https://www.facebook.com/108543358821031/

𝒯𝒽𝑒 𝒞𝑜𝓏𝓎 𝐿𝒾𝒻𝑒, Fort Worth, TX (2025)

08/14/2024

This was tasty and full of flavor!
Simple and delicious!

Pepper Jack Cheese Wrap

Heat oven 400 degrees. Place four slices of cheese on baking sheet with parchment paper. Bake for about 5 minutes. Place meat & veggies of choice in the center and roll tight. Cut in half. Enjoy!

05/03/2024

𝐓𝐚𝐜𝐨 𝐒𝐭𝐮𝐟𝐟𝐞𝐝 𝐏𝐨𝐛𝐥𝐚𝐧𝐨 𝐏𝐞𝐩𝐩𝐞𝐫𝐬

𝙸𝚗𝚐𝚛𝚎𝚍𝚒𝚎𝚗𝚝𝚜:

𝟷 𝚃𝚋𝚜𝚙 𝚘𝚕𝚒𝚟𝚎 𝚘𝚒𝚕
𝟺 𝙿𝚘𝚋𝚕𝚊𝚗𝚘 𝙿𝚎𝚙𝚙𝚎𝚛𝚜
𝚂𝚊𝚕𝚝/𝙿𝚎𝚙𝚙𝚎𝚛 𝚝𝚘 𝚝𝚊𝚜𝚝𝚎
𝟷 𝙻𝚋 𝙻𝚎𝚊𝚗 𝙶𝚛𝚘𝚞𝚗𝚍 𝙱𝚎𝚎𝚏
𝟸 𝙲𝚕𝚘𝚟𝚎𝚜 𝚘𝚏 𝙶𝚊𝚛𝚕𝚒𝚌, 𝚖𝚒𝚗𝚌𝚎𝚍
𝟷 𝙿𝚊𝚌𝚔𝚊𝚐𝚎 𝚃𝚊𝚌𝚘 𝚂𝚎𝚊𝚜𝚘𝚗𝚒𝚗𝚐
𝟷/𝟸 𝙲𝚞𝚙 𝙵𝚒𝚎𝚜𝚝𝚊 𝙱𝚕𝚎𝚗𝚍 𝙲𝚑𝚎𝚎𝚜𝚎
𝙲𝚛𝚎𝚖𝚊 𝙼𝚎𝚡𝚒𝚌𝚊𝚗𝚊 𝚂𝚘𝚞𝚛 𝙲𝚛𝚎𝚊𝚖
𝚃𝚊𝚌𝚘 𝙱𝚎𝚕𝚕 𝚂𝚊𝚞𝚌𝚎
𝙲𝚒𝚕𝚊𝚗𝚝𝚛𝚘

𝙸𝚗𝚜𝚝𝚛𝚞𝚌𝚝𝚒𝚘𝚗𝚜:
𝟷)𝙿𝚛𝚎𝚑𝚎𝚊𝚝 𝚘𝚟𝚎𝚗 𝚝𝚘 𝟺𝟶𝟶 𝚍𝚎𝚐𝚛𝚎𝚎𝚜. 𝚆𝚊𝚜𝚑 𝚊𝚗𝚍 𝚍𝚎𝚜𝚎𝚎𝚍 𝚙𝚘𝚋𝚕𝚊𝚗𝚘 𝚙𝚎𝚙𝚙𝚎𝚛𝚜, 𝚝𝚑𝚎𝚗 𝚍𝚛𝚒𝚣𝚣𝚕𝚎 𝚠𝚒𝚝𝚑 𝚘𝚕𝚒𝚟𝚎 𝚘𝚒𝚕 𝚊𝚗𝚍 𝚜𝚎𝚊𝚜𝚘𝚗 𝚠𝚒𝚝𝚑 𝚜𝚊𝚕𝚝 𝚊𝚗𝚍 𝚙𝚎𝚙𝚙𝚎𝚛. 𝙰𝚍𝚍 𝚝𝚘 𝚕𝚒𝚗𝚎𝚍 𝚋𝚊𝚔𝚒𝚗𝚐 𝚜𝚑𝚎𝚎𝚝 𝚊𝚗𝚍 𝚋𝚊𝚔𝚎 𝚏𝚘𝚛 𝟷𝟶 𝚖𝚒𝚗𝚞𝚝𝚎𝚜.
𝟸)𝙲𝚘𝚘𝚔 𝚐𝚛𝚘𝚞𝚗𝚍 𝚋𝚎𝚎𝚏 𝚘𝚟𝚎𝚛 𝚖𝚎𝚍-𝚑𝚒𝚐𝚑 𝚑𝚎𝚊𝚝 𝚞𝚗𝚝𝚒𝚕 𝚋𝚛𝚘𝚠𝚗𝚎𝚍, 𝚝𝚑𝚎𝚗 𝚍𝚛𝚊𝚒𝚗 𝚐𝚛𝚎𝚊𝚜𝚎. 𝙰𝚍𝚍 𝚝𝚑𝚎 𝚐𝚊𝚛𝚕𝚒𝚌 𝚊𝚗𝚍 𝚝𝚊𝚌𝚘 𝚜𝚎𝚊𝚜𝚘𝚗𝚒𝚗𝚐 𝚌𝚘𝚘𝚔 𝚏𝚘𝚛 𝚊𝚍𝚍𝚒𝚝𝚒𝚘𝚗𝚊𝚕 𝟸 𝚖𝚒𝚗𝚞𝚝𝚎𝚜.
𝟹)𝚂𝚝𝚞𝚏𝚏 𝚐𝚛𝚘𝚞𝚗𝚍 𝚋𝚎𝚎𝚏 𝚖𝚒𝚡𝚝𝚞𝚛𝚎 𝚒𝚗𝚝𝚘 𝚙𝚘𝚋𝚕𝚊𝚗𝚘 𝚙𝚎𝚙𝚙𝚎𝚛𝚜, 𝚝𝚑𝚎𝚗 𝚝𝚘𝚙 𝚠𝚒𝚝𝚑 𝚌𝚑𝚎𝚎𝚜𝚎. 𝙱𝚊𝚔𝚎 𝚊𝚗𝚘𝚝𝚑𝚎𝚛 𝟷𝟶 𝚖𝚒𝚗𝚞𝚝𝚎𝚜 𝚞𝚗𝚝𝚒𝚕 𝚝𝚑𝚎 𝚌𝚑𝚎𝚎𝚜𝚎 𝚒𝚜 𝚖𝚎𝚕𝚝𝚎𝚍.
𝚁𝚎𝚖𝚘𝚟𝚎 𝚏𝚛𝚘𝚖 𝚘𝚟𝚎𝚗 𝚊𝚗𝚍 𝚝𝚘𝚙 𝚠𝚒𝚝𝚑 𝚝𝚘𝚙𝚙𝚒𝚗𝚐𝚜 𝚘𝚏 𝚢𝚘𝚞𝚛 𝚌𝚑𝚘𝚒𝚌𝚎, 𝚜𝚘𝚞𝚛 𝚌𝚛𝚎𝚊𝚖, 𝚝𝚊𝚌𝚘 𝚋𝚎𝚕𝚕 𝚜𝚊𝚞𝚌𝚎 𝚊𝚗𝚍 𝚌𝚒𝚕𝚊𝚗𝚝𝚛𝚘. 𝙴𝚗𝚓𝚘𝚢💕

