
07/14/2025
A family-owned Grosse Pointe restaurant has closed months after its owner vowed to stay open.
Pendy’s Grosse Pointe owner Susan Pendy announced the restaurant’s permanent closure in a July 11 social media post. Pendy co-founded the restaurant with her husband, David, who died in August 2023. The couple previously owned The Hill Seafood & Chop House in Grosse Pointe Farms.
“As you can imagine, I’m quite emotional about closing the restaurant and losing our dream,” Pendy said in the post. “I truly appreciate all the love and support from the community and our guests. We have had many challenges to overcome and, unfortunately, I just can’t do it anymore.”
The closure comes after Pendy’s filed for Chapter 11 bankruptcy protection in March. In the filing, Pendy listed liabilities of $100,001 to $500,000 and 27 creditors, including herself, but told Crain’s in April she intended to keep the restaurant open.
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