Little Ranch Family

Little Ranch Family Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Little Ranch Family, Digital creator, PO Box 5814, Kansas City, MO.
(7)

Retired Chef & Instructor | 🍞🥖 Sourdough, Baking & Cooking Tips | Sourdough Starter Enthusiast

📩 [email protected]

🔗 To Our 119 Year Old Starter & Store🎁🍞👇🏼

https://littleranchfamily.com/

🏡

05/30/2026

If you’ve ever had trouble maintaining your sourdough starter, want to learn more about it, or would like to bake with ours (she comes LIVE and ready to bake with!) check out our page and the link in our bio! Happy Baking!🍞

05/27/2026

Easy Sourdough Bread

(Link in bio for our live starter)

Ingredients
150 g active sourdough starter
328 g warm filtered water
9 g olive oil
20 g honey
500 g bread flour
11 g fine salt

Steps

Combine flour and salt in a bowl and make a small well in the center.
Pour in the starter, water, olive oil, and honey mixture and mix until a shaggy dough forms.

Fermentalyse (autolyse) for 1 hour.

For the first 2 hours of the bulk ferment, stretch and fold the dough every 40 minutes, keeping it covered between rounds.

Continue the bulk ferment for 5 to 10 hours depending on your kitchen temperature and dough warmth. The dough should nearly double and peel away from the sides of the bowl easily.

Gently shape, being careful not to release the gases or deflate the rise.

Second proof and same-day bake, or cover and cold proof overnight for a next-day bake.

Let the dough rest on the counter while your Dutch oven heats at 450°F for 1 hour, staying covered.

Bake
Place dough in pot on parchment or a baking mat, cover, and lower oven temperature to 415°F.
20 minutes covered
30 minutes uncovered, or until deep golden brown.

Cool on a wire rack before slicing.

Happy Baking!

05/23/2026

This is giving some serious “Oh The Places You’ll Go” Vibes

05/22/2026

Go Feed Your Sourdough Starter! If you’d like to@bake with ours (not this portion but the one we feed daily and is now being baked with by over 7,000 of you worldwide🌎🤯❤️) the link is right in our bio! 25% OFF for Memorial Day with code BAKE25. Happy Baking!🍞

05/18/2026

Sourdough English Muffins

Ingredients:

Wet
• 300 g active starter or discard
• 760 g milk
• 100 g honey
• 3 eggs

Dry
• 1200 g bread flour
• 30 g salt

Instructions:

1. Weigh & mix wet ingredients, then add dry. Mix to form shaggy dough.
2. Rest 1 hour covered.
3. Perform 4 stretch and folds every 30 minutes.
4. Bulk ferment until doubled (8–10 hours).
5. Cold proof overnight (up to 2 days).
6. Divide dough into 24 pieces, shape into balls being generous with flour.
7. Rest 1 hour until puffy.
8. Cook in cast iron skillet 3–4 min per side, covered.
9. Finish in 375°F oven for 10 min, flipping once.
10. Cool, slice, enjoy! Freeze for up to 3 months.

05/15/2026

Our sourdough starter comes LIVE, ready to feed and bake with, and if you haven’t had success yet-just check our reviews (blowing me away daily by the way🥹🥹🥹)! Link is right in our bio. Happy Baking! 🍞

05/11/2026

Blackberry Sourdough! 💜🍞This one was sooooo good y’all. Comment if you want the recipe!

05/04/2026

Feeding my 119 year old sourdough starter for the first time in one year! (If you’d like to bake or gift the portion we do feed daily, the link is right in our bio! Just check our reviews!🩷)

05/02/2026

Happy Early Mother’s Day! To Enter The Giveaway:
Comment anything you like! Two lucky winners will receive our LIVE, ready to feed and bake with sourdough starter! Details: Must be in US, over 18, and want to bake or gift sourdough!🩷 If you can’t wait and need a gift for mom, make sure you use code MOM for 25% OFF (link in bio). Happy Baking! 💙💙💙

05/01/2026

Just writing a sourdough pastry book👀

04/29/2026

Link in bio for your Mother’s Day gifts!🎁 🩷🩷🩷

Address

PO Box 5814
Kansas City, MO
64171

Website

Alerts

Be the first to know and let us send you an email when Little Ranch Family posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to Little Ranch Family:

Shortcuts

Share

Category