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‼️JUICY BAKED CAESAR CHICKEN WITH PARMESAN SAUCE‼️ A deliciously creamy and flavorful chicken dish, perfect for an easy ...
03/09/2025

‼️JUICY BAKED CAESAR CHICKEN WITH PARMESAN SAUCE‼️

A deliciously creamy and flavorful chicken dish, perfect for an easy weeknight dinner.

❗Ingredients:

4 boneless, skinless chicken breasts
1 cup Caesar dressing
1/2 cup sour cream
1/2 cup grated Parmesan cheese
1 teaspoon garlic powder
Salt and pepper, to taste
Fresh parsley, chopped (optional, for garnish)

❗Instructions:

Preheat the Oven:
Preheat your oven to 375°F (190°C). Lightly grease a baking dish with cooking spray or oil.

Season the Chicken:
Sprinkle salt, pepper, and garlic powder on both sides of each chicken breast. Place them in the prepared baking dish.

Prepare the Parmesan Sauce:
In a small bowl, mix together Caesar dressing, sour cream, and grated Parmesan cheese until smooth.

Coat the Chicken:

Spread the Parmesan sauce evenly over each chicken breast, ensuring they’re well-coated.

Bake:
Bake for 25-30 minutes, until the chicken is fully cooked and reaches an internal temperature of 165°F (74°C). The sauce should be bubbly, and the top golden-brown.

Serve:

Let the chicken rest for a few minutes after baking. Garnish with fresh parsley for a burst of color, if desired. Serve with your favorite side dishes.

Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes

🍽️ Savory Meatloaf with Caramelized Onion Gravy 🧅IngredientsFor the Meatloaf:1 ½ pounds 🥩 ground beef (80/20 blend)1 cup...
03/08/2025

🍽️ Savory Meatloaf with Caramelized Onion Gravy 🧅

Ingredients
For the Meatloaf:

1 ½ pounds 🥩 ground beef (80/20 blend)
1 cup 🍞 breadcrumbs (Panko or regular)
FULL Recipes in First c.o.m.m.e.n.t

03/06/2025

They will disappear in a minute! The ideal creamy dessert made from puff pastry

Ingredients
puff pastry: 700 g (25 oz)
eggs: 1 pc
milk: 300 ml (10 fl oz)
Decoration
dark chocolate: 60 g (2.1 oz)
dark chocolate: 10 g (0.4 oz)
vegetable oil: 10 ml (0.3 fl oz)
walnut: 70 g (2.5 oz)
Additionally
hot milk: 150 ml (5.1 fl oz)
coffee: 150 ml (5.1 fl oz)
whipped cream: 100 g (3.5 oz)
dark chocolate: 80 g (2.8 oz)
The cream
eggs: 1 pc
sugar: 160 g (5.6 oz)
starch: 50 g (1.8 oz)
orange peel: 15 g (0.5 oz)
orange juice: 40 ml (1.4 fl oz)
whipping cream: 200 ml (6.8 fl oz)

03/06/2025

Breakfast of 3 eggs and 1 tomato, ready in 5 minutes!

Additionally
soft butter: 100 g (3.5 oz)
black peppercorns: 8 g (0.3 oz)
toast bread: 6 pc
red chili pepper: 1 pc
mozzarella: 100 g (3.5 oz)
garlic: 10 g (0.4 oz)
chili flakes: 1 g (0.0 oz)
Ingredients
tomatoes: 1 pc
eggs: 3 pc
salt: 2 g (0.1 oz)
chili flakes: 1 g (0.0 oz)
scallions: 20 g (0.7 oz)
mozzarella: 50 g (1.8 oz)

03/05/2025

Once you try this chicken wing recipe, you'll be hooked!

