01/17/2026
🍜 | 📍 Reston, VA
Hey Ramen Lovers, see what happens when happy hour turns into a full meal 🍣
We started with the kitchen bites, because that’s always the right move.
The chicken karaage was crisp and juicy, the dumplings were solid, but the Kusshi wings stole the show, they had a nice kick and were so good we ordered two orders. No regrets.
Then came the real crab taco, and wow. Stuffed to the brim with rich, sweet crab meat wrapped in a seaweed “taco shell.” One of those bites you immediately stop talking for.
For sushi, we kept it classic: spicy tuna roll, salmon avocado roll, and the Baltimore roll. And of course, the seared fatty salmon this is always my favorite at Kusshi. Always.
By this point it was clear happy hour had officially become dinner, so we went all in.
We ordered the tempura udon noodle soup, ramen, and the Wagyu fried rice (which we almost forgot to photograph because it was that good). And not pictured, but absolutely worth mentioning, the pork katsu donburi, comfort food perfection.
This is the kind of happy hour you come to when you actually want good food, not just small plates and drinks.
Safe to say… I’ll be back.
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