Heartland Eats & Treats

Heartland Eats & Treats "Celebrating Heartland's Food!" Let's explore, indulge, and celebrate together! šŸŽ‰šŸ»

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"Welcome to Heartland Eats and Treats! šŸ”šŸ°šŸ•

We're your culinary compass to the heartland's most delectable treasures. šŸŒ½šŸ—šŸ„§

Join us on a mouthwatering journey through Southeastern Missouri, Western Kentucky, Southern Illinois, and Northwest Tennessee as we celebrate the diverse food culture of our beloved heartland. šŸ½ļøāœØ

Discover hidden culinary gems, meet talented chefs, and savor signature dishes

that define our region. šŸ³šŸ‘©ā€šŸ³

Whether you're a foodie, a local restaurant, or a community enthusiast, we're here to connect you with the flavors, stories, and traditions that make our heartland a food lover's paradise. šŸ¤ā¤ļø

Come, share in our passion for food and community.

Check out - Tucked Beside the Tumble: Hubble Creek Brewing Merges Comfort, Community, and CraftWhat we cover- Just off t...
05/30/2025

Check out - Tucked Beside the Tumble: Hubble Creek Brewing Merges Comfort, Community, and Craft
What we cover- Just off the gentle buzz of Main Street, nestled next to a laundromat with the faint scent of soap in the air, Hubble Creek Brewing is more than a brewery—it's a heartbeat of community life. Inside, you'll find exposed brick, warm lighting, and a cozy layout that welcomes both familiar faces and curious newcomers.

Just off the gentle buzz of Main Street, nestled next to a laundromat with the faint scent of soap in the air, Hubbell Creek Brewing is more than a brewery—it's a heartbeat of community life. Inside, you'll find exposed brick, warm lighting, and a cozy layout that welcomes both familiar faces and ...

Check out - An Inside Perspective on Celiac: Melissa's Gluten-Free Survival StoryWhat we cover- To many people, celiac d...
05/27/2025

Check out - An Inside Perspective on Celiac: Melissa's Gluten-Free Survival Story
What we cover- To many people, celiac disease represents a set of forbidden foods. For Melissa Fritzler, it's a day-to-day reality that pervades her entire existence–from buying groceries and cooking at home to social events and going out to eat. From Melissa's experience, we catch a glimpse of not just the limitations of living gluten-free, but of the […]
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To many people, celiac disease represents a set of forbidden foods. For Melissa Fritzler, it's a day-to-day reality that pervades her entire existence–from

05/10/2025

We had our 1st contender in the Hugh Jas Burrito challenge!!!
Anthony came with all the confidence and big appetite. He got so close but, just couldn't complete it! We applaud the great effort he put in!

Do you or someone you know think they can do it?! Complete the challenge and win a $100 gift card, a Hugh jas Burrito Challenge T-shirt and get your picture on our Board and not to mention BRAGGING RIGHTS


05/10/2025

šŸŽ‰šŸ„³ Hey foodies and fun-seekers! šŸŽ¶šŸ¹

Get ready to raise a glass and dance the night away because Bourbon+Bitters is turning ONE! šŸŽ‚šŸŽ‰On May 31, 2025, for an unforgettable street party filled with LIVE music from the amazing Ivas John Band and Gen X, an outdoor bar serving up your favorite drinks, and delicious food options to satisfy your cravings! šŸ”šŸŽ¤

šŸ•š The party kicks off and goes until 11:00 PM, so bring your friends and let's celebrate together! If you have any questions, feel free to call 573-803-7868.

Let’s make some memories at Bourbon + Bitters! Cheers to good times and great flavors! šŸ„‚āœØ

Cape Girardeau's newest restaurant, Olive’s Pitaria , opens for CARRY-OUT tomorrow, Friday, April 18th at 4 PM!Get ready...
04/18/2025

Cape Girardeau's newest restaurant, Olive’s Pitaria , opens for CARRY-OUT tomorrow, Friday, April 18th at 4 PM!
Get ready for delicious pitas and more! They're open all day Saturday, but quantities may be limited as they get started.
Order online to be among the first to try: OlivesPitaria.Com šŸ’»
šŸ“ 340 S Lorimier St
šŸ“ž 5732001313

šŸ›‘ DOORS OPEN AT 4 PM šŸ›‘

Olives Pitaria is officially opening for CARRY-OUT orders starting Friday, April 18th – and we’re bringing the flavor!

We’ll be open Friday at 4 PM and ALL DAY Saturday, but heads up – quantities are limited, so when we’re out, we’re out!

Skip the line and order online at our website to lock in your favorites before they’re gone.

We are ready and we can’t wait to serve up that pita perfection again!