Ingredients
chicken wings: 2 kg (4 lb)
sodium bicarbonate: 80 g (2.8 oz)
water: 1 l (34 pt)
butter: 40 g (1.4 oz)
honey: 70 g (2.5 oz)
mustard: 30 g (1.1 oz)
ketchup: 50 g (1.8 oz)
soy sauce: 70 ml (2.4 fl oz)
Coca-Cola: 150 ml (5.1 fl oz)
oregano: 4 g (0.1 oz)
ketchup: 30 g (1.1 oz)
chili sauce: 25 g (0.9 oz)
mustard: 25 g (0.9 oz)
sweet paprika: 5 g (0.2 oz)
garlic powder: 5 g (0.2 oz)
black pepper: 3 g (0.1 oz)
Additionally
broccoli: 1 pc
vegetable oil: 30 ml (1.0 fl oz)
salt: 5 g (0.2 oz)
black pepper: 5 g (0.2 oz)
salt: 5 g (0.2 oz)
Sauce
mayonnaise: 200 g (7.1 oz)

03/05/2025

The famous March 8th dessert that is driving the world crazy!

Ingredients
puff pastry: 700 g (25 oz)
apple jam: 100 g (3.5 oz)
tangerines: 5 pc
walnut: 100 g (3.5 oz)
almond flakes: 70 g (2.5 oz)
eggs: 1 pc
milk: 20 ml (0.7 fl oz)
tangerines: 1 pc
brown sugar: 10 g (0.4 oz)
milk: 300 ml (10 fl oz)
sugar: 50 g (1.8 oz)
starch: 20 g (0.7 oz)
milk: 20 ml (0.7 fl oz)
dark chocolate: 100 g (3.5 oz)
OVER MEDIUM FIRE: 15 MIN

03/05/2025

Mystery solved! Here's how to make the best chicken rolls

Ingredients
lemon: 5 pc
chicken breast: 1 pc
lemon juice: 200 ml (6.8 fl oz)
olive oil: 200 ml (6.8 fl oz)
salt: 5 g (0.2 oz)
black pepper: 3 g (0.1 oz)
mozzarella: 150 g (5.3 oz)
carrot: 1 pc
canned mushrooms: 120 g (4.2 oz)
parsley: 20 g (0.7 oz)
salt: 5 g (0.2 oz)
black pepper: 3 g (0.1 oz)
yogurt: 100 g (3.5 oz)
mozzarella: 80 g (2.8 oz)
Additionally
cucumbers: 2 pc
red onion: 1 pc
dill: 10 g (0.4 oz)
yogurt: 100 g (3.5 oz)
mustard: 30 g (1.1 oz)
honey: 20 g (0.7 oz)
lemon juice: 20 ml (0.7 fl oz)
salt: 4 g (0.1 oz)
sweet paprika: 5 g (0.2 oz)
black pepper: 3 g (0.1 oz)
garlic: 10 g (0.4 oz)
canned corn: 80 g (2.8 oz)

03/05/2025

My host in Italy taught me how to cook pasta so deliciously!

Ingredients
onion: 1 pc
garlic: 1 pc
tomato sauce: 100 g (3.5 oz)
salt: 10 g (0.4 oz)
oregano: 5 g (0.2 oz)
sweet paprika: 5 g (0.2 oz)
sugar: 5 g (0.2 oz)
water: 50 ml (1.7 fl oz)
milk: 100 ml (3.4 fl oz)
sour cream: 50 g (1.8 oz)
mozzarella: 150 g (5.3 oz)
mustard: 10 g (0.4 oz)
tomatoes: 1 pc
mozzarella balls: 1 pc
basil: 15 g (0.5 oz)
black pepper: 3 g (0.1 oz)
salt: 5 g (0.2 oz)
olive oil: 15 ml (0.5 fl oz)
balsamic sauce: 20 g (0.7 oz)
water: 1 l (34 pt)
salt: 5 g (0.2 oz)
penne pasta: 500 g (18 oz)
parsley: 15 g (0.5 oz)

03/05/2025

Don't cook minced meat until you see this technique that is conquering the world!