04/29/2024

𝘊𝘩𝘦𝘦𝘴𝘦𝘣𝘶𝘳𝘨𝘦𝘳 𝘚𝘭𝘪𝘥𝘦𝘳𝘴

𝘐𝘯𝘨𝘳𝘦𝘥𝘪𝘦𝘯𝘵𝘴:
2 𝘭𝘣. 𝘭𝘦𝘢𝘯 𝘨𝘳𝘰𝘶𝘯𝘥 𝘣𝘦𝘦𝘧
1/2 𝘛𝘣𝘴𝘱 𝘰𝘪𝘭
1 𝘵𝘴𝘱 𝘴𝘢𝘭𝘵/𝘱𝘦𝘱𝘱𝘦𝘳
1 𝘵𝘴𝘱 𝘨𝘢𝘳𝘭𝘪𝘤 𝘱𝘰𝘸𝘥𝘦𝘳
1/2 𝘭𝘢𝘳𝘨𝘦 𝘺𝘦𝘭𝘭𝘰𝘸 𝘰𝘯𝘪𝘰𝘯, 𝘥𝘪𝘤𝘦𝘥
1/4 𝘤𝘶𝘱 𝘮𝘢𝘺𝘰
16 𝘴𝘭𝘪𝘤𝘦𝘴 𝘤𝘩𝘦𝘦𝘴𝘦 (𝘺𝘰𝘶𝘳 𝘱𝘳𝘦𝘧𝘦𝘳𝘦𝘯𝘤𝘦)
24 𝘥𝘪𝘯𝘯𝘦𝘳 𝘳𝘰𝘭𝘭𝘴
2 𝘛𝘣𝘴 𝘣𝘶𝘵𝘵𝘦𝘳, 𝘮𝘦𝘭𝘵𝘦𝘥
1 𝘛𝘣𝘴𝘱 𝘴𝘦𝘴𝘢𝘮𝘦 𝘴𝘦𝘦𝘥𝘴