OlivesPitaria.Com
5732001313

340 S Lorimier St,
Cape Girardeau, MO

Check out - Get Dipping: 25 Fondue Ideas for a Fun Valentine’s DayWhat we cover- Valentine’s Day is just around the corn...
04/04/2025

Check out - Get Dipping: 25 Fondue Ideas for a Fun Valentine’s Day
What we cover- Valentine’s Day is just around the corner, and what better way to celebrate love than with a delightful fondue feast? Fondue is not only delicious but also a fun and interactive dining experience that brings people together. Whether you’re planning a romantic dinner for two or a cozy gathering with friends, these 25 fondue ideas will make your Valentine’s Day extra special. So grab your fondue pot, gather your favorite dippers, and let’s get dipping!
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Welcome to the H.E.A.T. (Heartland Eats and Treats) team! We are passionate food lovers dedicated to celebrating the unique culinary traditions and flavors of the Heartland region. Our mission is to connect you with local restaurants, artisans, and food producers, sharing their stories and the delic...

04/03/2025

Cape’s food scene is cookin’—and April is packed with fresh flavor.
Here’s what’s new (and delicious) around town:

šŸ§€ Ronnie’s Mac & Cheese Bar – Now open! Custom cheesy bowls, comfort food vibes, and the best topping bar in town.

šŸ³ Twisted Biscuit Brunch Co. – Serving up bold brunch on Mt. Auburn with Southern flair and biscuits that mean business.

🄪 Relish Sandwich Bar + Social Club – Soft opened at the end of March. Stay tuned—sandwiches + sips are coming soon.

šŸŖ Crumbl Cookies – Confirmed location next to Teriyaki Madness. Opening later this spring!

Which one are you trying first? Tag your foodie crew!

New options at T-Ravs only in April
04/03/2025

New options at T-Ravs only in April

Encore and other locations had storm damage last night in downtown cape. Crews are assessing and making repairs.
04/03/2025

Encore and other locations had storm damage last night in downtown cape. Crews are assessing and making repairs.

šŸŒŖļøWEATHER UPDATEšŸŒŖļø

Due to the severe weather last night, we are closing until further notice. We are working hard to repair the damage and open back up to bring your favorite pizzas back as soon as possible. Our hearts are with everyone affected by the storm. We will keep you updated as we find out more. Thank you for all the support during this process!

Check out - Love on a Plate: Valentine’s Day Dishes to Ignite the SparkWhat we cover- Valentine’s Day is the perfect occ...
04/03/2025

Check out - Love on a Plate: Valentine’s Day Dishes to Ignite the Spark
What we cover- Valentine’s Day is the perfect occasion to celebrate love, connection, and intimacy. While flowers and chocolates are timeless gestures, there’s something undeniably romantic about sharing a thoughtfully prepared meal with your special someone.
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Welcome to the H.E.A.T. (Heartland Eats and Treats) team! We are passionate food lovers dedicated to celebrating the unique culinary traditions and flavors of the Heartland region. Our mission is to connect you with local restaurants, artisans, and food producers, sharing their stories and the delic...

04/02/2025

šŸŒøšŸ½ļø The April Bite Buddy Bulletin is here—and it’s loaded with flavor!

Cape Girardeau’s food scene is blooming like a backyard herb garden, and we’ve got the full scoop in this month’s Bite Buddy Bulletin. Whether you’re craving melty mac, brunch with biscuits, or cookies the size of your face (hi, Crumbl!), this is the ultimate local food update you’ll want to bookmark.

Here’s a sneak peek at what’s fresh this month:

šŸ§€ NEW & NOTEWORTHY OPENINGS
• Ronnie’s Mac & Cheese Bar opened March 1—and yes, it’s as cheesy as it sounds
• Twisted Biscuit Brunch Co. is now serving brunch magic on Mt. Auburn
• Relish Sandwich Bar + Social Club soft launched in March—full opening coming soon
• Crumbl Cookies confirmed their new Cape location next to Teriyaki Madness!

🧁 UPDATED MENUS + BIG MOVES
• Bon Bons Bakery moved to Kings Highway and refreshed their lineup
• Ground About opened a new coffee shop inside Mercy Hospital
• Top of the Marq just launched their spring menu—perfect for patio season
• SOIRƉE is shaking up signature cocktails inspired by your favorite songs šŸŽ¶šŸø

šŸ§‘ā€šŸ³ CHEF SPOTLIGHTS + WHAT’S NEXT
• Dalhousie welcomed a chef from Napa Valley with Michelin-starred cred
• OXIO Tea & Dessert Studio kicked off a new chapter with stunning sweets
• The Chamber teased new food biz filings—including Las Brisas, Operation Falafel, Pink Vega$, and more!

🚚 FOOD TRUCK SEASON IS HERE
Arena Park, Jackson, and Perryville rallies are revving up again. First Tuesdays, First & Last Wednesdays, and April 18 are dates you’ll want on your foodie calendar.

🌱 MARKET SEASON IS BACK
• Cape Farmers Market opened April 2
• Riverfront Market returns May 3
• Jackson Farmers Market opens May 6 with new hours!

šŸ‘€ This month’s bulletin is PACKED with everything you need to eat well, support local, and plan your foodie outings for April and beyond.

šŸ‘‡ Click the link in the comments to read the full April edition!
šŸ’¬ Tell us: What opening are you most excited about? Tried something already? Drop a pic or a mini review—we love hearing from you!
šŸ“£ Tag a friend you’re dragging to brunch or the food truck rally with you.

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Cape Girardeau, MO

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