12/23/2025
Nick The Greek brings Mediterranean street food to Gilbert and downtown Phoenix with bold flavors and fresh ingredients 🇬🇷
The menu has traditional gyros, souvlaki, falafel, bowls and plates built around seasonings, rice, fresh veggies and classic sauces. For gluten‑free diners, many plates and bowls can be made without pita bread, like the chicken souvlaki bowl, steak, falafel and veggie plates with rice and tzatziki. The fries are also gluten free due to their dedicated fryer! Don’t skip out on the classic sour Greek frozen yogurt with a chocolate shell for dessert 🍦