𝘗𝘳𝘦𝘩𝘦𝘢𝘵 𝘰𝘷𝘦𝘯 𝘵𝘰 350. 𝘉𝘶𝘵𝘵𝘦𝘳 𝘣𝘢𝘬𝘪𝘯𝘨 𝘴𝘩𝘦𝘦𝘵.
𝘗𝘭𝘢𝘤𝘦 𝘢 𝘭𝘢𝘳𝘨𝘦 𝘴𝘬𝘪𝘭𝘭𝘦𝘵 𝘰𝘷𝘦𝘳 𝘮𝘦𝘥𝘪𝘶𝘮/𝘩𝘪𝘨𝘩 𝘩𝘦𝘢𝘵, 𝘢𝘥𝘥 𝘰𝘪𝘭.
𝘈𝘥𝘥 𝘰𝘯𝘪𝘰𝘯𝘴, 𝘨𝘳𝘰𝘶𝘯𝘥 𝘣𝘦𝘦𝘧, 𝘴𝘢𝘭𝘵, 𝘱𝘦𝘱𝘱𝘦𝘳, 𝘢𝘯𝘥 𝘨𝘢𝘳𝘭𝘪𝘤 𝘱𝘰𝘸𝘥𝘦𝘳.
𝘊𝘰𝘰𝘬 𝘶𝘯𝘵𝘪𝘭 𝘣𝘦𝘦𝘧 𝘪𝘴 𝘣𝘳𝘰𝘸𝘯 𝘢𝘯𝘥 𝘤𝘰𝘰𝘬𝘦𝘥 𝘵𝘩𝘳𝘰𝘶𝘨𝘩. 𝘙𝘦𝘮𝘰𝘷𝘦 𝘧𝘳𝘰𝘮 𝘩𝘦𝘢𝘵.
𝘙𝘦𝘮𝘰𝘷𝘦 𝘦𝘹𝘤𝘦𝘴𝘴 𝘨𝘳𝘦𝘢𝘴𝘦 𝘢𝘯𝘥 𝘢𝘥𝘥 𝘮𝘢𝘺𝘰, 𝘴𝘵𝘪𝘳.
𝘊𝘶𝘵 𝘣𝘶𝘯𝘴 𝘪𝘯 𝘩𝘢𝘭𝘧. 𝘗𝘭𝘢𝘤𝘦 𝘣𝘰𝘵𝘵𝘰𝘮 𝘩𝘢𝘭𝘧 𝘰𝘧 𝘰𝘧 𝘳𝘰𝘭𝘭𝘴 𝘰𝘯 𝘣𝘶𝘵𝘵𝘦𝘳𝘦𝘥 𝘣𝘢𝘬𝘪𝘯𝘨 𝘴𝘩𝘦𝘦𝘵 𝘢𝘯𝘥 𝘭𝘪𝘯𝘦 𝘸𝘪𝘵𝘩 𝘴𝘭𝘪𝘤𝘦𝘥 𝘤𝘩𝘦𝘦𝘴𝘦.
𝘚𝘱𝘳𝘦𝘢𝘥 𝘨𝘳𝘰𝘶𝘯𝘥 𝘣𝘦𝘦𝘧 𝘮𝘪𝘹𝘵𝘶𝘳𝘦 𝘦𝘷𝘦𝘯𝘭𝘺 𝘰𝘷𝘦𝘳 𝘵𝘩𝘦 𝘴𝘭𝘪𝘤𝘦𝘥 𝘤𝘩𝘦𝘦𝘴𝘦.
𝘊𝘰𝘷𝘦𝘳 𝘵𝘩𝘦 𝘨𝘳𝘰𝘶𝘯𝘥 𝘸𝘪𝘵𝘩 𝘮𝘰𝘳𝘦 𝘴𝘭𝘪𝘤𝘦𝘥 𝘤𝘩𝘦𝘦𝘴𝘦, 𝘰𝘧 𝘤𝘩𝘰𝘪𝘤𝘦.
𝘗𝘭𝘢𝘤𝘦 𝘵𝘩𝘦 𝘵𝘰𝘱 𝘰𝘧 𝘣𝘶𝘯𝘴 𝘰𝘷𝘦𝘳 𝘵𝘩𝘦 𝘴𝘭𝘪𝘤𝘦𝘥 𝘤𝘩𝘦𝘦𝘴𝘦.
𝘉𝘳𝘶𝘴𝘩 𝘵𝘰𝘱𝘴 𝘸𝘪𝘵𝘩 𝘮𝘦𝘭𝘵𝘦𝘥 𝘣𝘶𝘵𝘵𝘦𝘳 𝘢𝘯𝘥 𝘴𝘱𝘳𝘪𝘯𝘬𝘭𝘦 𝘵𝘰𝘱𝘴 𝘸𝘪𝘵𝘩 𝘴𝘦𝘴𝘢𝘮𝘦 𝘴𝘦𝘦𝘥𝘴.
𝘉𝘢𝘬𝘦 𝘢𝘵 350 𝘧𝘰𝘳 12-15 𝘮𝘪𝘯𝘶𝘵𝘦𝘴, 𝘰𝘳 𝘶𝘯𝘵𝘪𝘭 𝘤𝘩𝘦𝘦𝘴𝘦 𝘪𝘴 𝘮𝘦𝘭𝘵𝘦𝘥 𝘢𝘯𝘥 𝘵𝘰𝘱𝘴 𝘢𝘳𝘦 𝘨𝘰𝘭𝘥𝘦𝘯 𝘣𝘳𝘰𝘸𝘯,

𝘚𝘦𝘳𝘷𝘦 𝘸𝘪𝘵𝘩 𝘧𝘳𝘪𝘦𝘴. 𝘌𝘯𝘫𝘰𝘺💕

04/29/2024

STEAK PULL-A-PARTS

Ingredients:

4 Cut da carb flatbread
14 oz steak of choice
2 cups pepper & onion blend (frozen section)
1 Tbsp Worcestershire sauce
Garlic Pepper
Salt/pepper
4 Tbsp Mayo
Shredded Mozzarella Cheese
Provolone sliced cheese

Heat the skillet over medium heat.
Add pepper & onion blend until tender. Set aside.
Add shaved steak and season with garlic pepper, salt, pepper, and Worcestershire sauce.
Take 1 cut da carb flatbread, long ways.
Spread mayo on a 1/4 of the flat bread.
Add enough meat mixture to the flat bread to cover the mayo and sprinkle with mozzarella cheese.
Roll the the flat bread up tightly and cut into 7 or 8 equal pieces.
Add to a greased spring-form pan.
Repeat steps for the remaining 3 flatbreads.
Top with Provolone cheese slices.

