06/16/2025
Edible Jersey’s Summer issue has landed! Farming touches nearly every part of our lives here in the Garden State, and farmers need our advocacy and our support, now more than ever. So, as high harvest season approaches, this issue pays special tribute to NJ's farming community.
Jeff Tober of Rancocas Creek Farm in Southampton graces our Summer cover, in a photo by Miana Jun. Inside you'll find Miana's spectacular 11-page portrait series titled "Faces of Our Farmers". featuring Stony Hill Farms, Gorgeous Goat Creamery & Soap, and many more. In "A New Paradigm", Devin Cornia of Northeast Organic Farming Association of New Jersey encourages us to consider a new view of farming's possibilities in our region. The issue looks at new farming extensions, including Meadowbrook Winery and South Jersey lavender farms, Jersey Fresh milk from -Val Dairy, and the new tasting room at Federal Twist Vineyard FederalTwist Vineyard. We also go searching for Eggs Benedict on LBI and .....
Of course, the issue showcases our 2025 annual Farmers' Market Guide. Community farmers' market are one of the easiest and best ways that YOU can directly support NJ's farming community. We hope our guide helps you shop markets in your own community as well as statewide this year!
Complimentary copies of the issue are now available at more than 700 locations statewide or visit www.ediblejersey.com - or below! - to download a copy of the digital issue.
Sending love and appreciation to our advertisers, our writers and photographers , and everyone who made this issue possible. And thank YOU for upporting NJ farmers this season and throughout the year. Download our digital edition via the link below!
https://mydigitalpublication.com/publication/?m=12419&l=1
Edible Jersey Celebrating Local Foods of the Garden State, Season by Season