08/21/2026
🌶️🫑Hi Friday food friends!
Tonight I made a little zucchini app with Parmesan, garlic, red pepper flakes, and fresh parsley. This recipe makes a great side dish and is a great way to use up the overflowing garden zucchini.
Recipe
Zucchini, sliced
Olive oil
Sea salt, pepper
For the sauce:
1 tbsp olive oil
6 garlic cloves, chopped
Red pepper flakes
Fresh parsley, chopped.
Parmesan cheese
Directions:
Fry zucchini in a med!high skillet- brown both sides.Season with salt and pepper. Place on plate with paper towels, to drain excess oil.
To make sauce:: - heat 1 Tbsp olive oil in skillet. Add garlic, red pepper flakes. Sauté 2-3 minutes. Drizzle over zucchini, and sprinkle on Parmesan cheese and parsley.
Please visit my friends for more yummy food inspiration🍅
Billi Billi DeLashmutt
Bella CozyChefCorner
Ewa Ewa Langenberg
Betty Betty Bashaw
Sharon Sharon
Deena Deena Lambert
Friday food friends