Edible Indy

06/18/2026

An end of an era on Indy’s north side. 🍻

According to social media posts from the owners, The Bulldog, Pizza King, and The English Lounge at 54th & College will close following service on Friday, June 19.

From Butler game days and neighborhood gatherings to the self-serve beer wall and more than 50 TVs, this corner became a place where fans and friends came together.

It’s never easy saying goodbye to places that become part of a community, and this one leaves behind a lot of memories.

💙 Share your favorite Bulldog memory below.

📸 Images courtesy of The Bulldog Bar and Lounge

06/15/2026

Some of Indy’s best meals are made on wheels. 🚚🔥

From sold-out BBQ and farm-fresh sandwiches to brisket, beignets, and comfort food classics, these local food trucks are serving up more than just great food- they each have a story worth knowing.

In our latest article, writer Julia Hockman goes beyond the menu to meet the people behind the grills, smokers, and serving windows that keep Indianapolis coming back for more.

Read ”The People Behind the Counter of Indy's Food Truck Scene” and discover where these trucks are rolling next.

We all love food trucks for delicious food on the go. But behind the counter, there’s a deeper story to our favorite mobile orders.

06/12/2026

We can’t show you the hidden speakeasy. 🤫

Trust us, we tried.

What we can tell you is that Aberdeen Social House is worth a visit long before you find the secret door.

From lunch meetings and weekend brunches to date nights and dinners that turn into one more glass of wine, Aberdeen has a way of making you want to stay awhile.

And if you’re looking for an excuse to stop by, Social Hour runs Monday–Friday from 3–6PM with drinks, wine, and shareable plates that make it easy to settle in.

The speakeasy may be a mystery, but the rest of Aberdeen Social House is hiding in plain sight. 👀
Aberdeen Social House

06/10/2026

Let’s see what’s hiding in your camera roll. 👀🍴

If you’ve ever stopped mid-meal to snap a photo before taking the first bite, this one’s for you.

We’re accepting submissions for Feast Your Eyes in our Fall issue and looking for the food photos that made you say, “Okay, I have to post this.”

Send your favorite food photo and a brief description to:

📧 [email protected]

You might just find yourself featured in the Fall issue of Edible Indy.

06/09/2026

Bloomington isn’t just a college town. It’s a food town.

With nearly 300 independently owned restaurants, a walkable downtown filled with global flavors, and a food scene that continues to surprise people, Bloomington has earned its place as one of Indiana’s most exciting culinary destinations.

From Kirkwood Avenue to International Row, there’s always something new to discover- and plenty of reasons to come hungry.

Read “Eat, Drink Explore: Your guide to Bloomington, Indiana” by Julia Hockman

https://edibleindy.com/things-to-do/eat-drink-explore-your-guide-to-bloomington-indiana/

06/03/2026

Cookbook Club is back 🍽️📚

Join Edible Indy and recipe writer Reba Toloday on June 14 for a dinner-party-meets-book-club evening inspired by Bottom of the Pot by Naz Deravian.

Once you reserve your spot, Reba will send over the table of contents so you can choose a recipe to make and share with the group dinner-party style. No cookbook purchase required.

Honestly, there’s no better way to meet new people, try new recipes, and gather around good food. 👀

RSVP 👉 https://www.eventbrite.com/e/edible-indy-cookbook-club-tickets-1640625427819?aff=oddtdtcreator

06/01/2026

Nothing says summer quite like a rooftop drink 🍸☀️

From skyline views and craft cocktails to hidden patios and elevated dining, our latest article rounds up five rooftop bars worth adding to your summer plans.

Whether you’re planning date night, happy hour, or just looking for a new view of the city, we’ve got you covered.

Read “5 Rooftop Bars in Indy for Summer 2026.”

✍️ by Ruby Olston

https://edibleindy.com/restaurants/5-rooftop-bars-in-indy-for-summer-2026/

05/29/2026

Food, culture, and community all in one place 🍽️✊🏾

The Juneteenth Foodways Festival returns to the Benjamin Harrison Presidential Site on Friday, June 12 from 4:30– 8PM for an evening celebrating the impact of black foodways on American culture.

Expect local food vendors, live performances, cultural programming, food demonstrations, retail vendors, and more- including the new Dolly Johnson Legacy Stage honoring the renowned Black chef and caterer whose cooking helped shape White House dining under President Benjamin Harrison.

Head to edibleindy.com to read our event feature and everything you need to know before you go! https://edibleindy.com/culture/dolly-johnsons-legacy-of-american-cooking/