Serve with a salad. Enjoy💕

04/29/2024

𝙲𝚑𝚒𝚌𝚔𝚎𝚗 𝙰𝚕𝚏𝚛𝚎𝚍𝚘

𝘐𝘯𝘨𝘳𝘦𝘥𝘪𝘦𝘯𝘵𝘴:
𝘙𝘰𝘵𝘪𝘴𝘴𝘦𝘳𝘪𝘦 𝘤𝘩𝘪𝘤𝘬𝘦𝘯
𝘉𝘦𝘭𝘭𝘢 𝘮𝘶𝘴𝘩𝘳𝘰𝘰𝘮𝘴 (𝘰𝘱𝘵𝘪𝘰𝘯𝘢𝘭)
𝘍𝘦𝘵𝘵𝘶𝘤𝘪𝘯𝘦 𝘯𝘰𝘰𝘥𝘭𝘦𝘴, 𝘤𝘰𝘰𝘬𝘦𝘥
6 𝘵𝘢𝘣𝘭𝘦𝘴𝘱𝘰𝘰𝘯𝘴 𝘣𝘶𝘵𝘵𝘦𝘳, 𝘥𝘪𝘷𝘪𝘥𝘦𝘥
4 𝘤𝘭𝘰𝘷𝘦𝘴 𝘨𝘢𝘳𝘭𝘪𝘤, 𝘧𝘪𝘯𝘦𝘭𝘺 𝘤𝘩𝘰𝘱𝘱𝘦𝘥 𝘰𝘳 𝘱𝘳𝘦𝘴𝘴𝘦𝘥
1 1/2 𝘤𝘶𝘱𝘴 𝘩𝘦𝘢𝘷𝘺 𝘤𝘳𝘦𝘢𝘮, 𝘥𝘪𝘷𝘪𝘥𝘦𝘥
1 1/2 𝘱𝘢𝘳𝘮𝘦𝘴𝘢𝘯 𝘤𝘩𝘦𝘦𝘴𝘦, 𝘧𝘪𝘯𝘦𝘭𝘺 𝘨𝘳𝘢𝘵𝘦𝘥
(I use Frigo shredded parmesan cheese)

