Yum Curry

Yum Curry Hi I am Pragya Piparsania. I make quick recipe videos from all around the world which are super easy to make. Join me in this journey of inventing new things.

Hello! I am Pragya Piparsania. I was a software engineer when I discovered that my real passion is cooking. I have lived in different counties where I used to try different cuisines. I love to make all kinds of food and recipes from all around the world. Yum Curry provides yummy food recipes from around the world in the form of very quick videos. I love it when people try my recipes and post the p

icture of it, so you are most welcome to do that. Also I love all your comments and messages, so feel free to do that. If you are a foodie like me, this is the place for you. BON APPETITE! Website - https://www.yumcurry.com/
Youtube - https://goo.gl/JnQjo3
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Instagram - https://www.instagram.com/yumcurry88

06/01/2026

Ragi Bread 💞

Comment “ragi” to get the recipe ❤️

05/23/2026

Viral Blanket Dumpling but make it veg 😊

05/21/2026

As a girl in her late 30s… this is how I make my comfort pasta a little more nourishing 💚🍝

Protein & Fiber-Rich Green Pasta

For the green sauce
Blend together:
- 100g tofu
- 100g basil leaves
- A handful of cashews
- 3 garlic cloves
- ½ cup boiled chickpeas
- 2 tbsp nutritional yeast
- ½ tsp salt
- 1 tsp lime juice
- Little water, as needed

Blend until smooth and creamy.

Pasta
- 1 tbsp olive oil
- 1½ cups boiled pasta
- Chili flakes & black pepper for topping
- 2 slices homemade ragi bread on the side

Method
1. Heat olive oil in a pan.
2. Add the green sauce and cook for a few minutes until creamy and heated through.
3. Add the boiled pasta and mix well.
4. Serve with chili flakes, black pepper, and homemade ragi bread on the side.

Creamy, comforting, protein-rich… and actually keeps you full 💚

Approx Nutrition (pasta only)
* Calories: ~560–620 kcal
* Protein: ~24–28g
* Fiber: ~12–15g

Why I love these ingredients in my late 30s ✨
- Tofu → plant protein + calcium
- Basil → antioxidants & freshness
- Chickpeas → protein + fiber for fullness
- Cashews → healthy fats + magnesium
- Garlic → flavor + antioxidants
- Nutritional yeast → cheesy flavor + B12 vitamins
- Olive oil → healthy fats
- Ragi bread → extra fiber, calcium & slow energy

You don’t have to give up your favorite foods… just make them nourish you too 🤍

05/20/2026

Choco Fudge Balls

Ingredients
- 15 seedless dates
- 4 tbsp pumpkin seeds
- 1 tbsp flaxseed powder
- 2 tbsp cocoa powder
- 2 tbsp peanut butter
- A pinch of salt
- 1 tsp cinnamon powder
- 1 tsp vanilla extract/essence

Optional coating
- Melted dark chocolate
- Puffed amaranth seeds (rajgira)

Method
1. Remove the seeds from the dates.
2. In a food processor or chopper, blend the pumpkin seeds first.
3. Add the dates, flaxseed powder, cocoa powder, peanut butter, salt, cinnamon powder, and vanilla extract.
4. Blend everything until it forms a dough-like mixture.
5. Roll into small balls.
6. Freeze for 10–15 minutes.
7. Dip each ball in melted dark chocolate.
8. Place gently on parchment paper and coat with puffed amaranth seeds (rajgira).

And that’s it — soft, chocolatey, crunchy little bites 🍫

Why I love these ingredients in my late 30s 🤎
- Pumpkin seeds → magnesium, zinc & iron
- Flaxseed → fiber + omega-3s
- Dates → natural sweetness & energy
- Cocoa → antioxidants
- Peanut butter → healthy fats + protein
- Amaranth (rajgira) → adds crunch, fiber & minerals

05/18/2026

Nutritious Powder 💪

Comment “recipe” to get it in your DM.

05/15/2026

Comment “Link” for tumbler ❤️

Happy 4th Krish 🥰You are truly the best thing that has ever happened to me, and I thank God every day for having you in ...
05/13/2026

Happy 4th Krish 🥰

You are truly the best thing that has ever happened to me, and I thank God every day for having you in my life.
Everyday is like a movie with you ❤️
May you always be blessed with happiness, love, good health, success, and everything your heart has ever wished for. You deserve all the beautiful things in this world. Wishing you endless smiles, unforgettable memories, and a year filled with love and laughter. 💫
Mumma Papa loves you so much ❤️

PS - had to put in extra efforts since papa was travelling 🥲

04/25/2026

Throwback to when Krish was 2 year old 🥹

02/05/2026

Healthy snacks for 4pm ❤️

Ragi Crackers with tzatziki dip -

Ingredients -

For crackers
1. Ragi 1 cup
2. Whole wheat flour 1/2 cup
3. Salt 1 tsp
4. Olive oil 2 tbsp
5. Water as required

For tzatziki dip
1. Dill leaves a handful
2. Salt 1/2 tsp
3. Lime juice 1 tsp
4. Garlic minced 1/2 tsp
5. Olive oil 1/2 tsp
6. Hung curd 1 cup

Procedure -
- in a bowl, take ragi, whole wheat flour, salt, olive oil and add water to prepare a soft dough.
- Now roll it thin in between the parchment paper.
- Cut it into desired shape and size.
- Use a fork to prick it.
- Bake at 200 deg for 15 min or until it’s crispy.
- Now for the dip, mix all the ingredients in a small bowl.

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2032 Parrill Court
Crown Point, IN
46307

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