05/02/2021
Dinner date at the 3-Michelin Star restaurant Hell's Kitchen by Chef Gordon Ramsay. I have been a fan of this show for years so actually dining here was a dream come true!
It was so hard to book a table here even for weekdays. I had been waiting for a cancelation since we arrived in Las Vegas. It was fully booked already for April. Turns out there are more fanatics out there who share in my slightly masochistic reality cooking show dream. ππ Luckily, a table just opened while we were refreshing the Open Table web page one day so we booked it immediately and didnβt care at all about the time.
The decor was absolutely beautiful. The Kitchen was open and you can see the teamed cooks wearing the same red and blue uniforms contestants use on TV.
I had the Beef Wellington, Lobster Risotto, and Onion Soup. I ordered sticky toffee pudding for the dessert too. Honestly, I wanted to try more dishes on the menu but I was stuffed to the gills at that point.
The overall experience was so surreal minus the part where an irate Gordon Ramsay berates you for overcooking the Filet Mignon or curdling the BΓ©arnaise sauce. Definitely one of the highlights of our Vegas trip. β€οΈ