𝘋𝘦𝘣𝘰𝘯𝘦 𝘳𝘰𝘵𝘪𝘴𝘴𝘦𝘳𝘪𝘦 𝘤𝘩𝘪𝘤𝘬𝘦𝘯, 𝘴𝘦𝘵 𝘢𝘴𝘪𝘥𝘦.
𝘚𝘢𝘶𝘵é 𝘮𝘶𝘴𝘩𝘳𝘰𝘰𝘮𝘴 𝘪𝘯 2 𝘛𝘣𝘴𝘱 𝘰𝘧 𝘣𝘶𝘵𝘵𝘦𝘳, 𝘴𝘦𝘵 𝘢𝘴𝘪𝘥𝘦.
𝘊𝘰𝘰𝘬 𝘱𝘢𝘴𝘵𝘢 𝘢𝘴 𝘥𝘪𝘳𝘦𝘤𝘵𝘦𝘥 𝘰𝘯 𝘵𝘩𝘦 𝘱𝘢𝘤𝘬𝘢𝘨𝘦, 𝘴𝘦𝘵 𝘢𝘴𝘪𝘥𝘦.
𝘈𝘥𝘥 4 𝘛𝘣𝘴𝘱 𝘣𝘶𝘵𝘵𝘦𝘳 𝘢𝘯𝘥 𝘨𝘢𝘳𝘭𝘪𝘤 𝘵𝘰 𝘢 𝘴𝘢𝘶𝘵é 𝘱𝘢𝘯 𝘢𝘯𝘥 𝘩𝘦𝘢𝘵 𝘰𝘷𝘦𝘳 𝘭𝘰𝘸 𝘦𝘢𝘵. 𝘈𝘭𝘭𝘰𝘸 𝘵𝘰 𝘤𝘰𝘰𝘬 𝘶𝘯𝘵𝘪𝘭 𝘵𝘩𝘦 𝘣𝘶𝘵𝘵𝘦𝘳 𝘪𝘯𝘧𝘶𝘴𝘦𝘥 𝘸𝘪𝘵𝘩 𝘵𝘩𝘦 𝘨𝘢𝘳𝘭𝘪𝘤, 𝘢𝘣𝘰𝘶𝘵 5 𝘮𝘪𝘯.
𝘈𝘥𝘥 1 𝘤𝘶𝘱 𝘰𝘧 𝘩𝘦𝘢𝘷𝘺 𝘤𝘳𝘦𝘢𝘮, 𝘴𝘵𝘪𝘳, 𝘢𝘯𝘥 𝘢𝘭𝘭𝘰𝘸 𝘵𝘰 𝘤𝘰𝘮𝘦 𝘵𝘰 𝘢 𝘴𝘪𝘮𝘮𝘦𝘳. 𝘐𝘯𝘤𝘳𝘦𝘢𝘴𝘦 𝘩𝘦𝘢𝘵 𝘵𝘰 𝘮𝘦𝘥𝘪𝘶𝘮, 𝘪𝘧 𝘯𝘦𝘦𝘥𝘦𝘥. 𝘊𝘰𝘰𝘬 𝘧𝘰𝘳 5 𝘮𝘪𝘯𝘶𝘵𝘦𝘴, 𝘴𝘵𝘪𝘳𝘳𝘪𝘯𝘨 𝘰𝘤𝘤𝘢𝘴𝘪𝘰𝘯𝘢𝘭𝘭𝘺.
𝘙𝘦𝘮𝘰𝘷𝘦 𝘧𝘳𝘰𝘮 𝘩𝘦𝘢𝘵 𝘢𝘯𝘥 𝘪𝘮𝘮𝘦𝘥𝘪𝘢𝘵𝘦𝘭𝘺 𝘢𝘥𝘥 𝘪𝘯 𝘱𝘢𝘳𝘮𝘦𝘴𝘢𝘯 𝘤𝘩𝘦𝘦𝘴𝘦 𝘢𝘯𝘥 𝘳𝘦𝘮𝘢𝘪𝘯𝘪𝘯𝘨 𝘩𝘦𝘢𝘷𝘺 𝘤𝘳𝘦𝘢𝘮. 𝘚𝘵𝘪𝘳 𝘵𝘰 𝘤𝘰𝘮𝘣𝘪𝘯𝘦. 𝘐𝘵 𝘸𝘪𝘭𝘭 𝘵𝘢𝘬𝘦 𝘴𝘦𝘷𝘦𝘳𝘢𝘭 𝘮𝘪𝘯𝘶𝘵𝘦𝘴 𝘧𝘰𝘳 𝘵𝘩𝘦 𝘤𝘩𝘦𝘦𝘴𝘦 𝘵𝘰 𝘮𝘦𝘭𝘵. 𝘐𝘵 𝘸𝘪𝘭𝘭 𝘭𝘰𝘰𝘬 𝘨𝘰𝘰𝘱𝘺 𝘢𝘵 𝘧𝘪𝘳𝘴𝘵 𝘢𝘯𝘥 𝘵𝘩𝘦 𝘴𝘢𝘶𝘤𝘦 𝘸𝘪𝘭𝘭 𝘣𝘦 𝘤𝘳𝘦𝘢𝘮𝘺 𝘢𝘯𝘥 𝘴𝘮𝘰𝘰𝘵𝘩. 𝘐𝘧 𝘴𝘢𝘶𝘤𝘦 𝘯𝘦𝘦𝘥𝘴 𝘵𝘰 𝘣𝘦 𝘵𝘩𝘪𝘯𝘯𝘦𝘥, 𝘢𝘥𝘥 𝘢𝘥𝘥𝘪𝘵𝘪𝘰𝘯𝘢𝘭 𝘩𝘦𝘢𝘷𝘺 𝘤𝘳𝘦𝘢𝘮.
(𝘕𝘰𝘵𝘦: 𝘗𝘢𝘳𝘮𝘦𝘴𝘢𝘯 𝘸𝘪𝘭𝘭 𝘦𝘢𝘴𝘪𝘭𝘺 𝘮𝘦𝘭𝘵 𝘪𝘧 𝘧𝘪𝘯𝘦𝘭𝘺 𝘨𝘳𝘢𝘵𝘦𝘥 𝘧𝘳𝘰𝘮 𝘢 𝘣𝘭𝘰𝘤𝘬. 𝘐𝘧 𝘺𝘰𝘶 𝘶𝘴𝘦 𝘱𝘳𝘦-𝘨𝘳𝘢𝘵𝘦𝘥 𝘵𝘩𝘢𝘵 𝘪𝘴 𝘵𝘩𝘪𝘤𝘬𝘦𝘳, 𝘺𝘰𝘶 𝘮𝘢𝘺 𝘩𝘢𝘷𝘦 𝘵𝘰 𝘤𝘰𝘰𝘬 𝘢 𝘭𝘪𝘵𝘵𝘭𝘦 𝘭𝘰𝘯𝘨𝘦𝘳, 𝘶𝘯𝘵𝘪𝘭 𝘮𝘦𝘭𝘵𝘦𝘥.)
𝘈𝘥𝘥 𝘵𝘩𝘦 𝘤𝘩𝘪𝘤𝘬𝘦𝘯, 𝘮𝘶𝘴𝘩𝘳𝘰𝘰𝘮𝘴 𝘢𝘯𝘥 𝘱𝘢𝘴𝘵𝘢 𝘵𝘰 𝘵𝘩𝘦 𝘴𝘢𝘶𝘤𝘦. 𝘛𝘰𝘴𝘴 𝘵𝘰 𝘤𝘰𝘮𝘣𝘪𝘯𝘦.