Ingredients
butter: 50 g (1.8 oz)
garlic: 20 g (0.7 oz)
sweet paprika: 5 g (0.2 oz)
cabbage: 2 pc
red onion: 2 pc
minced meat: 2 kg (4 lb)
scallions: 20 g (0.7 oz)
sweet paprika: 5 g (0.2 oz)
herbs of Provence: 5 g (0.2 oz)
nutmeg: 5 g (0.2 oz)
salt: 5 g (0.2 oz)
black pepper: 5 g (0.2 oz)
garlic: 10 g (0.4 oz)
zucchini: 2 pc
yogurt: 300 g (11 oz)
tomato paste: 20 g (0.7 oz)
scallions: 15 g (0.5 oz)
dill: 10 g (0.4 oz)
yogurt: 60 g (2.1 oz)
salt: 5 g (0.2 oz)
Additionally
cucumbers: 2 pc
red onion: 1 pc
canned corn: 100 g (3.5 oz)
scallions: 20 g (0.7 oz)
dill: 10 g (0.4 oz)
honey: 50 g (1.8 oz)
mustard: 20 g (0.7 oz)
mayonnaise: 100 g (3.5 oz)
black pepper: 3 g (0.1 oz)
lemon juice: 20 ml (0.7 fl oz)

03/05/2025

Everyone is looking for this March 8th dessert! Simple and delicious

Ingredients
puff pastry: 700 g (25 oz)
sour cream: 100 g (3.5 oz)
cinnamon: 10 g (0.4 oz)
frozen berries: 400 g (14 oz)
honey: 50 g (1.8 oz)
starch: 40 g (1.4 oz)
walnut: 200 g (7.1 oz)
almond flakes: 200 g (7.1 oz)
soft butter: 70 g (2.5 oz)
melted butter: 50 g (1.8 oz)
melted dark chocolate: 40 g (1.4 oz)
warm milk: 150 ml (5.1 fl oz)
instant coffee: 10 g (0.4 oz)
sugar: 10 g (0.4 oz)
whipped cream: 20 g (0.7 oz)
dark chocolate: 3 g (0.1 oz)

03/05/2025

The new way to cook chicken breast, which is conquering the world!

Ingredients
broccoli: 1 pc
chicken breast: 1 pc
eggs: 4 pc
salt: 5 g (0.2 oz)
black pepper: 5 g (0.2 oz)
sour cream: 150 g (5.3 oz)
mozzarella: 200 g (7.1 oz)
onion: 1 pc
tomatoes: 1 pc
parmesan: 30 g (1.1 oz)
lemon: 1 pc
Additionally
cucumbers: 1 pc
red onion: 1 pc
dill: 15 g (0.5 oz)
yogurt: 100 g (3.5 oz)
black pepper: 5 g (0.2 oz)
salt: 5 g (0.2 oz)

03/05/2025

The trick that made my life easier! This is how I cook cauliflower

Ingredients
water: 1.5 l (51 pt)
cauliflower: 1 pc
eggs: 3 pc
salt: 8 g (0.3 oz)
olive oil: 20 ml (0.7 fl oz)
flour: 40 g (1.4 oz)
onion: 1 pc
green bell pepper: 1 pc
red bell pepper: 1 pc
carrot: 1 pc
mushrooms: 200 g (7.1 oz)
tomatoes: 1 pc
salt: 5 g (0.2 oz)
black pepper: 1 g (0.0 oz)
cheddar: 200 g (7.1 oz)
Additionally
mayonnaise: 200 g (7.1 oz)
pickled cucumbers: 1 pc
onion: 1 pc
dried dill: 2 g (0.1 oz)
lemon juice: 5 ml (0.2 fl oz)
mustard: 20 g (0.7 oz)
salt: 1 g (0.0 oz)
black pepper: 1 g (0.0 oz)

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