What are the opening hours?

Monday 08:00 - 20:00 Tuesday 08:00 - 20:00 Wednesday 08:00 - 20:00 Thursday 08:00 - 20:00 Friday 08:00 - 20:00 Saturday 08:00 - 20:00 Sunday 08:00 - 12:00

Unicakery

Magical desserts for every occasion. Special occasion cakes and desserts. Baking workshops and certified courses! By Naomi Anderson.

16/07/2025

We’ve wrapped up our first cycle of the Advanced Cakes and Confectioneries course! It has been so amazing to see the growth in these ladies over the last 4 weeks!

We covered techniques like
Business essentials and recipe costing tailored to bakers
Gumpaste flowers
Advance fondant techniques
Buttercream cakes and cupcakes
Cake baking
Macarons, donuts and eggless recipes!

We also had a lovely field trip to the San Salvador cocoa estate to learn about chocolate making!

What an experience it has been and as my students expressed 🤣”this course was extremely intense but so worth it” I’m always proud of them no matter what!

🦄 🦄

01/07/2025

Sailing through cakes and confectioneries 👩🏾‍🍳

Happy July! We have two weekends left! Here’s some of what we’ve done so far!

-Gumpaste flowers
-Fondant Artistry
-Cupcake Artistry
-Cake Decorating including chocolate ganache and caramel recipes

Covering more than 9 recipes so far!

This weekend we are looking forward to our chocolate Art and dessert table modules!

What an intense course but our ladies are doing an amazing job so far! 🦄 🦄

30/06/2025

Did you miss cycle 1? Here’s your chance to sign up for our newest course!

This will be our last intake of Cakes and Confectioneries for the year! Early registration is ✨open✨

A journey through layers of creativity!

Start date: September 27th!
Cost: $7950
Location: POS

What’s included?

🎂 All tools materials and ingredients
🎂An inclusive field trip to San Salvador cocoa estate
🎂Modules that cover, cake artistry, mixing methods, different types of buttercream, elaborate fondant and gum paste techniques.

And so much more!
Ready to start your journey with us? Call or WhatsApp 764-6210 for more information!
🦄

20/06/2025

🐶 STUDENT SPOTLIGHT 💡

Bringing back the student highlights, today we are making mention to Vania of !

It’s always fascinating the types of businesses you learn about in the teaching world and when Vania enrolled for her cycle of the certificate in Cake Artistry course almost a year ago, I was pleasantly surprised!

She had mentioned that she specializes in making birthday cakes for Doggies and that doing the course would help her improve on her designs! Needless to say Vania has remained consistent with her business and continues to create lovely treats for our furry friends 🐶!

Here’s how she describes her business

“At Little Feet Novelties, we believe every pup deserves a slice of celebration! We specialize in handcrafted dog cakes and pupcakes made with love using only human-grade ingredients and pet-approved flavors. From fun designs to vibrant colors, our treats are not just delicious, they’re beautiful too! Whether it’s a birthday, or just because, our creations have become a favorite among dog lovers. Celebrate your furry best friend with Little Feet Novelties.”

We look forward to continue seeing more of you shine upon completion of your courses with Unicakery!

🦄

18/06/2025

To my younger bakers ages 9-14! ❤️

Join us this August for 4 fun-filled days of baking, learning, and decorating delicious treats from scratch. 🍩🍪🧁🥖

🎨 What we’ll make:
✔️ Baked donuts + decorating
✔️ Cupcakes + piping practice
✔️ Cookies & brownies
✔️ Beginner bread making

📅 Date: Tuesday August 12th to Friday 15th
📍Location: 102 Abercromby St. POS
🕒 Time: 2–3 hours per day
💰 Cost: $1,480 TTD (all supplies included)
DAILY RATE: $380 per day

Bonus: Daily take-home treats + certificate upon completion!

