10/30/2025
One of the best food festivals we’ve been to
With such an international influence but local emphasis, Autentico was an
incredible time. Chefs like and flew in and local chefs
like showcased their menus at dinners during the week then the food
festival at the weekend to finish with a bang!
📍Beef pincho from Aquarius
📍Pastrami salad from
📍Beef rib & jerk carrots .aruba
📍Passionfruit ceviche
📍Lamb satay
📍Pastries
📍Chef’s dinner
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