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Temo Agro, Mendana Avenue, Honiara (2025)

19/08/2025

𝗙𝗲𝗲𝗱𝗶𝗻𝗴 𝗟𝗮𝘆𝗲𝗿 𝗖𝗵𝗶𝗰𝗸𝗲𝗻𝘀 𝗮𝘁 𝘁𝗵𝗲 𝗥𝗶𝗴𝗵𝘁 𝗧𝗶𝗺𝗲 𝗳𝗼𝗿 𝗢𝗽𝘁𝗶𝗺𝗮𝗹 𝗛𝗲𝗮𝗹𝘁𝗵 𝗮𝗻𝗱 𝗘𝗴𝗴 𝗣𝗿𝗼𝗱𝘂𝗰𝘁𝗶𝗼𝗻

Proper nutrition and feeding schedules are essential for healthy, productive layer chickens. Knowing when to switch your birds to layer feed and the best times of day to feed can maximize egg production and ensure strong eggshell formation.

When to Start Feeding Layer Feed:
Transition to layer feed at approximately 18 to 20 weeks of age, or when the hens start laying their first eggs. This is when they become sexually mature and require higher levels of calcium and other nutrients essential for eggshell production.

Avoid starting layer feed earlier than 16 weeks, as the excess calcium can harm young chickens' kidneys and interfere with their bone development.

Until then, provide grower or starter feed formulated for pullets (young hens) to support healthy growth.

Daily Feeding Schedule:
Feed your layer chickens twice a day, ideally providing fresh layer feed in the morning and evening.

The evening feeding is particularly important because laying hens do not eat overnight but require calcium for shell formation during this time.

Provide layer feed 4 to 6 hours before lights are turned off to ensure hens have enough calcium to produce strong eggshells overnight.

Feed Quality and Quantity:
Use quality layer feed with about 16-18% protein and at least 3.25% calcium to meet their nutritional needs.

Adult layers generally consume 100-130 grams of feed per day, which can vary based on breed and individual bird condition.

Always provide fresh, clean water throughout the day, as water intake is critical for feed digestion and egg production.

Additional Tips
If you feed treats, limit them to no more than 15% of total feed intake to avoid nutritional imbalance.

Provide free-choice access to grit, which aids in digestion.

Monitor your flock for changes in egg production or shell quality, which can signal nutritional deficiencies or other health issues.

By following these guidelines on timing and feeding practices, you can optimize your layer chickens' health and egg-laying performance, ensuring a productive and profitable flock.

Aba Organic Farm: Liberia Farmers Union

16/08/2025

Soil Regeneration Strategies

Soil regeneration is crucial for maintaining ecosystem health, improving crop yields, and mitigating climate change. Here are some detailed strategies for regenerating soil:

1. Cover Cropping
- Plant cover crops between crop cycles to:
- Reduce erosion
- Increase organic matter
- Enhance soil biodiversity
- Improve soil structure

2. Crop Rotation
- Rotate crops to:
- Break disease and pest cycles
- Improve soil fertility
- Enhance soil structure
- Increase crop yields

3. Organic Amendments
- Add organic matter like:
- Compost
- Manure
- Green manure
- Mulch
- to improve soil fertility, structure, and biodiversity

4. Conservation Tillage
- Reduce tillage to:
- Minimize soil disturbance
- Preserve soil organic matter
- Enhance soil biota
- Reduce erosion

5. Agroforestry
- Integrate trees into agricultural landscapes to:
- Enhance soil fertility
- Improve soil structure
- Increase biodiversity
- Provide shade and shelter

6. Integrated Pest Management (IPM)
- Use a holistic approach to manage pests and diseases, reducing the need for chemical pesticides and maintaining soil health.

7. Soil Testing and Analysis
- Regularly test soil to:
- Determine nutrient levels
- Identify pH imbalances
- Detect contaminants
- Inform management decisions

8. Reduced Chemical Use
- Minimize or eliminate the use of synthetic fertilizers and pesticides to:
- Reduce soil pollution
- Protect soil biota
- Promote ecosystem services

9. Grazing Management
- Implement rotational grazing and other sustainable grazing practices to:
- Improve soil health
- Increase pasture productivity
- Enhance biodiversity

10. Education and Extension Services
- Provide training and support for farmers and land managers to:
- Adopt regenerative practices
- Improve soil health
- Enhance ecosystem services

By implementing these strategies, we can regenerate soil health, improve ecosystem services, and promote sustainable agriculture.

25/06/2025

BEEKEEPING/APICULTURE TIPS FROM OUR GREENWISE EXPORTS LTD BEEKEEPING EXPERTS.
REASONS WHY REGULAR HIVES INSPECTION SERVICES IS IMPORTANT.

We truly believe you can tell a LOT about what’s going on inside your hive just by watching what’s happening outside! Beekeeping is as much about observation as it is about inspections.

