Rustic Rise

Rustic Rise Handcrafted sourdough baker | Local vendor

Just a friendly reminder that there will be no deliveries this week while I am away on vacation.This trip is especially ...
06/01/2026

Just a friendly reminder that there will be no deliveries this week while I am away on vacation.

This trip is especially meaningful to me because I’ll be spending time with family and sharing one of my favorite things with them—sourdough. I’ve been busy baking loaves for my family and even created labels in Spanish so they can better understand the ingredients and care that go into each loaf. It has been a special opportunity to share a tradition that has become such an important part of my life and business.

Thank you for supporting Rustic Rise! I appreciate each and every one of you. I’ll be be sure to notify everyone as soon as I have the next delivery date scheduled.

Have a wonderful week!

This month marks six months that Rustic Rise has proudly provided weekly deliveries. Thank you for your continued suppor...
05/26/2026

This month marks six months that Rustic Rise has proudly provided weekly deliveries. Thank you for your continued support throughout this journey.

Please note that there will be no delivery next week, as I will be out of town on vacation. However, you are still welcome to place an order if desired. Orders will close tomorrow at 5:00 p.m., and pickup will be available this Friday.

Available items include:
• Sourdough bread with your choice of inclusions (If ingredients are available)
• Sourdough sandwich bread
• Sourdough chocolate chip cookies 1/2 dz. or by the dozen
• Sourdough cinnamon rolls (4-pack)

Thank you again for supporting homemade, small-batch baking. 🤍
(940) 654-9271 | Text preferred

We have a fresh restock of sourdough bread, sourdough chocolate chip cookies, and cinnamon rolls available at Hurtado Fa...
05/26/2026

We have a fresh restock of sourdough bread, sourdough chocolate chip cookies, and cinnamon rolls available at Hurtado Farms.

Please keep in mind that everything I make is completely homemade - without artificial ingredients, preservatives, or unnecessary additives you can’t recognize or pronounce. Because of this, my products are best enjoyed within the first few days after they are made for the highest quality taste and freshness.

Every item is labeled with the date it was made, which is also my delivery day. With the warmer weather, I’ve also been more mindful about freshness and remove anything from my rack after about a week. I do my best to ensure nothing stays longer than that.

Also, I’ve mainly been making plain sourdough lately since it continues to be the most requested loaf. If you are interested in an inclusion loaf or sandwich loaf please text me and I will be happy to help you.

Thank you all so much for your continued support. It truly means a lot.

Fresh sourdough restock available.🍞🌾We currently have fresh plain organic sourdough loaves available, along with a limit...
05/19/2026

Fresh sourdough restock available.🍞🌾

We currently have fresh plain organic sourdough loaves available, along with a limited number of our new double chocolate sourdough. This specialty flavor will only be offered occasionally, making it a rare addition to our menu. 🍫🤎

We also still have cinnamon rolls and sourdough chocolate chip cookies available. 🍪

Each item is made fresh with care and available in limited quantities at Hurtado Farms.

Is there any inclusions you’d like to see me make? I’ve made quite a variety, but my most purchased loaves are plain and...
05/15/2026

Is there any inclusions you’d like to see me make? I’ve made quite a variety, but my most purchased loaves are plain and jalapeño cheddar.

If there’s a flavor you’ve been wanting, I do offer preorders for custom sourdough inclusions. I can also make sandwich-style sourdough by preorder as well. I don’t make sandwich loaves because I’m not equipped to make large batches at a time and don’t have the storage space for multiple pans.

My preference has always been artisan-style loaves, but I love creating custom flavors for those wanting something specific.

Pictured is a massive sourdough sandwich bread I made for a friend. She asked me to bake it in my large loaf pan, so I doubled my recipe and let the magic happen. It was so tall I couldn’t use my bread slicer to cut it. After years of making sourdough, I’m still amazed at how a simple sourdough starter can naturally rise dough without the need for conventional yeast. There’s something so rewarding about watching flour, water, salt, and time turn into a beautiful loaf of bread.

A sourdough starter works by cultivating wild yeast and beneficial bacteria through a simple mixture of flour and water. As the starter ferments, the natural yeast produces gas that causes the dough to rise, while the bacteria help develop the signature sourdough flavor and texture. It’s a slow, natural process that brings so much depth and character to homemade bread.

Fresh delivery just dropped ✨Soft cinnamon rolls and fresh sourdough chocolate chip cookies are ready for pickup 🍪 Fresh...
05/15/2026

Fresh delivery just dropped ✨
Soft cinnamon rolls and fresh sourdough chocolate chip cookies are ready for pickup 🍪 Freshly baked, small batch, and made with quality ingredients you can taste. We still have a few plain sourdough loaves available.

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Mineral Wells, TX

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