Limited spots available – Call or WhatsApp 764-6210 for more information on how to book! 🦄 🦄

10/06/2025

JULY/AUGUST (JAVA) WORKSHOPS
🍣🍣🍣🍣🍣🍣🍣🍣🍣

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Sign up now for our sushi workshop featuring .ltd

Date: July 20th
Time: 12-4pm
Cost: $675
Location : POS

Learn to make classic sushi rolls, knife skills, temaki and garnish sushi from start to finish with guidance from Chef Jannix of .ltd

Call or WhatsApp 764-6210 or visit our website for more info on how to reserve your spot 🌞 🦄

05/06/2025

To my younger bakers ages 9-14! ❤️

Join us this August for 4 fun-filled days of baking, learning, and decorating delicious treats from scratch. 🍩🍪🧁🥖

🎨 What we’ll make:
✔️ Baked donuts + decorating
✔️ Cupcakes + piping practice
✔️ Cookies & brownies
✔️ Beginner bread making

📅 Date: Tuesday August 12th to Friday 15th
📍Location: 102 Abercromby St. POS
🕒 Time: 2–3 hours per day
💰 Cost: $1,480 TTD (all supplies included)
DAILY RATE: $380 per day

🎁 Bonus: Daily take-home treats + certificate upon completion!

Limited spots available – Call or WhatsApp 764-6210 for more information on how to book! 🦄 🦄

01/06/2025

Early registration is open for the August cycle of the certificate in cake artistry (beginners class)!
🍰👩🏾‍🍳

Start date : August 16th
Cost: $3500

Inclusive of all tools materials and ingredients, this beginner friendly course provides a lot of foundational techniques perfect for bakers kickstarting their journey in cake artistry!

The Certificate in Cake Artistry was the first accredited certificate course we launched after hosting many sold out workshops, and since then it has grown to become our most popular course!

If you’d like to reserve a space for Cycle 11, call or WhatsApp 764-6210 for more information. 🦄

31/05/2025

BREADS & PASTRIES 🥐 August Cycle Early Registration is OPEN

Register now for our updated beginner breads and pastries course! We provide all you need 😜!

What’s New?

✔️ Shorter, More Dough & Flour Focused Format – Now a 2-week intensive for a streamlined yet comprehensive learning experience.
✔️ Refined Course Structure – We’ve improved the content flow to help you build skills progressively.
✔️ Recipe Costing (Online) Added – A much-requested addition, teaching you how to price your baked goods for profit.

5 Beginner Friendly Modules with more than 14 recipes covered!

📖 The Course Modules:
✔️ Recipe Costing (Online)
✔️ Quick Breads
✔️ Artisanal Breads
✔️ Laminated Dough & Pastry Fillings
✔️ Artisanal Pastries

📅 Start Date: August 2nd
🗓 Schedule: Saturdays & Sundays | 12 PM - 4 PM
📍POS
Cost: $3800

08/05/2025

Day 1 check! ✅

Catch us tomorrow and Saturday for our Mother’s Day Alumni pop up sale!

So proud of these ladies for taking the leap and putting themselves out there!

🥰🥰🥰

🦄

06/05/2025

WORKSHOPS WITH UNICAKERY 👩🏾‍🍳

May through June 2025 🎂

https://www.unicakery.com/workshops

TWO FOR $800 sugar cookies)- May 18th
DIY Donuts $675 - June 8th
Two Day Cheesecake Workshop $1375- 14th and 15th June

BOOK TWO CLASSES and get $150 off!

Call, WhatsApp 764-6210 or visit our website for more information on how you can book a spot in one of our upcoming classes!

Our workshops include all recipes, tools, materials and ingredients! call or whatsapp 764 6210 for more info on registration or visit our website!

https://www.unicakery.com/workshops

We can’t wait to have ya!
🦄 🦄

Address

Port Of Spain

Opening Hours

Monday	08:00 - 20:00
Tuesday	08:00 - 20:00
Wednesday	08:00 - 20:00
Thursday	08:00 - 20:00
Friday	08:00 - 20:00
Saturday	08:00 - 20:00
Sunday	08:00 - 12:00

Telephone

+18687646210

Website

http://Unicakery.com/

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