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Dior Jordan, 219 Weekley Street, San Antonio, TX (2025)

09/09/2025

Chocolate 🍫 poke cake 🎂

08/28/2025

Sweet & Spicy Pineapple Chicken Rice Bowl 🍍🔥🍚
Prep time: 20 mins

Cooking time: 15 mins

Servings: 4

Calories: ~450 per serving

Ingredients:
For the chicken stir-fry: 🐓🌶️

Chicken breast (cubed)

Fresh pineapple chunks

Red and green bell peppers (sliced)

Onion (chopped)

Garlic (minced)

Olive oil or sesame oil

Soy sauce

Chili flakes

Italian herbs or mixed spices

For the base: 🍚

Steamed white rice

Fresh chopped chives for garnish

Instructions:
Sauté cubed chicken in oil until golden, then add onions, garlic, and bell peppers, cooking until tender yet crisp. Toss in pineapple chunks, soy sauce, chili flakes, and herbs, stirring well until the sauce coats everything and the pineapple caramelizes slightly. Serve the flavorful chicken mixture next to fluffy steamed rice, finishing with a sprinkle of fresh chives for color and aroma.

Notes: Use jasmine rice for extra fragrance. Add a splash of pineapple juice or honey for a sweeter touch.

08/27/2025

🍗🥔 Creamy Herb Pasta with Juicy Grilled Chicken & Crispy Golden Potatoes 🍝🌿

Prep Time: 20 minutes

Cooking Time: 30 minutes

Servings: 4

Calories per serving: ~600

🛒 Ingredients
For the Chicken:
Chicken breast fillets 🍗

Olive oil 🫒

Garlic, minced 🧄

Paprika 🌶️

Salt & pepper 🧂

Fresh parsley 🌿

For the Pasta:
Penne pasta 🍝

Butter 🧈

Garlic, minced 🧄

Heavy cream 🥛

Grated Parmesan 🧀

Fresh herbs (parsley, dill, or basil) 🌿

Salt & pepper 🧂

For the Potatoes:
Baby potatoes 🥔

Olive oil 🫒

Salt & pepper 🧂

Chopped parsley 🌿

👩‍🍳 Instructions
Halve the potatoes, toss with olive oil, salt, and pepper, then roast until crispy and golden. Cook penne pasta until al dente and drain. In a pan, melt butter, sauté garlic, pour in cream, add Parmesan, and stir until creamy. Mix in fresh herbs, season with salt and pepper, and toss pasta in the sauce. Season chicken with spices and garlic, grill or pan-fry until golden and juicy, then slice. Serve the creamy pasta with grilled chicken and crispy potatoes, garnished with fresh parsley.

💡 Notes & Variations
Swap chicken for salmon or shrimp. Use Greek yogurt instead of cream for a lighter sauce. Perfect for family dinners or a special weekend meal

08/27/2025

🔥 Sweet & Spicy Glazed Chicken Bowl with Garlic Spinach, Peppers & Rice 🍗🌶️🍅🍚

Prep Time: 15 minutes

Cooking Time: 20 minutes

Servings: 4

Calories per serving: ~550

🛒 Ingredients
For the Chicken Bowl:
Chicken breast strips 🍗

Red bell peppers, sliced 🌶️

Fresh spinach leaves 🌿

Cherry tomatoes 🍅

Garlic, minced 🧄

Olive oil 🫒

Salt & pepper 🧂

For the Sweet & Spicy Glaze:
Honey 🍯

Soy sauce

Chili flakes or hot sauce 🌶️

Garlic, minced 🧄

Rice vinegar or lime juice 🍋

For the Rice:
White rice 🍚

Water

Salt 🧂

👩‍🍳 Instructions
Cook the rice until fluffy and set aside. Sauté chicken strips in olive oil with garlic, salt, and pepper until golden. Add sliced red peppers and cook briefly until softened. In a bowl, whisk honey, soy sauce, chili flakes, minced garlic, and vinegar. Pour glaze over chicken and peppers, stirring until coated and caramelized. In the same skillet, quickly sauté spinach with garlic. Assemble bowls with rice, spinach, glazed chicken with peppers, and fresh cherry tomatoes.

💡 Notes & Variations
Swap chicken for tofu or shrimp for a twist. Add zucchini or broccoli for more veggies. Adjust the glaze’s sweetness and spiciness to your liking. Great for meal prep and quick weeknight dinners

08/27/2025

Heavenly 🍯 Teriyaki Chicken Rice Bowl with Fresh Veggies 🥦🥒🍚

Prep Time: 20 minutes

Cooking Time: 25 minutes

Servings: 2

Calories per serving: ~480 kcal

🛒 Ingredients
For the Teriyaki Chicken:

Chicken breast 🍗 (sliced after cooking)

Soy sauce 🧂

Honey 🍯

Garlic 🧄 (minced)

Ginger (grated)

Cornstarch

Water

Vegetable oil

For the Bowl:

Steamed white rice 🍚

Fresh cucumber 🥒 (sliced)

Steamed broccoli 🥦

Raw or lightly pickled cucumber ribbons

👩‍🍳 Instructions
In a small saucepan, combine soy sauce, honey, garlic, ginger, water, and cornstarch to create a thick teriyaki glaze. Pan-sear the chicken until cooked through and golden, then pour the sauce over it and let it simmer until coated and glossy. Meanwhile, prepare steamed rice and lightly cook the broccoli. Arrange everything in a bowl: rice in the center, sliced teriyaki chicken on one side, steamed broccoli and cucumber slices on the other, and finish with a few cucumber ribbons for crunch and color. Serve immediately while warm.

💡 Notes & Variations
Add sesame seeds or chopped scallions for extra flavor.

