30/03/2024
The tradition of the red heifer is primarily rooted in ancient Hebrew practices as described in the Hebrew Bible (Torah), Mishnah, and Talmud. Here's how this tradition relates to the Quran and Islam:
Hebrew Bible (Torah) Tradition:
The red heifer offering is outlined in Numbers 19 of the Hebrew Bible.
It involves sacrificing a red heifer that meets specific criteria, burning it outside the camp, and using its ashes mixed with water for ritual purification.
The ritual is for purifying those who have come into contact with a co**se.
Mishnah and Talmud Tradition:
The Mishnah provides detailed instructions and requirements for the red heifer ceremony, including the characteristics of the heifer and the process of purification.
It highlights the extreme rarity of finding a red heifer that meets all the halakhic (Jewish law) requirements.
The Mishnah recounts historical instances of red heifer preparations and ceremonies during the time of the Temple in Jerusalem.
Quranic Tradition:
The Quran references the story of Moses and the commandment to sacrifice a cow (al-Baqara 2:67-71).
It describes the cow as "yellow" (sura 2:69), which has been interpreted differently in Jewish tradition, where it's described as "red."
The Quranic narrative emphasizes the stubbornness of the Children of Israel in questioning the commandment.
Islamic Perspective:
In Islam, the story of the red heifer is mentioned as part of the broader narrative of prophets and their interactions with their communities.
The Quranic account serves as a moral lesson rather than a ritual prescription, emphasizing obedience to divine commandments without unnecessary questioning.
While the red heifer tradition is deeply ingrained in Jewish religious practices and has been a subject of interest for organizations like the Temple Institute, its significance differs within Islamic tradition. In Islam, the focus is more on the lessons derived from the story rather than the ritual itself.