Marine DP Insight

Marine DP Insight Maritime Dynamic Positioning Information Page. Marine DP Insight mainly aims to provide a glimpse of the marine DPOs life and of people working on ships, it also makes a dedicated effort to go beyond the technical and non-technical issues of the ship, thus providing an inside view of the aspects which are not generally visible to the people outside the maritime world.

From maritime careers to grave environmental issues, on Marine DP Insight you can find information on everything that says “marine DP”.

Mission: To Provide DPOs and marine industry people around the world with a common platform to share and connect.

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Ocean Salmon

Ocean Salmon

Sockeye Salmon with Chipotle Honey Glaze :

This quick, tasty recipe is ideal for busy weeknights -
and lazy Sundays.
Vibrant Sockeye salmon is quickly grilled and then glazed with a simple blend of local honey and smoky chipotles.


- 1/2 cup local honey
- 2-3 tbsp. puréed chipotle peppers in adobo sauce*
- 1½ pounds Alaska Sockeye Salmon, fresh or thawed
- heavy-duty aluminum foil
- cooking spray
- kosher salt and pepper
- 1 lime


- Remove Alaska Sockeye salmon from the refrigerator 15 minutes
before cooking. Heat grill to 375°F.
- Stir honey and chipotle purée* in a small bowl until well
combined. Store refrigerated for up to 2 weeks.
- Cut 2 pieces of wide, heavy-duty aluminum foil about 6-inches
longer than the salmon side. Stack the foil pieces (shiny side
down) on a baking sheet and spray generously with cooking
spray. Place the salmon, skin side down, in the middle of the foil.
Fold the foil sides and ends up (1 to 2-inches) to make a shallow
pan around the salmon, leaving at least a 1-inch margin around
the fish. Season salmon with salt and pepper.
- Carefully transfer the foil pan to the center of the preheated grill.
Do not cover the salmon or close the foil over the salmon. Close
grill cover and cook for 5 minutes. Spread the glaze on the
salmon (1 tbsp. per salmon portion or 1/3 cup per salmon side).
Close grill and continue to cook about 5 to 7 minutes more. Cook
just until fish is lightly translucent in the center – it will finish
cooking from retained heat. Remove from the grill and let rest a
few minutes before serving.
- Garnish with lime zest and serve with lime wedges.

- Salmon can also be roasted in an oven preheated to 375°F or pan-seared and finished in the oven.
- Cook just until lightly translucent in the center; be sure to let the salmon rest a few minutes before serving.

* Purée a can of chipotle peppers in adobo sauce with a hand blender, blender or food processor until smooth. Freeze any remaining purée for another use.

Recipe Name : Sockeye Salmon with Chipotle Honey Glaze
Author Name : Ocean Salmon Seafood
Published On : 2020-11-02
Preparation Time : 10M
Cook Time : 12M
Total Time : 22M

Ocean Salmon

Ocean Salmon

Vital Choice salmon are harvested in a variety of ways, including hook and line ("troller"), gill net, and purse seine.

In all cases salmon spend their lives as nature intended and are only caught under strict fishery management guidelines as they approach the end of their natural life cycle.

Pacific salmon are typically caught as they migrate back from the ocean toward their freshwater spawning grounds. Those that do escape to spawn will die shortly thereafter.

Marine DP Insight's cover photo

Marine DP Insight's cover photo

OOGTK | FPSO Pioneiro de Libra Vessel 3D Animation

Sixtrees Viz Comms Pte Ltd is the expert in 3D services such as architectural visualization, animation and AR-VR applications for a wide range of industries.

Sixtrees Viz Comms Pte Ltd is the expert in 3D services such as architectural visualization, animation and AR-VR applications for a wide range of industries.


Norwegian subsea company DOF Subsea has welcomed a new pipelay support vessels to its Brazilian fleet.

In a social media post on Friday, DOF Subsea informed that the Skandi Recife has joined its fleet in Brazil.

This PLSV is one of four vessels owned by a joint venture between DOF Subsea and oilfield services provider TechnipFMC. The vessels were ordered following eight-year contract awards from Petrobras back in August 2013 for the provision of installation of flexible pipes in Brazilian waters. Under the JV deal, TechnipFMC is in charge of managing flexible pipelay and DOF for marine operations.

The Skandi Recife was built by Vard Promar yard in Brazil and equipped with a 340mt Huisman pipelay system. Huisman’s Brazilian facility also delivered a 50mt knuckle boom crane, a subsea knuckle boom crane, and a 2,500mt flex-pipe storage basket for the vessel.

The vessel, which is of a VARD 3 16 design, is 139.9 meters long with a 28 meters breadth and DWT of 10800t. It was designed for construction and pipe laying, IRM and ROV services up to 3000 m depth.

It is also worth reminding that the first two PLSVs are already working for Petrobras. The first vessel, Skandi Açu, started its contract in August 2016 and the second one, Skandi Búzios, in April 2017. These two vessels were designed to achieve a 650-ton laying tension capacity.

The fourth vessel, named Skandi Olinda, is scheduled for delivery from Vard’s Brazilian yard in the first quarter of 2019.

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Unlimited clean energy from the ocean. Nature will provide

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This is the boat of the future. :)


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