The Hungry Black Man

The Hungry Black Man Media platform dedicated to the national Black culinary ecosystem served with rants and commentary. Starex Smith.

The Hungry Black Man is a Media Company dedicated to navigating and sharing the Black and minority experience through commentary on food, travel, and culture. Content will be both interesting and informational with the occasional ramblings of the blog's creator, Mr.

08/05/2025

Detroit! We were asked to open our small stage for local talent to debut at the Detroit Food Fest! Bands and singers (no rappers) — if you want to perform in front of thousands, inbox us now to lock in! I know it’s late in the game, but better late than never!

DETROIT, MI - Brandon Ware, 18, and William, 19, were arrested last Wednesday after an investigation by the Detroit Poli...
08/04/2025

DETROIT, MI - Brandon Ware, 18, and William, 19, were arrested last Wednesday after an investigation by the Detroit Police Department into the drive by killing of a precious 4 year old baby boy. This story is both tired and demonic.

Detroit’s Children Are Dying. Let’s Talk About Who’s Killing Them.

This week, once again, Detroit mourns the death of a child. This time, a 13-year-old girl shot down in her own city, her life ended before it even began. And while we mourn her, while we grieve the promise extinguished and the future lost, we must also face a terrible truth that too many are too afraid to name out loud:

The killers are young Black men.

Yes, I said it. Because not saying it changes nothing. Not saying it only allows this rot to fester beneath the surface, cloaked in silence, misdiagnosed by fear. Over 90 percent of these killings are carried out by males between 14 and 30…..young, Black, confused, and angry. And unless we confront that head-on, unless we ask why, these funerals will continue.

This is not about condemnation. It’s about context. It’s about understanding the pathology we helped create. These young men aren’t born broken. They are born into a country, state, and city that made them this way and left them there. Born into fractured households, where the only thing more absent than structure is a father. Raised by women who, many times, are doing their best while fighting their own battles, but sometimes are simply unable, and/or sadly unwilling to intervene.

By the time these boys are teenagers, they’ve already been suspended, expelled, labeled. They’ve already learned that the system has no place for them unless it’s a jail cell or a grave. They are told they can be anything, but ultimately shown they are nothing.

And into that void steps rap, Instagram, YouTube, TikTok, screaming at them that they are only as valuable as the money in their pocket, the girl(s) on their arm, the car they drive, and the gun they flash. These platforms and angry demonic rap lyrics become the new fathers, teaching young boys how to “be a man” without ever being one.

So they hustle. They steal. They kill. Not because they are inherently evil, but because they are starved of love, guidance, purpose. And because they’re terrified of being broke, of staying broke, of being stuck in neighborhoods that at times feel like war zones while the rest of the world flexes riches on their phones. They don’t want to survive. They want to thrive. And no one’s ever told them that there’s a difference.

They see success as immediate, not earned. They don’t believe in work, they believe in “getting to the bag.” They believe the lie that says all you need is a little drip and a little hustle. And when that lie doesn’t pan out, they turn violent. Conflict arises and no resolution in site, besides the gun. Because the rage doesn’t go away. It just waits.

That’s how you get a child shot in her sleep, because some 19-year-old decided a drive-by was the answer to his beef. And the terrifying thing is, he doesn’t even feel it. Empathy? That’s for the weak. That’s what the nation and his rap idles taught him. That’s what social media reinforced. That’s what happens when the only thing you know about manhood is that it doesn’t include crying or caring.

So what do we do?

We stop throwing outdated solutions at a modern crisis. These young men don’t need basketball leagues. They need income. They need skills that put cash in their hands. Real training, real jobs, real plans with real results. They need mental health services that meet them where they are: angry, confused, traumatized, and pull them out. They need mentors who have been them, not saviors who pity them.

But most of all, they need us to see them, not just as criminals or statistics, but as sons we failed to raise, brothers we left behind, futures we forgot to protect.

And if we don’t change that, if we keep pretending this isn’t a war, if we keep ducking the hard conversations, we will keep burying our children. I have penned a plan that unites the amazing organizations and individuals working in this space to convene and plan. To share resources. To launch a strategic and unified attack on this evil attached to our young men.

I’ve begged and pleaded on multiple posts for those of you who can connect us with the amazing organizations and individuals working in this space. Well, I am asking again. I am asking for them to set aside three (2) hours on Saturday, August 16th at 10am for a digital meeting in an attempt to unite in discussing a unified front in preventing the killing of our children, of our people.

08/04/2025

CHICAGO - There are moments when a city speaks to you, not with words, but with the clatter of a kitchen, the sway of lakefront breezes, and chatter of a packed dining room. My last night in the city ended with with this view of Black friends and families fellowshipping in back of Nafsi South Shore Beach, tucked inside the historic South Shore Cultural Center, where Chef Dondee Robinson was deep in his element, sending out dishes with both precision and soul.

We talked in the back of his kitchen, the kind of conversation that reminds you food is never just food, it’s legacy. Our meal? As soulful as the name suggests. The service? Chicago through and through: warm, real, and rooted.

