
26/06/2025
Introducing The Forge Culinary Workshop Series!
We’re launching with something irresistibly sweet.
First up: the 2-Day Dessert Grazing Table Workshop, hosted by The Forge and led by celebrated local chef and food stylist Simmone Edwin of
Chef Simmone will guide you through the art of designing and building a stunning dessert grazing table, perfect for elevating your next event or simply learning a new creative skill.
📅 Monday 14th & Wednesday 16th July 2025
📍 The Forge
👩🏽🍳 Ages 15+
This marks the beginning of our brand-new culinary series — and trust us, you don’t want to miss what’s coming next.
Limited spots available — Click the link in our bio to secure your pass to this enlightening experience.