12/01/2025
🎄🥥 White Christmas Colada 🥥🎄
Ingredients:
2 oz (60 ml) white rum
2 oz (60 ml) coconut cream
3 oz (90 ml) pineapple juice
1 oz (30 ml) heavy cream
1 tsp powdered sugar (optional, for extra sweetness)
1 cup crushed ice
Fresh grated nutmeg (for garnish)
Pineapple slice or cherry (for garnish)
Directions:
Prepare the Blender:
Add the crushed ice, white rum, coconut cream, pineapple juice, heavy cream, and powdered sugar to a blender.
Blend Until Smooth:
Blend on high speed for 20–30 seconds until thick, creamy, and slushy.
Taste & Adjust:
If you prefer it sweeter, add a little more powdered sugar and blend again for a few seconds.
Serve:
Pour the colada into a chilled hurricane or tall glass.
Garnish:
Sprinkle a touch of fresh nutmeg on top and add a pineapple slice or cherry for a festive look.
Enjoy:
Serve immediately for the perfect snowy, tropical holiday drink!
Nutritional Information:
⏰ Prep Time: 5 minutes | Cooking Time: 0 minutes | Total Time: 5 minutes
🔥 Kcal: ~310 kcal per serving
🍽️ Servings: 1 cocktail