05/30/2025
George Lovato Jr., the On-Call Outdoor Chef, marinates, sears and finishes rich Tomahawk steaks by using the Argentinian Santa Maria grill and "The Beast". The wood fired Beast roasts the sea bass in minutes. The veggie medley or "Every Man's" dish is roasted in "The Beast" and the flames and smoke add a ton of flavor. The On-Call Outdoor Chef will provide tips and tricks on fire, weather, wood, managing the flames for searing and demonstrating how you make your very own bark or smoke ring on these beautiful steaks. The new dimension of flavor only wood fired cooking can offer