improve! ๐Ÿ”ชโœจOur BTVTED- FSM 2 students explored different vegetable cuts and knife skills. From proper hand...
18/08/2026

Slice, Learn, Improve! ๐Ÿ”ชโœจ

Our BTVTED- FSM 2 students explored different vegetable cuts and knife skills. From proper handling to precise cuts, every slice brings them one step closer to mastering their culinary skills!๐Ÿ‘ฉ๐Ÿผโ€๐Ÿณ๐Ÿ’™

Subject:FSM 2( Food Selection and Preparation)

Lesson: Vegetable Cuts and Knife Skills

Shaping Skills, Serving Excellence.

BEHIND THE SCENES!๐Ÿ‘ฉ๐Ÿผโ€๐ŸณโœจA glimpse of our FSM 2 students preparing their Roasted Chickenโ€”from preparation to plating, ever...
17/08/2026

BEHIND THE SCENES!๐Ÿ‘ฉ๐Ÿผโ€๐Ÿณโœจ

A glimpse of our FSM 2 students preparing their Roasted Chickenโ€”from preparation to plating, every step is filled with teamwork, learning, and passion!๐Ÿฝ๏ธโœจ

Roasted Chicken in the Making!๐Ÿ—โœจOur BTVTED- FSM 2 students put their culinary skills into practice by preparing and pres...
17/08/2026

Roasted Chicken in the Making!๐Ÿ—โœจ

Our BTVTED- FSM 2 students put their culinary skills into practice by preparing and presenting their own Roasted Chicken by applying the lesson of the different Herbs and Spices and Food Preparation Techniques.

Every experimental and signature dish shows their hard work, teamwork, creativity, and passion for cooking. ๐Ÿฝ๏ธ๐Ÿ‘ฉ๐Ÿผโ€๐Ÿณ

Subject: FSM 2: FOOD SELECTION AND PREPARATION
Lesson: Different Herbs and Spices

Shaping Skills, Serving Excellence.๐Ÿ’™โœจ

Two Uniforms, One Passion!โ˜•๏ธ๐Ÿ‘ฉ๐Ÿผโ€๐ŸณA glimpse of our FSM studentsโ€™ pictorial proudly showcasing their Chefโ€™s and Barista uni...
12/08/2026

Two Uniforms, One Passion!โ˜•๏ธ๐Ÿ‘ฉ๐Ÿผโ€๐Ÿณ

A glimpse of our FSM studentsโ€™ pictorial proudly showcasing their Chefโ€™s and Barista uniforms. Each uniform represents their growing skills, professionalism, and passion for the Food and Service industry.โœจ

โ€œShaping Skills, Serving Excellence.โ€๐Ÿ’—

Bachelor of Technical-Vocational Teacher Education major in Food and Service Management

College of Education

San Agustin Institute of Technology

Brewing Skills, Serving with Style!โœจOur FSM students proudly wear their Barista Uniform, representing professionalism, c...
11/08/2026

Brewing Skills, Serving with Style!โœจ

Our FSM students proudly wear their Barista Uniform, representing professionalism, confidence, and passion for the art of coffee. โ˜•๏ธ๐Ÿ‘ฉ๐Ÿผโ€๐Ÿณ

Learning today, brewing excellence tomorrow.๐ŸคŽโœจ

Bachelor of Technical-Vocational Teacher Education major in Food and Service Management

College of Education

San Agustin Institute of Technology

LAYOUT: Lady Fair M. Apa-ap

Dressed for Success!โœจOur FSM students proudly wear their chefโ€™s uniforms, representing professionalism, passion, and ded...
10/08/2026

Dressed for Success!โœจ

Our FSM students proudly wear their chefโ€™s uniforms, representing professionalism, passion, and dedication in the world of Food and Service Management.๐Ÿ‘ฉ๐Ÿผโ€๐Ÿณ๐Ÿ‘จ๐Ÿผโ€๐Ÿณ

Ready to learn, create, and serve with excellence!๐Ÿ’™โœจ

Bachelor of Technical-Vocational Teacher Education Major in Food and Service Management

College of Education

San Agustin Institute of Technology

LAYOUT: Lady Fair M. Apa-ap

๐Ÿ•๐Ÿฅ A Taste of Hard Work and Creativity!๐Ÿ‘จโ€๐ŸณโœจOur ELEC 6 โ€“ Home Economics Literacy students proudly prepared and created al...
08/08/2026

๐Ÿ•๐Ÿฅ A Taste of Hard Work and Creativity!๐Ÿ‘จโ€๐Ÿณโœจ

Our ELEC 6 โ€“ Home Economics Literacy students proudly prepared and created all these delicious baked products! Every piece represents their hard work, teamwork, creativity, and dedication.๐Ÿ’—

From preparation to presentation, they put their skills into practice. CONGRATULATIONS, student bakers!โœจ

Identifying Herbs and Spices Challenge!๐Ÿง‚โœจOur FSM 2 students put their knowledge and senses to the test in this fun and e...
05/08/2026

Identifying Herbs and Spices Challenge!๐Ÿง‚โœจ

Our FSM 2 students put their knowledge and senses to the test in this fun and exciting challenge!โœจ

Who can identify them all?๐Ÿ‘€๐Ÿ”ฅ

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