Aquaculture Magazine

Aquaculture Magazine The world leader in the communication of scientific and technical information, research trends, indus

Aquaculture Magazine was a pioneer magazine in the world´s aquaculture industry: it has been published since 1968 in Asheville, North Carolina, with audited distribution on the five continents. Topics include fish farming, processing, breeding and raising aquatic species including tilapia, trout, salmon, shrimp, catfish, crayfish, oysters, hybrid striped bass and shellfish. Issues covered include

pond management, diseases, market trends, farm stocking, recirculating systems, statistics, selling, nutrition, feed, seafood processing and more. The magazine focuses on the U.S.; Canada and other international aquaculture industries. In existence since 1968, Aquaculture Magazine has over 5,000 subscribers in over 100 countries. Aquaculture Magazine has 6 regular issues plus the annual Products Issue and the Buyer´s Guide & Industry Directory available each year.
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Seafood’s next big leap may come from what we’ve been overlooking. ♻️🐟New findings reveal that products made from fish 𝙛...
11/21/2025

Seafood’s next big leap may come from what we’ve been overlooking. ♻️🐟

New findings reveal that products made from fish 𝙛𝙞𝙡𝙚𝙩𝙞𝙣𝙜 𝙨𝙞𝙙𝙚𝙨𝙩𝙧𝙚𝙖𝙢𝙨 contain dramatically higher levels of key nutrients — including 𝙘𝙖𝙡𝙘𝙞𝙪𝙢, 𝙢𝙖𝙧𝙞𝙣𝙚 𝙘𝙤𝙡𝙡𝙖𝙜𝙚𝙣, 𝙫𝙞𝙩𝙖𝙢𝙞𝙣 𝘿, 𝙞𝙧𝙤𝙣, 𝙯𝙞𝙣𝙘, and 𝙤𝙢𝙚𝙜𝙖−3 — than conventional filets.

According to the latest analysis from Hailia, these sidestream-based products can deliver:
• 20× more calcium
• 5× more marine collagen
• 2× more iron
• 10× more zinc
…per 100 g compared to salmon fillets.

This breakthrough highlights a powerful opportunity: transforming underused fish parts into 𝙣𝙖𝙩𝙪𝙧𝙖𝙡𝙡𝙮 𝙣𝙪𝙩𝙧𝙞𝙚𝙣𝙩−𝙙𝙚𝙣𝙨𝙚, 𝙨𝙪𝙨𝙩𝙖𝙞𝙣𝙖𝙗𝙡𝙚 foods — while reducing waste and creating higher-value ingredients for global markets.

👉 A must-read for anyone interested in the future of 𝙧𝙚𝙨𝙤𝙪𝙧𝙘𝙚−𝙚𝙛𝙛𝙞𝙘𝙞𝙚𝙣𝙩, 𝙝𝙚𝙖𝙡𝙩𝙝−𝙛𝙤𝙘𝙪𝙨𝙚𝙙 seafood innovation.

https://aquaculturemag.com/2025/11/14/fish-products-made-with-sidestreams-contain-more-collagen-calcium-vitamin-d-iron-and-omega-3-fats-than-filets/

𝗬𝗼𝘂𝘁𝗵 𝗶𝘀𝗻’𝘁 𝗷𝘂𝘀𝘁 𝗼𝘂𝗿 𝗳𝘂𝘁𝘂𝗿𝗲 — 𝙞𝙩’𝙨 𝙩𝙝𝙚 𝙛𝙤𝙧𝙘𝙚 𝙙𝙧𝙞𝙫𝙞𝙣𝙜 𝙜𝙡𝙤𝙗𝙖𝙡 𝙛𝙤𝙤𝙙 𝙩𝙧𝙖𝙣𝙨𝙛𝙤𝙧𝙢𝙖𝙩𝙞𝙤𝙣. 🌍✨The article “𝙔𝙤𝙪𝙩𝙝 𝙞𝙨 𝙩𝙝𝙚 𝙁𝙪𝙩𝙪𝙧𝙚, 𝙖𝙣𝙙...
11/20/2025

𝗬𝗼𝘂𝘁𝗵 𝗶𝘀𝗻’𝘁 𝗷𝘂𝘀𝘁 𝗼𝘂𝗿 𝗳𝘂𝘁𝘂𝗿𝗲 — 𝙞𝙩’𝙨 𝙩𝙝𝙚 𝙛𝙤𝙧𝙘𝙚 𝙙𝙧𝙞𝙫𝙞𝙣𝙜 𝙜𝙡𝙤𝙗𝙖𝙡 𝙛𝙤𝙤𝙙 𝙩𝙧𝙖𝙣𝙨𝙛𝙤𝙧𝙢𝙖𝙩𝙞𝙤𝙣. 🌍✨

The article “𝙔𝙤𝙪𝙩𝙝 𝙞𝙨 𝙩𝙝𝙚 𝙁𝙪𝙩𝙪𝙧𝙚, 𝙖𝙣𝙙 𝙄𝙩 𝙄𝙨 𝙒𝙞𝙩𝙝𝙞𝙣 𝙀𝙖𝙘𝙝 𝙤𝙛 𝙐𝙨” (11/17/2025, by Antonio Garza de Yta, Ph.D.) highlights how young leaders at the 2025 World Food Forum are reshaping sustainable agrifood systems.

With support from the 𝙂𝙡𝙤𝙗𝙖𝙡 𝙔𝙤𝙪𝙩𝙝 𝘼𝙘𝙩𝙞𝙤𝙣 𝙄𝙣𝙞𝙩𝙞𝙖𝙩𝙞𝙫𝙚, over 500 projects, 30,000 youth, and a network of 120,000 changemakers are driving bold innovation and collaboration.

