Cooking with Crystal

Cooking with Crystal My name is Crystal, I love all things food & cooking. I will be sharing the foods we eat and cook.

What did I do this evening? I stopped at the store on my way home from work to grab a few things. I realized that I forg...
26/09/2025

What did I do this evening? I stopped at the store on my way home from work to grab a few things. I realized that I forgot to take a chicken breast out of the freezer, so grabbed some ground beef.

When I got home, I checked on my lacto fermented onions that I started 2 days ago - they need more time.

I started a jar of lacto fermented dill pickles (first time trying this). Then I started supper.

Tonight I decided to make Greek hamburgers, Greek salad, and Annie’s Mac & Cheese.

25/11/2023

We have sliced the breast meat this way for several years now. We find it doesn’t seem as dry when sliced this way.

How many of these Teas have you tried?
11/07/2023

How many of these Teas have you tried?

This is some interesting information about tea…
10/07/2023

This is some interesting information about tea…

FASCINATING: “Cha" and "te" are both Chinese words for tea. If a territory came into contact with the drink by:

• The Silk Road = "cha"
• Sea shipping routes (starting with Dutch traders) = "tea"

One of the things I’m looking forward to during my trip back to Canada next month…
27/05/2023

One of the things I’m looking forward to during my trip back to Canada next month…

ที่อยู่

Bangkok

เว็บไซต์

แจ้งเตือน

รับทราบข่าวสารและโปรโมชั่นของ Cooking with Crystalผ่านทางอีเมล์ของคุณ เราจะเก็บข้อมูลของคุณเป็นความลับ คุณสามารถกดยกเลิกการติดตามได้ตลอดเวลา

แชร์