Blue Ocean Mariculture

Blue Ocean Mariculture Blue Ocean Mariculture
Sustainably raising Hawaiian Kanpachi in Kailua Kona, Hawai'i

Blue Ocean Mariculture is the sole producer of Hawaiian Kanpachi: Premium yellowtail, responsibly raised in the deep blue waters off the Kona coast.

Big Island, we’ve got something special for you!We’re thrilled to announce that Hawaiian Kanpachi collars are now availa...
10/14/2025

Big Island, we’ve got something special for you!

We’re thrilled to announce that Hawaiian Kanpachi collars are now available at all KTA Super Stores island-wide.

This rich, flavorful cut is an island favorite: tender, juicy, and perfect for the grill or oven.

Locally raised in Kona, sustainably harvested, and now right in your neighborhood!

Look for Hawaiian Kanpachi collars at your nearest KTA and taste the flavor of Hawai‘i.

** (While supplies last)

Keeping Hawaiian Kanpachi accessible to our community is at the heart of what we do.Mahalo for your support. While our w...
08/22/2025

Keeping Hawaiian Kanpachi accessible to our community is at the heart of what we do.

Mahalo for your support.

While our walk-up retail remains closed, you can still enjoy our Kanpachi.

It is now Available through our local partners:

Kona Seafood Market and KTA Super Stores in Kailua, Waikoloa, Waimea, Puainako (Hilo)

**Subject to availability

www.info.bofish.com/community

🍽️ Fresh Hawaiian Kanpachi at Walua Social 🐟Enjoy the unmatched freshness of Hawaiian Kanpachi at Walua Social, where Ch...
06/05/2025

🍽️ Fresh Hawaiian Kanpachi at Walua Social 🐟

Enjoy the unmatched freshness of Hawaiian Kanpachi at Walua Social, where Chef Chad Yamamoto showcases our locally raised fish. Raised just offshore of Keahole Point, our Kanpachi goes from ocean to plate with care and quality you can taste.

We love seeing the creativity our local chefs bring to Hawaiian Kanpachi — Chef Chad’s dishes are a delicious reflection of Kona’s culinary talent.

📍 Walua Social – 75-5864 Walua Rd, Kailua-Kona, HI
🕔 Open Monday–Saturday, 5:00 PM – 9:00 PM
🔗 waluasocial.com

Big Island Fish. Big Island Flavor! 💙

Mahalo nui loa to Chef Junior and the incredible team at Kuleana Rum Shack for hosting a phenomenal dinner featuring Ha...
05/28/2025

Mahalo nui loa to Chef Junior and the incredible team at Kuleana Rum Shack for hosting a phenomenal dinner featuring Hawaiian Kanpachi — prepared five delicious ways! 🌊🐟✨

Chef Junior showcased the true art of head-to-tail cooking, honoring every part of the fish with creativity, and a deep appreciation for quality ingredients. Each dish was a celebration of Hawaiʻi’s abundance, highlighting not only Hawaiian Kanpachi but also locally sourced ingredients that reflect the richness of our islands.

We're proud to partner with local chefs and businesses who uplift Hawaiʻi-grown ingredients.💙

🔥 MEMORIAL DAY SALE 🔥Whether you're firing up the grill or shucking oysters with friends, we've got your long weekend co...
05/21/2025

🔥 MEMORIAL DAY SALE 🔥
Whether you're firing up the grill or shucking oysters with friends, we've got your long weekend covered:

📍 73-925 Makako Bay Dr, Kailua-Kona
📆 Sales from May 21–28, while supplies last!

👉 Walk-up only.

05/19/2025

Chef Series May: Rum & Hawaiian Kanpachi

This month we welcome Chef Junior Ulep, a native
of Hawai‘i from the North Shore of O‘ahu and Chef debCuisine at Brown’s Beach House at the Fairmont Orchid.

Chef Ulep creates new and exciting recipes that incorporate the local flavors and include fresh ingredients from farms here on Hawai‘i Island.

Sunday, May 25, 2025
5:30 PM: Dinner and Rum Cocktail Pairing

$160 per person
Limited Seating

Book your seat today!