𝘚𝘦𝘳𝘷𝘦 𝘸𝘪𝘵𝘩 𝘢 𝘴𝘢𝘭𝘢𝘥 𝘢𝘯𝘥 𝘨𝘢𝘳𝘭𝘪𝘤 𝘣𝘳𝘦𝘢𝘥. 𝘌𝘯𝘫𝘰𝘺💕

04/26/2024

𝚃𝚎𝚡𝚊𝚜 𝙲𝚑𝚘𝚌𝚘𝚕𝚊𝚝𝚎 𝚂𝚑𝚎𝚎𝚝 𝙲𝚊𝚔𝚎

𝙲𝙰𝙺𝙴
𝟸 𝚌𝚞𝚙𝚜 𝚏𝚕𝚘𝚞𝚛
𝟸 𝚌𝚞𝚙𝚜 𝚜𝚞𝚐𝚊𝚛
𝟷 𝚝𝚜𝚙 𝚋𝚊𝚔𝚒𝚗𝚐 𝚜𝚘𝚍𝚊
𝟷/𝟸 𝚝𝚜𝚙 𝚜𝚊𝚕𝚝
𝟷/𝟸 𝚌𝚞𝚙 𝚋𝚞𝚝𝚝𝚎𝚛𝚖𝚒𝚕𝚔
𝟸 𝚕𝚊𝚛𝚐𝚎 𝚎𝚐𝚐𝚜
𝟷 𝚝𝚜𝚙 𝚟𝚊𝚗𝚒𝚕𝚕𝚊
𝟸 𝚜𝚝𝚒𝚌𝚔𝚜 𝚋𝚞𝚝𝚝𝚎𝚛, 𝚞𝚗𝚜𝚊𝚕𝚝𝚎𝚍
𝟺 𝚃𝚋𝚜𝚙 𝚌𝚘𝚌𝚘𝚊
𝟷 𝚌𝚞𝚙 𝚠𝚊𝚝𝚎𝚛

𝙵𝚁𝙾𝚂𝚃𝙸𝙽𝙶
𝟷/𝟸 𝚌𝚞𝚙 𝚋𝚞𝚝𝚝𝚎𝚛, 𝟷 𝚜𝚝𝚒𝚌𝚔
𝟼 𝚃𝚋𝚜𝚙 𝚋𝚞𝚝𝚝𝚎𝚛𝚖𝚒𝚕𝚔
𝟺 𝚌𝚞𝚙𝚜 𝚌𝚘𝚗𝚏𝚎𝚌𝚝𝚒𝚘𝚗𝚎𝚛𝚜 𝚜𝚞𝚐𝚊𝚛
𝟺 𝚃𝚋𝚜𝚙 𝚌𝚘𝚌𝚘𝚊
𝟷 𝚝𝚜𝚙 𝚟𝚊𝚗𝚒𝚕𝚕𝚊

𝙲𝙰𝙺𝙴 𝙸𝙽𝚂𝚃𝚁𝚄𝙲𝚃𝙸𝙾𝙽𝚂:

