Eat Me in St Louis

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Eat Me in St Louis

The new Lou food review podcast

05/23/2026

Our friend is obsessed (rightfully) with ’s Big Mac pizza (which you can get gluten free)

From their menu:

Seasoned ground beef, thousand island sauce, cheddar cheese, mozzarella cheese, red onion, sesame seeds, and finished with shredded lettuce, tiny diced white onions, tiny diced pickles, and a drizzle of thousand island.

It’s incredible!

05/14/2026

Gifted this gorgeous piece of chocolate cake from that new Paris Baguette place in Olivette.

It is scrumptious! 😋

05/05/2026

Cinco de mayo snuck up on me! Thanks to for the reminder. I’m getting Mi Ranchito. Anyone want to join me?

04/20/2026

POV of shoveling a delicious falafel sandwich in your mouth and demolishing it. So good. Going to nap.

04/10/2026

That’s a shame. But this shouldn’t stop you from going out and supporting your favorite Mexican spots on Cherokee and the rest of the city all month leading up to .

Quick plug for 🌮❤️🙏

04/03/2026

Scrumptious pre-show dinner at Curtain Call Lounge: Pasta alla Vodka w/Salmon and Miso-Glazed Salmon w/Bok Choy and Black Rice followed by Lemon Italian Cream Cake. Ready for some Harry Potter magic. 🪄

03/31/2026

Breakfast poutine from .

Brisket, crispy fries, fried cheese curds, drizzled with gravy, and topped with a sunny side up egg.

Part of your complete breakfast!

03/29/2026

Got to try an early taste of Oni, the new sushi and ramen spot from owner Ben Sawyer, of the very-missed Blue Ocean, and congrats to the on a new hot spot!

We had the Earthbound ramen (veggies and mushroom), gyoza, some sushi rolls (I recommend the NOLA), and my new favorite take on the St Paul’s sandwich. You know, no one said we have to commit to wonder bread for this unique STL sandwich. And they raise the bar with a house-made Japanese milk bread. And eel sauce? Yes, please.

Thanks to our server, Gayle, for keeping everything smooth on a busy preview night! Everyone on staff brought good energy.

Give a follow and check the website because they’re open for reservations now.

03/28/2026

❤️☕️ Latte from !

I first tried Zensia at a few weeks back and loved them! Learned about their location on Maryland in Clayton, right by and have been meaning to check it out.

Happy to report it’s a nice, chill space to work or relax, and they make an excellent latte!

03/26/2026

My favorite burger place just isn’t hitting for me anymore. Things change. It’s time to move on. So I asked people on Threads for their recommendations.

I got a bunch of mentions for .stl so that’s where I went first. I ordered a single burger with everything on it. They delivered an A+ smash burger, as promised. Crispy bits + juicy burger = the Maillard deliciousness you want in a smash burger! Plus a good bun, and a great balance of flavors. I might have gone for a double, but I also had to try the blue cheese poutine. Wow! I hated that I had to take home half of the gravy fries and try to reheat them, but damn. It was still good.

5 stars for the burger (and service) at a nice little Soulard bar.

But is it my new favorite burger? I’m going to have to try more. Next up is , which has been on my list for a while now, so I have high hopes.

Address

Olivette, MO
63130

Website

https://www.eatmeinstlouis.com/

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