Basin Flavor Magazine

09/20/2026

Are you going?

09/20/2026

🏆

THANK YOU, MIDLAND!🎉

We are filled with gratitude as we see all of the categories you voted for us in. The Half Acre is only possible because of the best customers in the world. Thank you for voting, dining with us and continuing to support local small businesses like ours. We appreciate each and everyone of you! 🤍

09/18/2026

🎉Giveaway! 🎉

We're celebrating ONE YEAR of Decasa frozen pizzas at Midland Meat Co. — and we want to thank you Midland!

ONE lucky winner will receive $200 total:
🍕$100 gift card to
🥩$100 gift card to

To enter:
• Follow
• Like this post
• Tag someone local (or a few!)
• Share if you'd like (not required) - every share helps us reach more of Midland ♥️

One winner will be chosen from all entries across both Instagram and Facebook.

No purchase necessary. Not redeemable for cash. This giveaway is not sponsored, endorsed, administered by, or associated with Instagram or Facebook.

Winner will be announced and contacted Friday, 9/25!

09/17/2026

We can see why Buttermilk Sky Pie Shop was a GOLD winner🏆 in the MRT Readers' Choice competition!!

09/04/2026

Their pride and passion show through!
We're proud to know you!

09/02/2026

✨💖 DOLLY PARTON BRUNCH PARTY 💖✨

Y’all come hungry… and ready to get a little country! 🤠💕 We’re bringing Dolly vibes, pink glitter, good food & great drinks to Hoop & Barrel!

🎀 Saturday, September 5
⏰ 10 AM – 3 PM
🎶 Dolly Parton music
🍳 Delicious brunch specials
🍹 Cocktails flowing
🤠 HATS WILL BE PROVIDED!
✨ Pink, glitter & country vibes all day!

Grab your girls, throw on your boots, and come brunch with us Dolly-style! 💕👢✨

📍 Hoop & Barrel
3211 W. Wadley Avenue
Midland, TX 79705

💗 Tag your brunch crew & share this post! 💗

MidlandBrunch BrunchParty

09/02/2026

09/01/2026

MOM’S GONE WILD… but make it YOUR way. 💕🍑🔥

This customer knew exactly what she wanted, and around here, the menu is a starting point, not a set of handcuffs. 😂🙌🏻

Her Mom’s Gone Wild got a little remix:
✨ Double smoked turkey
🥕 Celery + carrots instead of pickles
🥖 Double crunch with toasted sourdough AND kettle chips

And because apparently we were making good decisions today, she added a “Good Intentions” Quickie alongside it. 😇😂

That’s one of my favorite things about DeMasters of Charcuterie. You are never limited to exactly what’s written on the menu. Want extra meat? Swap a veggie? Double the crunch? Leave something out? Add something completely different?

Tell me what YOU like, and I’ll build it that way. 🩷

Charcuterie should be full of things you actually want to eat. Period. 🤘🏻🔥

09/01/2026