CALF News

The Face of the Cattle Industry.

Offering in-depth coverage, market insights, management advice, and a celebration of the people who make the cattle industry a success since 1964.

10/24/2025

The Senate Agriculture Committee just advanced the bipartisan Fix Our Forests Act! This legislation aims to expand livestock grazing to reduce wildfire risks by up to 80%. Thanks to all who support this effort to protect our forests and streamline critical projects! 🌲🔥

10/21/2025

Join Wes today and every Tuesday morning at 9:00 a.m. CST for CALF News Price Point podcast…a weekly market update that brings you the latest news in the cattle industry. Listen at https://lnkd.in/gTuJh6Y5

10/20/2025

Read this poem from our October/November "Flatland Philosopher" feature by Chris McClure. What thoughts does it provoke in you?

10/16/2025

The Oklahoma National Stockyards (ONSY) has been a hub for cattle marketing for over 115 years, but concerns arise as plans for a potential sale stall. With thousands of cattle sold weekly, the future of this historic site, known as "Packingtown," hangs in the balance. Despite a recent sale falling through, ONSY is committed to preserving its legacy. Let’s hope it continues to thrive and serves the cattle community for generations to come! Read more about it on page 13: https://tinyurl.com/CALFNewsOctNov

10/13/2025

Exciting advancements in beef quality and animal health! The recent Stockmanship & Stewardship training emphasized the importance of BQA certification for feedyard operators. With high consumer demand for quality beef, proper handling of pharmaceuticals, improved feeding outcomes, and managing cattle stress are crucial for success. Let's prioritize best management practices to ensure superior beef quality. Read more about it on page 6: https://tinyurl.com/CALFNewsOctNov

10/10/2025

Check out this playful illustration from our Oct/Nov publication by the talented Patti Wilson, one of our wonderful contributing editors at CALF News. Head to our website to read more interesting articles, poems and more: https://tinyurl.com/CALFNewsOctNov

10/08/2025

Meet Kelly Smith- Fraser from Innisfail, Alberta! As a dedicated mother, rancher, and agricultural advocate, she runs NuHaven Cattle Co. and supports youth in agriculture. Kelly believes in the power of junior show programs to build confidence and skills in the next generation. Her commitment to the future of farming is inspiring! Read more about her on page 29: https://tinyurl.com/CALFNewsOctNov

10/06/2025

This summer, Linda Lockwood and her husband explored Omaha and uncovered the rich history of the Union Pacific Railroad and its impact on the city. A standout experience was dining at Brother Sebastian's Steakhouse and Winery, a unique spot inspired by Spanish monasteries.

The atmosphere captivates guests with Gregorian chants and a stunning salad bar that recalls the ‘70s and ‘80s! They enjoyed delicious shrimp scampi, slow-cooked prime rib, and creamy mashed potatoes. With a library full of fascinating books and fantastic service from Debbie, who has been part of the restaurant for over 40 years, their evening was truly memorable.

For anyone visiting Omaha, Brother Sebastian’s is a classic that celebrates tradition and flavor! Read more about the experience on page 28 of the '25 Oct/Nov issue!

10/01/2025

Extra! Extra! Read all about it! The much-anticipated October/November edition has officially been sent to print and will be making its way to your mailboxes shortly. Get ready to dive into fresh articles, captivating stories, and beautiful imagery that await you in this latest issue!

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