1 Minute Food ASMR

07/14/2026

snacks never looked this good! these 3 savory snacks will be on repeat this summer 😍they’re made with ingredients from - use code BEHINDTHESNACK for 40% off your first purchase 🙌🏼 and check out my cookbook on for my fav products & recipes! linked in my stories 👀 beef ta...

07/13/2026

one leaf falls and suddenly there’s maple syrup and cinnamon in everything Recipe: 1tsp butter pecan syrup 1/2 tbsp maple syrup Cinnamon to your heart’s desire A pinch of salt Double shot 6oz milk

07/13/2026

Jasmine Tea Syrup Ingredients: * 1 cup water (240 ml) * 1 cup sugar (200 g) * 2–3 jasmine tea bags or 8–10 g loose-leaf jasmine tea. Method: 1. Heat the water until it begins to boil. 2. Add the jasmine tea and let it steep for 5–7 minutes. 3. Strain the tea (if using loose leaves). 4. Add the sugar and stir until completely dissolved. 5. Let it cool, then store in the refrigerator. : * 4 g matcha * 40 ml warm water * 150–180 ml milk (soy works excellently) * 15–20 ml jasmine tea syrup * Ice

07/13/2026

Let’s make my morning coffee✨. iced salted vanilla latte

07/10/2026

07/10/2026

how do i explain that this is my fun??

07/09/2026

Lemon Tiramisu 🍋👩‍🍳 2–3 packs of ladyfingers. For the lemon sauce: 1.5 cups lemon juice, 5 tbsp sugar, 2 tbsp starch, 3 egg yolks, zest of 2 lemons, 1 tsp vanilla. 🍋 Place all ingredients in a saucepan. Cook over medium heat, stirring constantly. Remove from heat once it thickens. Strain and set aside to cool. For the syrup: 4 cups water, 4 lemon peels, 6 tbsp sugar. 🍋 Place all ingredients in a saucepan. Remove from heat once it boils. For the cream: 1.5 packs heavy cream, 500g labneh, powdered sugar (just under 1 cup), 60g white chocolate. 🍋 Melt the white chocolate and set aside to cool. Whip the heavy cream thoroughly. Add the labneh and powdered sugar, and whip well. Finally, add the white chocolate and whip again.

07/09/2026

making cafe level iced coffees at home is by far my greatest flex. i share coffee recipes daily so save this recipe to try at home next time you make your coffee!! recipe 🤎 1 tbs sweet condensed milk 🤎 1 tbs honey & brown sugar syrup 🤎 double shot fresh or instant espresso 🤎 4 oz milk of your choice I always froth my espresso in my Nespresso milk frother for an extra creamy coffee!! Link in bio to get the exact one I have :) cafe quality lattes at home

07/09/2026

Viral Watermelon Bowl Ice Cream 🍉 Hollow out the center of half a watermelon and freeze it overnight. Add cream—filling it to just below the rim of a small tea glass—into the hollowed-out section. Mix the cream by scraping the sides with a spoon. Please be patient; the result is amazing 😍. If you let it sit in the freezer for another 30–40 minutes before serving, it will reach the perfect ice cream consistency. Enjoy! 🍉😍

07/08/2026

Chicken paratha Ingredients * 2 cups all-purpose flour (maida) * ½ tbsp salt * 1 tbsp sugar * 2 tbsp oil * 150 ml warm water * 5 tbsp oil (for filling) * 1 tbsp chopped green chilies * 1 tbsp chopped garlic * 1 tbsp cumin seeds * 1 sliced onion * 2 chicken breasts, cooked and shredded * ½ tbsp chili flakes * 1 tbsp coriander powder * 1 tbsp Kashmiri red chili powder * 1 tbsp black pepper powder * ½ tbsp salt * 1 tbsp soy sauce * 1 tbsp ghee * 1 tbsp oil (for frying) Method 1. Knead the flour, salt, sugar, oil, and warm water into a soft dough. Rest for 30 minutes. 2. Sauté the green chilies, garlic, cumin, and onion in oil. Add the shredded chicken, spices, salt, and soy sauce. Cook until well combined. 3. Divide the dough into 4 balls and roll them out. 4. Spread the chicken filling between two rolled dough sheets, seal the edges, and prick with a fork. 5. Cook on a hot tawa with ghee and oil until golden brown on both sides. 6. Serve hot with raita or tea.