07/27/2025
Vegetables to sow now (Zone 7b),
you can sow seeds for cool-season vegetables like beets, carrots, radishes, lettuce, spinach, kale, and broccoli now for a fall harvest. These vegetables thrive in the cooler temperatures and shorter days of fall.
You can also start seeds indoors for cabbage, cauliflower, and Brussels sprouts to transplant later.
Here's a more detailed breakdown:
Direct sow:
Beets, carrots, radishes, lettuce, spinach, and kale can be sown directly into the ground now.
Start indoors:
Cabbage, cauliflower, and Brussels sprouts should be started indoors now to be transplanted later.
Succession planting:
You can also do succession plantings of some of these crops, like radish and lettuce, to extend your harvest.
LETTUCE
Cool Season Crop:
Lettuce prefers cooler temperatures and thrives when the weather cools down, making fall a great time to grow it.
Direct Sowing:
Direct sowing means planting seeds directly into the garden bed, which is ideal for lettuce.
Timing:
Aim to sow about 6-8 weeks before your first expected fall frost.
Preparation:
Prepare your garden bed by removing weeds, raking the soil to a fine, crumbly texture, and making shallow rows.
Sowing:
Sow lettuce seeds thinly, cover them lightly with soil, and keep the soil moist until germination.
Additional tips:
Succession Planting: To ensure a continuous harvest, sow lettuce seeds every few weeks.
Shade: In warmer climates, provide some shade during the hottest part of the day to prevent the lettuce from bolting (going to seed prematurely).
Harvesting:
Remember to harvest any remaining warm-season crops like tomatoes and peppers before the first frost.