Eleven Eleven PR

Eleven Eleven PR Eleven Eleven PR is a (non traditional) public relations and marketing firm specializing in consumer facing startup companies.

Founded by an entrepreneur, for entrepreneurs. ELEVEN | ELEVEN PR is a boutique public relations & marketing agency specializing in consumer-facing startups. Verticals include lifestyle, fashion, tech, food and travel.

Meet Fancy Ranch Amish Fried Chicken — now poppin’ off at Union Market! We’re excited to welcome the husband-wife duo be...
07/09/2025

Meet Fancy Ranch Amish Fried Chicken — now poppin’ off at Union Market!

We’re excited to welcome the husband-wife duo behind Shilling Canning Co, Sara Quinteros & Chef Reid Shilling, to our roster just in time for the debut of Fancy Ranch Amish Chicken! This joyful pop-up features fried chicken made with Amish-raised birds, cornbread waffles (yes, with locally-sourced Pennsylvania maple butter), classic sides, and sauces you’ll want to take home with you.

Congratulations on your launch, , and welcome to the EE PR family!

“A decade after opening, Centrolina is as enticing as ever” - Tom Sietsema, The Washington PostCongratulations to  on a ...
06/26/2025

“A decade after opening, Centrolina is as enticing as ever” - Tom Sietsema, The Washington Post

Congratulations to on a decade of excellence at ! Check out  ‘s glowing review of the Italian mainstay in  today. Cheers to the next decade of Centrolina! 🍝🥂

Huge congratulations are in order for team .dc ! The hearth-focused Mexican restaurant in Capitol Hill adds to their imp...
06/10/2025

Huge congratulations are in order for team .dc !

The hearth-focused Mexican restaurant in Capitol Hill adds to their impressive reputation with their recognition in ‘s “Best of the Best” issue for 2025! Pascual is recognized as one of the top ten “Best New Restaurants in America.” Robb Report’s Culinary Editor, Jeremy Repanich, praised chefs Isabel Coss & Matt Conroy for a “mastery of taste” across the menu.

Congratulations to , , and The Popal Group team for this impressive honor, and thank you and for the inclusion!

Eleven Eleven is excited to announce the opening of Annapolis, Maryland’s most anticipated luxury boutique hotel, 86 Sta...
05/23/2025

Eleven Eleven is excited to announce the opening of Annapolis, Maryland’s most anticipated luxury boutique hotel, 86 State Circle ()! ✨

Just steps from the Maryland State House, 86 State Circle is a 9-room property that seamlessly blends Annapolis history with refined luxury. From heated marble bathroom floors and hand-selected textiles to The Black Pearl, a hidden, guest-only speakeasy, every detail was crafted for travelers seeking an elevated stay rooted in local charm. The latest project from founders Clinton Ramsden & Cody Monroe (also behind , and ) this reimagined historic townhouse is a true hidden gem in the heart of Annapolis — perfect for your next summer getaway.

Congrats on the opening, 86 State Circle team!

We’re thrilled to share a (belated!) roster welcome to James Beard Foundation award-winning restaurateur  and her concep...
05/22/2025

We’re thrilled to share a (belated!) roster welcome to James Beard Foundation award-winning restaurateur and her concept a.kitchen+bar in Washington, DC!

The team behind the Philadelphia-based concept from High Street Hospitality Group has received recognition from Wine Spectator, Wine Enthusiast, an a ’24 semifinalist nomination from JBF’s “Outstanding Wine and Other Beverages Program.”

The restaurant’s newest location at the Hotel AKA Washington Circle offers a curated menu with seasonal, American small plates, a robust list of organically farmed wines, and inventive craft cocktails. We’re so proud to have .kitchenandbardc on our roster!

