05/09/2023
Very excited to be included in this event! Come learn about, listen to, and taste the coast of Maine with us!
We’re very excited to announce the happening on June 4th at the Lemont Block.
Mark your calendars and buy your advanced, discounted tickets on our website.📆🎟️🦪🍣🦞
The event will feature seafood samplings, art and presentations from local harvesters, farmers, organizations, artists, chefs and thought-leaders who call our local Casco Bay region home to their endeavors.
The event will feature the fresh catch from:
● Maine Ocean Farms (So. Freeport) Raw Wet Smack Oysters on the Half Shell
● MCFA (Brunswick) Sampling and Selling their Monk Fish Stew
● Eventide Oyster Co. (Portland) Serving Maine’s Best Seafood
● Jolie Rogers (Wiscasset) State Shucking Champion & Raw Bar
● Sopo Seafood (So. Portland) Maine’s Premier Fish Market
● American Unagi (Portland) Maine Eel Farmers
● Fisherman’s Net (Brunswick) Lobster Banh Mi Sandwiches
● Atlantic Sea Farms (Portland) Seaweed Specialties
● Casco Bay Shellfish (Brunswick) Local Shellfish Harvester
● Maine Street Bistro (Brunswick) Cooking hyper-locally sourced favorites
● Vessel & Vine / Jackass Annie (Brunswick) Wine Pairings
● Ocean Farm Supply (Brunswick) Compostable Oyster Bags Purveyor
● Matt Barter Arthouse (Brunswick) Sneak-Preview of new exhibit ‘Gear’
● Black Point Surf Shop (Scarborough) Wet Smack Surfboard for Auction
● Casco Bay Regional Shellfish Working Group (Casco Bay Region)
● Seameadow Foundation (Yarmouth) Local Aquaculture Incubator
● Herman Mantis Productions (Portland) Maine Coastal Videographers
Tickets for the event will include a sample for all of our food partners, with an add-on wine pairing available. Tickets are $15 in advance and $20 at the door – Tickets here: https://www.lemontblock.com/cascobayseafoodfestival
Proceeds go to Maine Coast Fishermen’s Association
Hosted by Maine Ocean Farms + the Lemont Block