THRIVE Magazine

THRIVE Magazine On Stands Nationally in the U.S. Plant-based Lifestyle, More Than 80 Recipes + Food Ideas Each issue.

THRIVE is your exclusive source for connecting with today’s most influential innovative game changers of our time: the greatest athletes, musicians, social entrepreneurs, visionaries, and celebrities with a social cause. Plus, THRIVE includes an elite lineup of truly fascinating and diverse columnists, all of whom have climbed to the top of their profession. In each issue, they candidly share thei

r insight born from the road to the top. Also, it’s the first magazine to feature plant-based performance nutrition as a means to enabling professional and Olympic athletes to perform at the highest level. Each issue will include numerous functional plant-based recipes (with beautiful full-color photos), meal plans, inspirational stories and interviews with leaders impacting our world, all of whom use optimized nutrition to their advantage. Thrive also features top yoga teachers, health columnists and successful mavericks in numerous fields. Thrive Magazine is created by the publisher of the ORIGIN Magazine, Maranda Pleasant.

A vegan take on a classic French dish. Beautiful mushroom Bourguignon with mashed potatoes by .ca 😍
03/12/2026

A vegan take on a classic French dish. Beautiful mushroom Bourguignon with mashed potatoes by .ca 😍

Check out this vegan cauliflower fritters with cilantro dip by 😋
03/12/2026

Check out this vegan cauliflower fritters with cilantro dip by 😋

Drooling creamy spinach and mushroom beans by Easy one-pan gluten-free dinner idea 🤤
03/10/2026

Drooling creamy spinach and mushroom beans by
Easy one-pan gluten-free dinner idea 🤤

Protein-packed lunch by 🍜 Yummy spicy miso tofu ramen bowl with bok choy and scallions.
03/09/2026

Protein-packed lunch by 🍜
Yummy spicy miso tofu ramen bowl with bok choy and scallions.

Beautiful Panang curry noodles with snow peas, scallions, peanuts and chili by the talented 🍛
03/06/2026

Beautiful Panang curry noodles with snow peas, scallions, peanuts and chili by the talented 🍛

Comfort food at its best by 🍲 Vegan beer stew with onions, carrots, potatoes and peas. Check out her page for the recip...
03/05/2026

Comfort food at its best by 🍲
Vegan beer stew with onions, carrots, potatoes and peas. Check out her page for the recipe!

👉 Also, our spring issue mails in April. Subscribe in the next 2 weeks to receive it in the mail.
thrivemagazine.com/subscribe

Tofu and chives wontons by Seriously wishing we had this bowl right now! 😋
03/03/2026

Tofu and chives wontons by Seriously wishing we had this bowl right now! 😋

Gluten-free vegan chocolate wagon wheels with raspberry chia jam and coconut filling by 🍫
03/02/2026

Gluten-free vegan chocolate wagon wheels with raspberry chia jam and coconut filling by 🍫

Gluten-free peanut stew with red split lentils by 🍛Check out her page for this amazing recipe!
02/27/2026

Gluten-free peanut stew with red split lentils by 🍛
Check out her page for this amazing recipe!

Beautiful leek tart, or quiche in France, with a flaky crust filled with caramelized leeks and cashew cream by 🥧
02/26/2026

Beautiful leek tart, or quiche in France, with a flaky crust filled with caramelized leeks and cashew cream by 🥧

Beautiful golden roasted cauliflower steak over herbed cauliflower purée by the talented This looks incredible!
02/25/2026

Beautiful golden roasted cauliflower steak over herbed cauliflower purée by the talented
This looks incredible!

Our kind of dessert 🤤 Chocolate zucchini cake by
01/23/2026

Our kind of dessert 🤤 Chocolate zucchini cake by

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THRIVE the the #1 Plant-based magazine in America. We feature more than 60+ Recipes and 100+ Food Tips each issue. Featuring the best chefs and biggest food influencers in the world with all vegan recipes, and most are Gluten-free, Keto, Paleo or Sugar-free. We’re on stands nationally. For daily inspo, check out our online community of 440,000 and growing on Instagram: @thrivemags. Thrive Magazine is created by the publisher of the ORIGIN Magazine, Maranda Pleasant.