04/18/2026
Title: Cheese-Crust Egg Wrap
Ingredients:
1 egg
1/4 cup shredded cheese
1 tortilla
1 tsp oil
Instructions:
Heat a pan on medium heat and add oil.
Pour the egg into the pan and spread it.
Sprinkle cheese on top of the egg.
Press the tortilla on top and cook for 1–2 minutes until golden.
Flip and cook 1 more minute until crispy.
Tip:
Cook on medium heat so the cheese forms a crispy crust.
Title: Egg Wrap Flip Melt
Ingredients:
1 egg
1 tortilla
1/4 cup shredded cheese
1 tsp oil
Instructions:
Heat a pan on medium heat and add oil.
Pour the egg into the pan and spread it.
Place the tortilla on top of the egg.
Cook for 1–2 minutes until the egg sets.
Flip, add cheese, fold, and cook 1 more minute until melted.
Tip:
Flip quickly so the egg stays attached to the tortilla.
Title: Crispy Cheese Disc Snack
Ingredients:
1/2 cup shredded cheese
Instructions:
Heat a pan on medium heat.
Add cheese in a small circle.
Cook for 1–2 minutes until melted.
Continue cooking until golden and crispy.
Remove and cool for 30–60 seconds.
Tip:
Let it cool fully to get a crunchy texture.