📢 We're Hiring! Join the Blue Ocean Mariculture ʻOhana 🌊🐟Blue Ocean Mariculture is growing, and we're looking for dedica...
05/19/2025

📢 We're Hiring! Join the Blue Ocean Mariculture ʻOhana 🌊🐟

Blue Ocean Mariculture is growing, and we're looking for dedicated, hardworking individuals to join our Processing Department! If you're passionate about sustainable aquaculture and want to be part of a team that produces world-class Hawaiian Kanpachi right here in Kona, we want to hear from you!

🔹 Now Hiring for the Following Positions:

Processing Team Member

Retail Sales Team Member

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Whether you're experienced or just getting started, there's a place for you on our team. We offer competitive pay and a generous benefits package, including:

Health benefits (medical, dental, vision, prescription) with 85% of premiums paid by Blue Ocean

160 hours of paid time off per year

Retirement investment account with company matching up to 4%

Up to $100 per month of our Hawaiian Kanpachi

24 hours of paid volunteer time annually to support our community

01/20/2025

On the menu
Whole charcoal grilled Hawaiian kanpachi from deboned & stuffed with lemongrass, lime, herbs, served with green papaya salad & green chili sauce. This is a perfect dish to share with family & friends.
Sharing is caring

Discover the genius creations of with this mouthwatering Salted Hawaiian Kanpachi Belly Fritter, at Fête Hawaii. Paired...
01/14/2025

Discover the genius creations of with this mouthwatering Salted Hawaiian Kanpachi Belly Fritter, at Fête Hawaii. Paired with a spicy aioli dipping sauce, it’s the perfect balance of crispy, savory, and bold!

As one of our esteemed Culinary Ambassadors, Chef Robynne showcases the versatility and richness of Hawaiian Kanpachi in every dish she creates.

🍴 Looking for more culinary inspiration? Explore Chef Robynne Maii’s incredible Hawaiian Kanpachi recipes—just click the link in our bio!

🎄🌊 Happy Holidays from Blue Ocean Mariculture! 🌟As we close out 2024, we at Blue Ocean Mariculture want to take a moment...
01/02/2025

🎄🌊 Happy Holidays from Blue Ocean Mariculture! 🌟

As we close out 2024, we at Blue Ocean Mariculture want to take a moment to express our deepest gratitude. To our dedicated team—your hard work and passion make everything we do possible. To our amazing customers—your support inspires us to keep raising the bar.

Together, we've accomplished so much this year, and we couldn't have done it without you. Thank you for being part of our journey!

Wishing you a joyful holiday season and a bright, prosperous 2025 filled with success, sustainability, and community.

We had the privilege of welcoming ClimbHI students from Kealakehe High School and Waikoloa Middle School to Blue Ocean M...
12/05/2024

We had the privilege of welcoming ClimbHI students from Kealakehe High School and Waikoloa Middle School to Blue Ocean Mariculture for an immersive aquaculture experience!

This visit highlighted our strong connection with local schools and the power of community collaboration. Students got a look at where Hawaiian Kanpachi come from and discovered how they can play a vital role in feeding future generations right here on the Big Island.

Mahalo to the Hawai‘i School Agriculture Foundation, ClimbHI, and the dedicated teachers who made this experience possible. Together, we’re cultivating the next generation of stewards for our land, ocean, and sustainable food systems. 🐟🌊






Hawaiian Kanpachi sighting at KTA Super Stores! Just in time for the holiday...put some delicious, locally raised fish o...
11/21/2024

Hawaiian Kanpachi sighting at KTA Super Stores! Just in time for the holiday...put some delicious, locally raised fish on the table.
$8.99/lb while supplies last!

Want some inspiration? Visit our recipe page for some delicious ideas...
https://bofish.com/en/recipes

Address

NELHA
Kailua-Kona, HI
96740

Opening Hours

Monday 8am - 4pm
Tuesday 8am - 4pm
Wednesday 8am - 4pm
Thursday 8am - 4pm
Friday 8am - 4pm

Telephone

(808) 331-8222

Website

https://info.bofish.com/retail

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