𝙿𝚛𝚎𝚑𝚎𝚊𝚝 𝚘𝚟𝚎𝚗 𝚝𝚘 𝟹𝟻𝟶.
𝚂𝚙𝚛𝚊𝚢 𝚊 𝟷𝟻𝚡𝟷𝟶 𝚋𝚊𝚔𝚒𝚗𝚐 𝚙𝚊𝚗 𝚠𝚒𝚝𝚑 𝚗𝚘𝚗 𝚜𝚝𝚒𝚌𝚔 𝚌𝚘𝚘𝚔𝚒𝚗𝚐 𝚜𝚙𝚛𝚊𝚢.
𝙸𝚗 𝚊 𝚕𝚊𝚛𝚐𝚎 𝚖𝚒𝚡𝚒𝚗𝚐 𝚋𝚘𝚠𝚕 𝚌𝚘𝚖𝚋𝚒𝚗𝚎 𝚏𝚕𝚘𝚞𝚛, 𝚜𝚞𝚐𝚊𝚛, 𝚋𝚊𝚔𝚒𝚗𝚐 𝚜𝚘𝚍𝚊, 𝚊𝚗𝚍 𝚜𝚊𝚕𝚝. 𝚂𝚎𝚝 𝚊𝚜𝚒𝚍𝚎.
𝙸𝚗 𝚊 𝚜𝚖𝚊𝚕𝚕 𝚖𝚒𝚡𝚒𝚗𝚐 𝚋𝚘𝚠𝚕, 𝚌𝚘𝚖𝚋𝚒𝚗𝚎 𝚋𝚞𝚝𝚝𝚎𝚛𝚖𝚒𝚕𝚔, 𝚎𝚐𝚐𝚜, 𝚊𝚗𝚍 𝚟𝚊𝚗𝚒𝚕𝚕𝚊. 𝚂𝚎𝚝 𝚊𝚜𝚒𝚍𝚎.
𝙸𝚗 𝚊 𝚜𝚊𝚞𝚌𝚎𝚙𝚊𝚗 𝚘𝚗 𝚖𝚎𝚍𝚒𝚞𝚖 𝚑𝚎𝚊𝚝 𝚊𝚍𝚍 𝚋𝚞𝚝𝚝𝚎𝚛, 𝚌𝚘𝚌𝚘𝚊, 𝚊𝚗𝚍 𝚠𝚊𝚝𝚎𝚛. 𝙱𝚛𝚒𝚗𝚐 𝚝𝚘 𝚊 𝚋𝚘𝚒𝚕, 𝚜𝚝𝚒𝚛𝚛𝚒𝚗𝚐 𝚏𝚛𝚎𝚚𝚞𝚎𝚗𝚝𝚕𝚢.
𝙰𝚍𝚍 𝚜𝚊𝚞𝚌𝚎𝚙𝚊𝚗 𝚖𝚒𝚡𝚝𝚞𝚛𝚎 𝚝𝚘 𝚝𝚑𝚎 𝚕𝚊𝚛𝚐𝚎 𝚋𝚘𝚠𝚕 𝚘𝚏 𝚍𝚛𝚢 𝚖𝚒𝚡𝚝𝚞𝚛𝚎. 𝙼𝚒𝚡 𝚝𝚘 𝚌𝚘𝚖𝚋𝚒𝚗𝚎.
𝙰𝚍𝚍 𝚝𝚑𝚎 𝚠𝚎𝚝 𝚒𝚗𝚐𝚛𝚎𝚍𝚒𝚎𝚗𝚝𝚜 𝚊𝚗𝚍 𝚖𝚒𝚡.
𝙿𝚘𝚞𝚛 𝚖𝚒𝚡𝚝𝚞𝚛𝚎 𝚒𝚗𝚝𝚘 𝚙𝚊𝚗. 𝙱𝚊𝚔𝚎 𝟷𝟻-𝟸𝟶 𝚖𝚒𝚗 𝚘𝚛 𝚞𝚗𝚝𝚒𝚕 𝚝𝚘𝚘𝚝𝚑𝚙𝚒𝚌𝚔 𝚌𝚘𝚖𝚎𝚜 𝚘𝚞𝚝 𝚌𝚕𝚎𝚊𝚗.
𝙿𝚕𝚊𝚌𝚎 𝚘𝚗 𝚠𝚒𝚛𝚎 𝚛𝚊𝚌𝚔 𝚝𝚘 𝚌𝚘𝚘𝚕 𝚊𝚗𝚍 𝚖𝚊𝚔𝚎 𝚝𝚑𝚎 𝚏𝚛𝚘𝚜𝚝𝚒𝚗𝚐.

𝙵𝚁𝙾𝚂𝚃𝙸𝙽𝙶 𝙸𝙽𝚂𝚃𝚁𝚄𝙲𝚃𝙸𝙾𝙽𝚂:

𝙼𝚎𝚕𝚝 𝚒𝚗 𝚊 𝚜𝚊𝚞𝚌𝚎𝚙𝚊𝚗 𝚋𝚞𝚝𝚝𝚎𝚛, 𝟺 𝚃𝚋𝚜𝚙. 𝚌𝚘𝚌𝚘𝚊 𝚊𝚗𝚍 𝟼 𝚃𝚋𝚜𝚙. 𝚋𝚞𝚝𝚝𝚎𝚛𝚖𝚒𝚕𝚔 𝚊𝚗𝚍 𝚜𝚝𝚒𝚛 𝚝𝚘 𝚌𝚘𝚖𝚋𝚒𝚗𝚎. 𝙱𝚛𝚒𝚗𝚐 𝚝𝚘 𝚊 𝚋𝚘𝚒𝚕, 𝚜𝚝𝚒𝚛𝚛𝚒𝚗𝚐 𝚏𝚛𝚎𝚚𝚞𝚎𝚗𝚝𝚕𝚢.
𝙰𝚍𝚍 𝚌𝚘𝚗𝚏𝚎𝚌𝚝𝚒𝚘𝚗𝚎𝚛𝚜 𝚜𝚞𝚐𝚊𝚛 𝚊𝚗𝚍 𝚟𝚊𝚗𝚒𝚕𝚕𝚊. 𝚂𝚝𝚒𝚛 𝚝𝚘 𝚌𝚘𝚖𝚋𝚒𝚗𝚎.
𝙿𝚘𝚞𝚛 𝚎𝚟𝚎𝚗𝚕𝚢 𝚘𝚟𝚎𝚛 𝚠𝚊𝚛𝚖 𝚌𝚊𝚔𝚎.
𝙻𝚎𝚝 𝚏𝚛𝚘𝚜𝚝𝚒𝚗𝚐 𝚌𝚘𝚘𝚕, 𝚌𝚞𝚝 𝚊𝚗𝚍 𝚜𝚎𝚛𝚟𝚎.

