Boujie Bites

09/08/2026

We love kids night at Chick-fil-A Aiken thanks for the fun! (And the night off!)

09/08/2026

I was you.

For years, I was you.

People kept telling me, “You should sell these.” And eventually, I finally listened.

I started small. I learned as I went. And cake pucks became the product that showed me I could actually make money doing something I already knew how to do.

That’s why I created the Cake Pucking Business in a Box.

This is about as entry-level as home bakery gets. You don’t need years of baking experience. You don’t need to decorate cakes. You don’t need a huge menu.

And here’s the part I REALLY want you to pay attention to:

Search “cake pucks” in your area.

Chances are, you’re going to find very little competition—maybe none at all.

That means there’s still an opportunity to become the cake puck person in your area.

You can start this as a side hustle with just a few focused hours a day and grow it as much—or as little—as your life allows.

No income promises. No overnight-success nonsense.

Just a simple product, a relatively low barrier to entry, and a business model that helped me build something I never imagined when I was sitting where you are now.

Cake Pucking Business in a Box gives you the roadmap.

Because sometimes you don’t need another idea.

You just need to finally start. ❤️

09/08/2026

If you got a random message from me and you don't know why I'm super sorry. I'm trying to figure out the tech issue now.

09/08/2026

09/08/2026

Can we just talk about dessert for breakfast for a minute? 😂

The other day my husband asked me if banana bread is actually a bread… and after making this, I’m really not sure anymore.

Because this one is a MOUTHFUL.

🍌 Maple Bourbon Bacon Pecan Banana Bread
🥓 Bacon baked right into it
🍁 Big Fat Streusel turned into a brown sugar, maple & cinnamon situation
🥃 Maple bourbon goodness happening throughout

And because I’m bougie — y’all know it — I made a maple glaze with a little bacon grease mixed in just to give that bacon flavor one more little pop.

Then finished the whole thing with more bacon and pecans on top.

At this point, I don't know if we're calling it breakfast, bread, or dessert.

I just know I'm eating it. 😂

Oh! And this recipe is FREE inside my new Skool community, Baker’s Insider.

Baker’s Insider is where I’m putting the recipes, business lessons, ideas and resources I create to help home bakers figure out not just what to bake — but how to actually sell it.

Come join us. It’s free! 💕 Comment VIP and I'll send you the link to join!

09/08/2026

What part of running your bakery takes you WAY longer than you think it should?

Sorry ya'll my auto DM is picking up "label"

09/08/2026

Someone inside Baker's Insider asked me whether she should sell her cake pops through preorders or drops.

My first question was: How much time do you have?

Because the best sales model isn't just about what you're selling. It's about how much time you have, how many flavors you're offering, how much you can realistically produce, and what kind of bakery you actually want to run.

I learned this the hard way.

In the beginning, I wanted to make EVERYBODY happy. Every flavor was available, all the time.

Until someone ordered a dozen with 12 different flavors. 😩

I had created a bakery where my customers controlled my production schedule.

The Flight Plan changed that.

I chose the flavors. I chose the schedule. Customers still got variety. And I could finally batch my production and know exactly what I was making before I started.

It gave me the freedom I thought owning my own business was supposed to give me in the first place.

The complete Flight Plan is inside Baker's Insider — the exact system I used to make my bakery work around my life instead of my life working around my bakery.

How much time do you have to run your bakery?
Let me know below and add VIP to the end of your comment and I'll send you the link to join Bakers Insider!

09/07/2026

Yes, I'm a little insane...
Sandra Bullock I've got the cookies!!! I'll bring enough for everyone!!!

09/07/2026

🎉 BAKER’S INSIDER IS OFFICIALLY OPEN!

And yes — it’s FREE to join.

Here’s what you’ll find inside:

✨ FREE MEMBERSHIP

• Grow Your Bakery — Whether you're trying to figure out how to start your first home bakery or you've been in business for a while and still have those “Why isn't this working?” moments, this is where we're going to work through it together.

• The Recipe Index — Free recipes and product ideas you can use for your business or just make at home. Always check your own state and local cottage food laws before selling any recipe, as requirements vary by location.

• Quick Wins & Opportunities — When I discover something I think could help you make money, improve your business or stand out from the crowd, I'm putting it inside.

And I'll be continuing to add to the FREE membership. This isn't a one-and-done resource library.

💗 WANT THE WHOLE NINE YARDS? THAT'S PREMIUM.

When I take an idea and fully develop it — recipes, testing, instructions, marketing strategy, sales plan, content ideas, graphics and everything else you need to actually USE it in your bakery — that's where Baker's Insider Premium comes in.

Premium is $27/month, and that one membership gives you access to ALL Premium content, including everything already inside PLUS the new resources and collections I continue adding.

My goal is to add $125+ worth of new content every month — without you having to purchase every new collection separately.

Free gets you in the room. Premium gives you the whole playbook.

Either way, come on in. 💗

Baker's Insider is OPEN.

Comment VIP and I'll send you the link to join!!!

09/07/2026

✨ Bakers Insider is officially OPEN — and it's FREE to join.

And yep… Starpucks is already inside. ☕🍰

This is exactly what I built Bakers Insider for.

Not just another place to collect recipes — but a place for home bakers who want fresh product ideas, seasonal inspiration, business resources and help figuring out what to sell AND how to sell it.

Because in a market full of really good bakers, really good isn't always enough to get noticed.

Sometimes you need the product that makes somebody stop scrolling and say:

“Okay… where do I order THAT?”

☕ Starpucks is waiting inside Bakers Insider now.

🆓 Join the community FREE.
⭐ Upgrade to Premium to unlock Starpucks + the growing library of Insider resources.

Comment VIP and I'll send you the link. 👇