Here are some clues to watch for at the hive entrance:

👑 Queenless? Listen for a loud, unsettled buzz — bees sound anxious without their queen.
🌸 Pollen coming in? Great! That usually means there’s brood to feed and a queen is laying.
🔊 Hive noise: A gentle hum = content bees. A roaring hive? Something might be wrong.
🌀 Orientation flights: Young bees flying in circles to learn their home’s location.
👃 Smell: A healthy hive smells sweet. A foul odor might signal disease or decay.
💀 Dead bees on the landing board: Some is normal — too many might mean stress, robbing, or pesticide exposure.
💨 Bearding: Bees clustered outside in hot weather to cool the hive — totally normal unless it's excessive.
🥊 Fighting at the entrance: Could be robbers trying to get in.
🛑 Guard bees: Lots of guards or aggressive behaviour? The colony may be under threat.
📉 Reduced traffic: Fewer foragers on a warm day might mean something’s off inside. Bee Haven 2025
🔍 Chalkbrood or larvae on the ground: Could signal a brood disease that needs attention.

The bees are always telling us something — we just have to pay attention. Trust your senses and take the time to watch. They’ll teach you more than you think! 💛🐝

For beekeeping services, equipments supply,training and wild honey market inquiry call or WhatsApp Greenwise Exports ltd at +254723857528
[email protected]

19/05/2025

🐝 Happy World Bee Day from Temo Agro! 🌼

Today, we celebrate the tiny heroes that play a huge role in our ecosystem and agriculture — the bees! 🐝🌍

🌴 Temotu has incredible potential for bee growth thanks to its rich biodiversity and clean environment. Let’s continue to support and expand beekeeping across the islands! 🐝🍯

💪 We encourage all our farmers to keep cultivating bees — not only for honey but for a healthier planet and sustainable farming. 🌿🌸

Together, let’s build a buzzing future! 🐝💛

09/04/2025

Climate-smart agriculture refers to farming practices and technologies designed to help farmers adapt to the challenges of climate change, ensuring food security in the process.

In a world facing unpredictable weather, droughts and changing pest patterns, this approach offers practical solutions for:

🌱improving soil health
🌱using water more efficiently
🌱managing pests in a sustainable way

By focusing on these core areas, climate-smart agriculture helps farmers continue to grow food while tackling climate change.

It's how agriculture can adapt, survive and thrive in the face of climate challenges.

Source: CABI

04/04/2025

Statement from Wale Tobata

🌿🌍 Understanding Kava Prices: A Closer Look from Our Recent Study Tour 🌍🌿

Trying to share some insights from our recent study tour overseas where we delved into the intricate details of the Kava market. It's fascinating how various factors affect the prices you see on the shelves, and it's not always as straightforward as it seems.

When we start probing these international markets, we're bombarded with questions, and it's all part of understanding the true value of Kava:

1️⃣ Training Matters: People often ask us if we provide training for our Kava farmers. Not just any training, but do we include Global GAP standards? The quality of Kava depends on the knowledge and practices of the farmers.

2️⃣ Organic Certification: Is our Kava certified organic? More and more consumers are looking for this certification, which involves specific practices and quality standards.

3️⃣ Washing and Drying: How and where do our farmers wash and dry the Kava? Do they use river water, drinking water, or tank water? Is it dried on the ground or on elevated platforms? The process matters for safety and quality.

4️⃣ Warehouse Standards: Are the warehouse facilities we use for Kava processing accredited with health and safety standards? This ensures the integrity of the product.

5️⃣ Sanitization: Do we have a reliable method for sanitizing Kava before processing? Ensuring it's clean and safe is a top priority.

6️⃣ Certifications: Fair trade and other certifications are critical in the international market. They're a symbol of ethical practices, fair compensation, and quality assurance.

These questions shed light on why prices can vary overseas. It's not just about the Kava itself, but the entire process from cultivation to market. When you invest in high-quality Kava, you're not just buying a product; you're supporting responsible farming, ethical practices, and a commitment to delivering a safe and exceptional product.

So, the next time you see Kava prices, remember there's so much more behind the scenes. Quality, sustainability, and certifications play a crucial role, and they're all part of what makes our Kava special. 🌿✨

21/03/2025

🌳 - Forests support farming by providing homes for pollinators, helping keep the soil healthy, retaining water, offering food and shade for livestock, regulating temperatures, and acting as natural barriers against the wind for crops, as well as enhancing rainfall for agricultural needs.

18/03/2025

WHAT TO CHECK DURING HIVE INSPECTION

Check for surplus sealed honey.

Bees store honey to eat during times of hardship. If you see combs with large areas of sealed white cappings then the honey is ready for harvesting. The beekeeper will share in this store. Any honeycomb you want to crop must be more than half sealed on either side. Some honey should be left in the hive at all times or

the bees may starve or abscond. If you do not see lots of white sealed combs then this means there is no surplus and no honey should be harvested.