📸:

The 2025 Rammys season kicked off this week with  ‘s Finalist Nomination event, and we’re so proud of our Eleven Eleven ...
04/16/2025

The 2025 Rammys season kicked off this week with ‘s Finalist Nomination event, and we’re so proud of our Eleven Eleven clients that received nominations! A HUGE congratulations to:

* Allison Williams (Pascual - The Popal Group) - Manager of the Year 
* Matt Conroy & Isabel Coss (Pascual/Lutèce - The Popal Group) - Chef(s) of the Year
* Kayu - New Restaurant of the Year 
* Moon Rabbit - Cocktail Program of the Year 
* Paolo Dungca (Hiraya/Kayu) - Rising Culinary Star of the Year
* Pascual (The Popal Group) - New Restaurant of the Year 
* Petite Cerise - Upscale Casual Restaurant of the Year
* Quadrant Bar & Lounge (Seven Reasons Group) - Cocktail Program of the Year
* Téa Ivanovic (Immigrant Food) - Restaurateur of the Year
* Suresh Sundas (Daru/Tapori) - Rising Culinary Star of the Year
* Susan Bae (Moon Rabbit) - Pastry Chef or Baker of the Year

We’re counting down the days until August when RAMW will announce this year’s winners! ✨

Congratulations to Dante Datta and Chef Suresh Sundas (of MICHELIN Guide Bib Gourmand, Daru) for the opening of .dc ! Fr...
04/08/2025

Congratulations to Dante Datta and Chef Suresh Sundas (of MICHELIN Guide Bib Gourmand, Daru) for the opening of .dc !

From the bustling markets of Kerala to the vibrant streets of Mumbai, Tapori brings the authentic flavors of South Asian street food to Washington DC’s historic H Street in a beautiful, vibrant space. Highlights from the menu include Pani Puri, Vada Pav, kebabs, and “Indian-ish” menu of tropical cocktails that highlight indigenous spices and fruits.

We’re so proud to work with this wonderful team, and are already planning our next visit to Tapori! 📸:

We are excited to welcome the recently opened  from Hakan Ilhan Restaurants to our roster! Located in the heart of Georg...
03/06/2025

We are excited to welcome the recently opened  from Hakan Ilhan Restaurants to our roster! Located in the heart of Georgetown, Alara is a modern Mediterranean culinary escape highlighting cuisine from Turkey, Greece, and the Levant region. The restaurant transports guests to the tavernas along the Aegean coastal towns, offering vibrant dishes rooted in the Mediterranean tradition of shared meals.

Check out their review today in from !

We’re excited to welcome McNellie’s Group to the Eleven Eleven family! Based in Tulsa, OK, they’ve built an impressive p...
02/21/2025

We’re excited to welcome McNellie’s Group to the Eleven Eleven family! Based in Tulsa, OK, they’ve built an impressive portfolio of 17 concepts and 25+ locations across Tulsa, OKC, and Little Rock—ranging from high-end steakhouses and speakeasies to Irish pubs, delis, bowling alleys, and more.

Founded by 2025 James Beard semifinalist Elliot Nelson, McNellie’s Group is dedicated to strengthening the Tulsa community, and we’re honored to be part of their journey. Plus, this marks our first client in Oklahoma and we are thrilled to dive into a new market.

The James Beard Foundation’s 2025 Restaurant and Chef Award semifinalists have officially been announced, and we’re send...
01/22/2025

The James Beard Foundation’s 2025 Restaurant and Chef Award semifinalists have officially been announced, and we’re sending a HUGE congratulations to all of the Eleven Eleven clients who were recognized this year!

- The Dabney (Chef Jeremiah Langhorne), Outstanding Restaurant
- Chef Paolo Dungca (Hiraya + Kayu), Emerging Chef
- Chef Susan Bae (Moon Rabbit), Outstanding Pastry Chef or Baker
- Chef Matt Conroy and Chef Isabel Coss (Pascual), Best Chef Mid-Atlantic
- Chef Amy Brandwein (Centrolina), Outstanding Chef
- Chef Michael Correll (Ruse), Best Chef Mid-Atlantic
- Ômo by Jônt (Chef Ryan Ratino), Best New Restaurant
- Elliot Nelson (McNellie’s Group), Outstanding Restaurateur

We are honored to work with so many incredible talents who continue raising the bar for the industry, and we can’t wait to see what the future holds!

Condé Nast Traveler just announced its list of the best places to eat across the globe in 2025, and it’s no surprise tha...
12/30/2024

Condé Nast Traveler just announced its list of the best places to eat across the globe in 2025, and it’s no surprise that Washington, DC made the list!

CNT’s favorites included Moon Rabbit and The Popal Group’s Pascual, Lapis, & Lutèce, plus several other lauded DC concepts!

It’s been amazing to watch DC’s restaurant scene flourish in 2024, and we can’t wait for all the delicious dining that is to come in 2025!

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