11/14/2025
Our PR team was delighted to visit our client, , in Fairhope, Alabama this week, where we had the chance to collaborate with the incredible culinary and management teams behind this thoughtful farm-to-table experience.
During our visit, we explored the space and felt the warmth and love inspired by Ginny, Chef Bill Briand’s mother, whose spirit influences both the restaurant and several of its dishes. If you’re ever in Fairhope, be sure to visit Little Bird and their sister restaurant, . Both offer a truly unforgettable experience.