Swap chicken for tofu for a vegetarian version.

08/25/2025

Ultimate Creamy Chicken Alfredo Pasta with Broccoli 🍝🥦

Prep time: 15 mins

Cooking time: 25 mins

Servings: 4

Calories: ~520 per serving

Ingredients:
For the pasta:

Fettuccine pasta 🍝

Fresh broccoli florets 🥦

Grilled chicken breast slices 🍗

For the Alfredo sauce:

Butter 🧈

Garlic 🧄

Heavy cream 🥛

Parmesan cheese 🧀

Olive oil 🫒

Salt 🧂 and pepper 🌿

Parsley (optional) 🌱

Instructions:
Cook fettuccine until al dente and steam broccoli until tender yet crisp. Grill chicken breast until golden and juicy, then slice it. In a skillet, melt butter, sauté garlic, pour in cream, and stir in Parmesan until smooth and creamy. Toss the pasta and broccoli into the sauce, plate, and top with sliced chicken. Garnish with parsley and serve hot for a rich, comforting meal.

Notes & Variations:
Add a pinch of nutmeg for a deeper flavor.

Use whole wheat pasta for a healthier twist.

Swap chicken for shrimp or mushrooms for variety.

08/20/2025

Ingredients 📝 Boiled Carrot 🥕 Boiled Broccoli 🥦 Egg 🥚

08/17/2025

Chicken Protein Bowl – Ingredients

🍗 Grilled chicken breast (sliced)

🥚 Boiled eggs (halved)

🌽 Sweet corn

🥑 Avocado slices

🍅 Cherry tomatoes

🥬 Fresh lettuce

🧂 Black pepper (sprinkled on top)

08/16/2025

Butter Chicken with Naan 🍗🍛

Servings: 4

Prep Time: 15 minutes

Cook Time: 30 minutes

Total Time: 45 minutes

Ingredients

For the Butter Chicken

1 lb (450g) boneless, skinless chicken thighs, cut into chunks

1/4 cup plain yogurt

1 tablespoon garam masala

1 teaspoon turmeric

1 teaspoon cumin

1 teaspoon paprika

Salt and pepper, to taste

2 tablespoons vegetable oil

1 onion, finely chopped

4 cloves garlic, minced

1 inch ginger, grated

1 can (14 oz) crushed tomatoes

1 cup heavy cream

4 tablespoons unsalted butter

Fresh cilantro, chopped (for garnish)
For the Naan

2 cups all-purpose flour

1 teaspoon baking powder

1/2 teaspoon salt

3/4 cup warm water

2 tablespoons olive oil

2 tablespoons butter, melted

2 cloves garlic, minced

Fresh parsley, chopped (for garnish)

Instructions

Prepare the Butter Chicken

Marinate Chicken: In a bowl, combine chicken, yogurt, garam masala, turmeric, cumin, paprika, salt, and pepper. Let marinate for at least 15 minutes.
Cook Chicken: Heat vegetable oil in a large skillet over medium heat. Add the marinated chicken and cook until browned. Remove and set aside.
Sauté Aromatics: In the same skillet, add chopped onion, garlic, and ginger. Sauté until the onion is soft and translucent.
Add Tomatoes and Cream: Stir in crushed tomatoes and bring to a simmer. Add heavy cream and butter, mixing well.
Combine: Return the chicken to the skillet and simmer for about 10 minutes until the chicken is cooked through and the sauce is thickened. Adjust seasoning if needed.

Prepare the Naan

Make Dough: In a bowl, combine flour, baking powder, and salt. Gradually add warm water and olive oil, mixing until a dough forms. Knead for a few minutes until smooth. Let it rest for 10 minutes.
Cook Naan: Divide the dough into balls. Roll each ball into a flat oval. Heat a skillet over medium-high heat. Cook each naan for about 1-2 minutes on each side until golden and puffed.
Add Garlic Butter: In a small bowl, combine melted butter and minced garlic. Brush thi

08/16/2025

Rosemary Garlic Chicken Bowl 🌿🧄🍗

Ingredients:
For the chicken:

2 boneless, skinless chicken breasts 🍗

2 tbsp olive oil 🫒

3 garlic cloves, minced 🧄

1 tbsp fresh rosemary, finely chopped (or 1 tsp dried rosemary) 🌿

Salt & pepper, to taste 🧂

Juice of 1/2 lemon 🍋

For the bowl base:

1 cup cooked rice (white, brown, or wild) 🍚

Optional: steamed broccoli or roasted veggies 🥦🥕

Optional toppings:

Fresh rosemary sprigs 🌿

Lemon wedges 🍋

Parmesan cheese shavings 🧀

Instructions:
Prepare the chicken:

In a bowl, combine olive oil, minced garlic, chopped rosemary, lemon juice, salt, and pepper.

Add chicken breasts and coat well. Let marinate for 15-30 minutes if possible.

Cook the chicken:

Heat a skillet over medium heat.

Cook chicken breasts about 5-7 minutes per side, until golden and cooked through (internal temp 165°F/74°C).

Remove from heat and let rest for 5 minutes.

Slice into strips.

Prepare the bowl:

Place cooked rice as the base.

Add steamed or roasted veggies if using.

Top with sliced rosemary garlic chicken.

Garnish:

Add fresh rosemary sprigs, lemon wedges, and Parmesan if desired.

Enjoy your aromatic and hearty Rosemary Garlic Chicken Bowl! 🌿🍗 Perfect for a cozy meal with fresh herbal flavors. 😍

Dior Jordan

09/09/2025

08/28/2025

08/27/2025

08/27/2025

08/27/2025

08/25/2025

08/20/2025

08/17/2025

08/16/2025

08/16/2025

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