Check if the bees are disturbed or aggressive. It is important to know that some bees are more aggressive than others and may sting or swarm when being worked. Also if bees are hungry they can be angry or if they have lots of honey they can be defensive. Aggressiveness may also be due to queenlessness, disease or pest harassment. Remember pest disturbance can also mean humans! Natural aggressiveness can be controlled by the selection of a gentler queen.

Check for queenlessness.

If you find no eggs, larvae or capped brood (and the hive is aggressive) then it may be queen less.

Check for sealed and unsealed brood.

Sealed brood or larva is the tiny baby bee. This looks like a maggot and is in an uncovered cell. The sealed brood or pupa is the more developed bee and is in a covered cell. If you can see both eggs and larvae then you know the queen is present. If you don’t see pupa but see eggs then maybe the queen is new!

Check the brood pattern.

When the queen lays eggs in every empty cell and fills up the comb, she is said to be a good laying queen, showing a good brood pattern. If you find spotty egg laying, too many drones or a slow queen in the hive

– then it is a good idea to replace the queen.

Check for honey and pollen.

When there is no honey or pollen in the hive, bees may be more aggressive and stop producing wax. If you do not see any stored honey or pollen then the bees may need feeding with sugar solution.

13/03/2025

4 steps to plant kava in 🇸🇧🇸🇧🇸🇧🇸🇧.

Step 1). Choose a good planting material (PM).

Step 2). Dig a mount using a gardening tool.

Step 3). Place the planting material (PM) into the mount you prepare.

Step 4). Place the soil surround the NEW kava plant firmly and cover with plenty of mulching.

Follow more...for more kava infor.💙💛💚💯👍🇸🇧🇸🇧

08/03/2025

The SUN doesn't skip a Village just because it is Small…!

You can start your chicken farm empire with 2 chickens, and grow 🪴.

Get some ebooks to guide you through now.

02/03/2025

Here's the TOP 13 Profitable Agribusiness Ideas for Entrepreneurs

1. Rice Farming
Staple food for more than half of the world population particularly in Asia, where it is a primary food.

2. Livestock Breeding.
Specialize in breeding high-quality cattle, sheep or goats for meat or dairy production.

3. Poultry Farming. 🍗
Raise chickens for meat (broilers) or eggs (layers), requiring reasonable capital and offering fair market demand.

4. Aquaculture (Fish Farming).🎣
Breed and raise fish in controlled environments, capitalizing on declining wild fish stocks and growing seafood demand.

5. Mushroom Farming. 🍄
Cultivate high-value mushrooms with minimal space and initial investment, targeting organic markets.

6. Beekeeping (Apiculture). 🐝
Raise bees for honey, beeswax and other products, enjoying low maintenance and high returns.

7. Dairy Farming. 🥛
Raise cows or goats for milk production, creating opportunities for value-added products like cheese, yogurt and butter.

8. Hydroponic Farming.
Grow crops in nutrient-rich water, increasing yields and reducing land use.

9. Organic Farming.
Grow crops and raise animals without synthetic chemicals, meeting the rising demand for healthy products.

10.Vegetable Farming
herbaceous plant (as the cabbage, bean, or potato) grown for an edible part that is usually eaten as part of a meal; also : such an edible part

11. Agro-Tourism
Combine farming with tourism, offering educational and recreational experiences.

12.Root crops Farming
herbaceous plant (as the cabbage, bean, or potato) grown for an edible part that is usually eaten as part of a meal; also : such an edible part.

13.Corn Farming 🌽
a tall annual cereal grass (Zea mays) originally domesticated in Mexico and widely grown for its large elongated ears of starchy seeds —called also Indian corn, maize.

02/03/2025

CLIMATE SMART AGROFORESTRY

Climate Smart Agroforestry is an agricultural approach that integrates trees and shrubs into farming systems to enhance resilience to climate change, improve productivity, and contribute to climate mitigation. It combines the principles of agroforestry with Climate-Smart Agriculture (CSA), which focuses on three main objectives:

KEY OBJECTIVES
1. Increased Productivity: Enhancing farm yields and diversifying income sources through the integration of crops, livestock, and trees.
2. Climate Adaptation: Building resilience to climate-related risks (droughts, floods, extreme temperatures) by improving soil health, water retention, and biodiversity.
3. Climate Mitigation: Reducing greenhouse gas emissions through carbon sequestration in trees and soil, while decreasing the reliance on synthetic inputs.

KEY PRACTICES
1. Alley Cropping: Growing crops between rows of trees to reduce erosion and improve soil fertility.
2. Silvopasture: Combining trees with livestock grazing to enhance pasture quality and animal welfare.
3. Agro-silviculture: Cultivating trees alongside crops for mutual benefits like shade, windbreaks, and nitrogen fixation.
4. Agroforestry Buffers: Planting tree belts around fields to protect against wind and water erosion.

BENEFITS
1. Economic: Diversified income through timber, fruit, and other tree products.
2. Environmental: Improved soil health, biodiversity, and microclimates.
3. Social: Enhanced food security and livelihood resilience for rural communities.

Temo Agro

19/08/2025

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25/06/2025

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09/04/2025

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