This is what people so often miss about this city. While headlines focus on the chaos, the truth lives in moments like these. Black families gathered around picnic tables, lakefront sand, friends clinking glasses, communities moving in harmony with each other. There’s Black love on every block, and it’s palpable.

Like Detroit, Chicago demands your presence. You have to come here. You have to feel it: the food, the music, the visual art, the style, the unapologetic beauty of its people. You could easily lose yourself in a days-long food bender followed by nights of cultural immersion, and still barely scratch the surface.

I’ll be in Detroit by morning, finalizing the festival work, and then heading back to Miami. But I leave a part of my thoughts here. And as always, I’ll carry the flavors, and the people, with me until next time. Thank you Chicago. It’s been 10 years and each visit gets better and better.

08/03/2025

Let’s talk about how clean Chicago is.

08/03/2025

Honeybear Cafe - 7036 N Clark St, Chicago, IL 60626. Call them (773) 754-7450

08/03/2025

DETROIT! We have 8 vendor spots open after some didn’t have food license and permits. If you’re licensed and serve great food, inbox me or tag an amazing food truck. Approved vendor list drops tomorrow for the city to see who’s cooking what!

08/03/2025

If I’m a Black foodie in Chicago and can’t make it to a Black owned spot, what are some restaurants you’d recommend that still bring our flavor, or are just plain delicious and make us feel welcome?

08/03/2025

Visited Southern Chicago Restaurant. It was beautiful and professional. Salmon was delicious. But that fried chicken was so dry the server used the thigh to dry off our table from Jon spilling his water. And why yall told me to go to Norman’s?

CHICAGO, IL - There are moments in the life of a food critic that are so vivid, so unforgettably delicious, they imprint...
08/02/2025

CHICAGO, IL - There are moments in the life of a food critic that are so vivid, so unforgettably delicious, they imprint themselves on the soul. Today, that moment came in the form of an apple fritter, still warm and glistening, pulled straight from the grease at Old Fashioned Doughnuts on the South Side of Chicago located at 11248 S Michigan Ave, Chicago, IL 60628.

This wasn’t just any fritter. It was, without exaggeration, the best apple fritter I’ve ever had! A sheer eruption of cinnamon and real apple, baked into the deep crevices of perfectly fried, hand-folded dough. The fritter crackled on the outside with the gentle snap of caramelized sugar, while the inside remained pillowy, rich with the tang of yeast and the sweetness of cooked apples, as if someone had distilled the essence of fall and gave it form in fried dough.

There’s something deeply honest about this place! No frills, no flashy gimmicks. Just grease slicked to go trays, the scent of cinnamon and warm sugar frying in the air, and the unshakable sense that you’re tasting something your grandmother would have called real food. The kind of thing that feels like it was made just for you, even though when I arrived, they liteally had nothing else left but 4 fritters. I still felt special.

Old Fashioned Donuts is more than a doughnut shop. It’s a living monument to Chicago’s Black food legacy, one of those rare culinary shrines where the hands behind the counter have clearly made thousands of fritters, and somehow still care about making yours perfect.

Chicago has its royalty, deep dish (even though yall keep telling me no locals eat deep dish), Italian beef, jibaritos, but this fritter deserves a throne of its own. If you’re lucky enough to catch it hot from the grease, don’t just eat it. Revere it. Cherish it. Love it. Be one with the fritter and it will be one with you. Thank you for this absolute big back memory.

08/02/2025

CHICAGO TOP 10 BLACK OWNED - If you're visiting Chicago for the first time, finding the must-visit spots can feel overwhelming. To help you out, here’s my current list of the Top 10 Black-Owned Restaurants in the city. There are so many more deserving places to highlight, but these truly stand out. I’ll be finalizing the official list after two more trips as part of our annual Top 10, which drops in December.

But for now, here are our current top 10 picks:

1. Virtue
2. Provare Chicago
3. Soul Food Lounge
4. Sweet Maple Cafe
5. D’s Roti & Trini Cuisine
6. Kitchen + Kocktails By Kevin Kelley - Chicago
7. Dirty Tiff's Cafe
8. I Can’t Believe It’s Not Meat
9. Luella’s Southern Kitchen
10. Old Fashioned Doughnuts (Tied)
10. Shawn Michelle's Homemade Ice Cream – Bronzeville (Tied)

Honorable Mention: Dawn A.M. Eatery
Stay tuned as we continue to traverse the nation’s best Black foodie scene of 2025!

08/02/2025

Another child shot and killed in a drive by today? 13 year old? Ok Detroit. We have to talk in the AM tomorrow before noon. We just had a 6 year old killed this last Sunday and a 2 year old a less than a month ago. Can we please work together? Enough. 😢

08/02/2025

Chicago Delicious Soul Vibez - Chicago: River North 226 W Chicago Ave, Chicago, IL 60654. Call them at (872) 342-2026

Address

Miami, FL

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