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Lifestyle with fary

Follow me for easy recipes, useful and simple tips and tricks about a simple lifestyle ☺️

10/06/2025

Lemon can do Wonders to your skin and kitchen 😉

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This makes a big difference 😉
Tell me if you knew before..

21/05/2025

"The doctor of the future will no longer treat the human frame with drugs, but rather will cure and prevent disease with nutrition."

- Thomas Edison

22/03/2025

These things should never go in a microwave

Are you already avoiding this?

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How to clean non stick, glass, ceramic, stainlese steel and enamel pots?

# cleaning

25/02/2025

Biryani masala
You will Need:-
Bay Leaves - 10
Cinnamon stick - 2 stick
Star Anies - 3
Mace (Javitri ) - 2
Nutmeg - 1 piece
Cloves - 2 large spoons
Black Pepper - 2 large spoons
Coriander seeds - 4 large spoons
Cumin - 2 large spoons
Royal cumin (black cumin or black cumin) - 2 large spoons
Fennel - 1 large spoon
Green cardamom - 30
Black cardamom - 6
Red pepper powder - 2 large spoons
Turmeric powder - 1 teaspoon
1. Take all Sabut spices (except masala powder - red pepper and turmeric powder) in one pot
The harshness.
2. Fry them dry while running continuously for 2-3 minutes on slow flames. We are not doing
Looking for any color to remove if there is any moisture. You can replace the sunshine
Make them dry.
3. Grind fine with red pepper powder and turmeric while cooling.
4. Store in an airtight container.
5. Use in making any biryani .

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