𝙴𝚗𝚓𝚘𝚢

04/25/2024

🚨CHICKEN MARINARA BAKE🚨

Ingredients:
Rotisserie Chicken
Marinara Sauce (homemade or store bought)
Shredded Mozzarella
Fresh Mozzarella slices, optional
Italian seasoning
Garlic Pepper
Dried Basil
Salt
Pepper
Fresh Basil

Heat oven to 350 degrees
Debone and shred chicken, season to your liking.
Spray casserole dish with non-stick spray, and add the shredded chicken, spread out evenly.
Add marinara sauce, spread evenly over the chicken.
Add shredded mozzarella cheese
Add fresh mozzarella slices.
Sprinkle with dried basil leaves.
Bake @ 350 for 30 minutes or until cheese is melted and bubbly.
Add fresh basil

Served with a salad & garlic bread. Enjoy💕

03/13/2023

🚨Simple Chicken Roll~Ups🚨

Ingredients:

2 Cut Da Carb flatbreads
Chives and onion cream cheese
12.5 oz can of chicken breast
1/2 cup of shredded cheese
Salt
Pepper

1. Mixed canned chicken, shredded cheese, salt and pepper in a bowl.
2. Spread cream cheese corner to corner.
3. Add chicken & cheese mixture to the edge.
4. Roll the flatbread and press the end to seal.
5. Place in a heated pan with olive or avocado oil, turning until all sides are golden brown.

Serve with your favorite dipping sauce.

Enjoy!💕

03/09/2023

🚨Bacon Cheddar Biscuits🚨

Ingredients:
4 oz cream cheese, room temp
2 cups shredded mozzarella cheese
2 tsp baking powder
3 eggs
1 (1 oz) packet dry ranch mix
1 1/2 cups almond flour
1 cup shredded cheddar cheese
1/2 cup chopped cooked bacon

1. Preheat oven to 400 degrees.
2. In a microwavecream cheese and mozzarella cheese, on for 1 min.
3. Add baking powder, eggs, ranch mix, and almond flour to the cream cheese mixture. Stir well.
4. Stir in cheddar cheese and bacon.
5. Spray a 10-inch skillet with cooking.
6. Divide the dough into 11 balls and place in the skillet.
7. Place the skillet in the refrigerator for 10 minutes or the freezer for 5 min.
8. Remove skillet from the fridge or freezer and bake for 20-25 minutes.
9. Brush with melted garlic butter and garnish with parsley.

Enjoy!💕

Enjoy!

03/07/2023

🚨Easy Cheesy Low-carb Lasagna🚨

Ingredients:
2 Cut Da Carb flatbread
2 cups shredded mozzarella cheese
1 lb ground sausage
2 cups low cab marinara sauce
1 egg
1/2 cup ricotta cheese
1 tsp Italian seasoning
6 slices provolone cheese
1/4 up grated Parmesan cheese
1/2 tsp oregano

1. Preheat oven to 325 degrees.
2. Cut 2 Cut Da Carb flatbreads in half and lay them on a parchment lined pan.
3.Top them with mozzarella cheese and bake for 5 minutes, remove from the oven and turn the oven to 375.
4. Cook sausage, drain the excess grease and then stir in the marinara sauce.
5. In a bowl, mix together the ricotta cheese, egg and Italian seasoning.
6. Grease a 9x13 baking dish and spread a small amount of the marinara mixture in the bottom.
7. Layer two cheesy flatbreads (noodles), & half of the ricotta mixture.
8. Add half of the sauce, and the provolone cheese, the remaining noodles, ricotta mixture and remaining sauce mixture.
9. Top with the remaining Mozzarella cheese, Parmesan cheese, and oregano.
10. Bake at 375 degrees for 25-30 mins.
11. Garnish with parsley.

Enjoy💕

02/28/2023

🚨CHICKEN MARINARA BAKE🚨

Ingredients:

Rotisserie Chicken
Marinara Sauce (homeade or store bought)
Shredded Mozzarella
Fresh Mozzarella slices, optional
Italian seasoning
Garlic Pepper
Dried Basil
Garlic Powder
Salt
Pepper
Fresh Basil

1. Heat oven to 350 degrees
2. Debone and shred chicken, season to your liking.
3. Spray casserole dish with non-stick spray, and add the shredded chicken, spread out evenly.
4. Add marinara sauce, spread evenly over the chicken.
5. Add shredded mozzarella cheese
6. Add fresh mozzarella slices.
7. Sprinkle with dried basil leaves.
8. Bake @ 350 for 30 minutes or until cheese is meltet and bubbly.
9. Add fresh basil
10. Served with a salad.

Enjoy!💕

02/22/2023

🚨Low-Carb Blueberry Muffins🚨

Ingredients:

2 cups almond four
10 Tbsp heavy whipping cream or almond milk
2/3 cup of fresh or frozen blueberries
1 tsp. vanilla extract
4 Tbsp xylitol sweetener or 3 tsp of stevia
2 large eggs, beaten
1 Tbsp baking powder
1/2 tsp salt

1. Preheat oven to 350 degrees. Place 8 muffin liners in muffin pan.
2. In a mixing bowl, add almond flour, sweetener, baking powder, and salt. Whisk together to blend.
3. Stir heavy cream, vanilla, and beaten egg in a mixing bowl, until well blended.
4. Gentley fold in the blueberries.
5. Fill lined muffin pan to the top.
6. Bake for 25 minutes.
7. Let cool and sprinkle with swerved confectioners power sugar.

Enjoy!💕

𝒯𝒽𝑒 𝒞𝑜𝓏𝓎 𝐿𝒾𝒻𝑒

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