The Journal of Food Law and Policy

The Journal of Food Law and Policy The Journal of Food Law & Policy is the first student-edited legal journal in the country devoted to the study of food law and its impact on society.

First published in July 2005, the Journal features articles on food safety and labeling, consumer interest in food policy, international food safety laws and regulations, the legal effects of food technology, traceability issues, and a wide variety of other dynamic issues affecting food law and policy. The Journal is published twice a year and is edited by some of the top law students at the University of Arkansas School of Law.

Address

Fayetteville, AR
72701

Telephone

(479) 575-2754

Website

Alerts

Be the first to know and let us send you an email when The Journal of Food Law and Policy posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to The Journal of Food Law and Policy:

Shortcuts

Share

Category