Dr. Garza reminds us that 𝙮𝙤𝙪𝙩𝙝 𝙞𝙨 𝙣𝙤𝙩 𝙖𝙜𝙚 — 𝙞𝙩’𝙨 𝙖𝙣 𝙖𝙩𝙩𝙞𝙩𝙪𝙙𝙚. A mindset that continues to inspire progress in aquaculture and global food systems.

👉 A powerful read for anyone committed to a better food future.

https://aquaculturemag.com/2025/11/17/youth-is-the-future-and-it-is-within-each-of-us/

𝐆𝐥𝐨𝐛𝐚𝐥 𝐅𝐢𝐬𝐡𝐦𝐞𝐚𝐥 & 𝐅𝐢𝐬𝐡 𝐎𝐢𝐥 𝐔𝐩𝐝𝐚𝐭𝐞: 𝐊𝐞𝐲 𝐌𝐚𝐫𝐤𝐞𝐭 𝐒𝐢𝐠𝐧𝐚𝐥𝐬 𝐟𝐨𝐫 𝟐𝟎𝟐𝟓The latest 𝐆𝐥𝐨𝐛𝐚𝐥 𝐅𝐢𝐬𝐡𝐦𝐞𝐚𝐥 𝐚𝐧𝐝 𝐅𝐢𝐬𝐡 𝐎𝐢𝐥 𝐔𝐩𝐝𝐚𝐭𝐞 from IFFO b...
11/15/2025

𝐆𝐥𝐨𝐛𝐚𝐥 𝐅𝐢𝐬𝐡𝐦𝐞𝐚𝐥 & 𝐅𝐢𝐬𝐡 𝐎𝐢𝐥 𝐔𝐩𝐝𝐚𝐭𝐞: 𝐊𝐞𝐲 𝐌𝐚𝐫𝐤𝐞𝐭 𝐒𝐢𝐠𝐧𝐚𝐥𝐬 𝐟𝐨𝐫 𝟐𝟎𝟐𝟓

The latest 𝐆𝐥𝐨𝐛𝐚𝐥 𝐅𝐢𝐬𝐡𝐦𝐞𝐚𝐥 𝐚𝐧𝐝 𝐅𝐢𝐬𝐡 𝐎𝐢𝐥 𝐔𝐩𝐝𝐚𝐭𝐞 from IFFO brings crucial insights for the aquaculture and feed industries worldwide.

🇵🇪 𝐏𝐞𝐫𝐮'𝐬 𝐧𝐞𝐰 𝐪𝐮𝐨𝐭𝐚: Authorities have set a 𝟏,𝟔𝟑𝟎,𝟎𝟎𝟎 𝐌𝐓 quota for the second 2025 fishing season in the North-Centre region — a level 𝐬𝐢𝐠𝐧𝐢𝐟𝐢𝐜𝐚𝐧𝐭𝐥𝐲 𝐡𝐢𝐠𝐡𝐞𝐫 than the provisional one earlier this month. This reflects a 𝐬𝐜𝐢𝐞𝐧𝐜𝐞-𝐛𝐚𝐬𝐞𝐝 𝐦𝐚𝐧𝐚𝐠𝐞𝐦𝐞𝐧𝐭 𝐚𝐩𝐩𝐫𝐨𝐚𝐜𝐡 to the world’s largest single-species fishery.

📈 𝐅𝐢𝐬𝐡𝐦𝐞𝐚𝐥 𝐩𝐫𝐨𝐝𝐮𝐜𝐭𝐢𝐨𝐧 is up 𝟖% 𝐘𝐨𝐘 as of September 2025, driven by growth across most producing regions.
🛢️ 𝐅𝐢𝐬𝐡 𝐨𝐢𝐥 𝐨𝐮𝐭𝐩𝐮𝐭 also increased 𝟔% 𝐘𝐨𝐘, though Spain and Peru faced declines due to lower oil yields.

🌏 𝐆𝐥𝐨𝐛𝐚𝐥 𝐜𝐨𝐧𝐭𝐞𝐱𝐭:
China’s domestic marine ingredient production is 𝐬𝐥𝐨𝐰𝐢𝐧𝐠, just as the aquaculture high season concludes. Yet, 𝐟𝐢𝐬𝐡𝐦𝐞𝐚𝐥 𝐮𝐬𝐞 𝐢𝐧 𝐚𝐪𝐮𝐚𝐜𝐮𝐥𝐭𝐮𝐫𝐞 𝐢𝐬 𝐞𝐱𝐜𝐞𝐞𝐝𝐢𝐧𝐠 𝐥𝐚𝐬𝐭 𝐲𝐞𝐚𝐫’𝐬, supported by improved performance-to-price ratios.

🐖 Meanwhile, 𝐩𝐢𝐠𝐥𝐞𝐭-𝐟𝐞𝐞𝐝 𝐝𝐞𝐦𝐚𝐧𝐝 𝐰𝐞𝐚𝐤𝐞𝐧𝐬, with China’s sow herd expected to shrink by 1 million heads by January 2026.

🌱 Soybean meal prices remain stable, while corn prices continue to decline YoY due to ample supply. Soybean imports rose 5.3% YoY, highlighting sustained feed demand.

👉 This update provides 𝐤𝐞𝐲 𝐢𝐧𝐝𝐢𝐜𝐚𝐭𝐨𝐫𝐬 for stakeholders navigating raw material volatility, global supply shifts, and evolving aquaculture demand.

📘 Read the full report for a deeper look at global production trends and market expectations.

https://aquaculturemag.com/2025/11/14/global-fishmeal-and-fish-oil-update/

𝐑𝐚𝐧𝐠𝐞𝐧 𝐀𝐪𝐮𝐚𝐜𝐮𝐥𝐭𝐮𝐫𝐞 𝐒𝐞𝐭𝐬 𝐚 𝐇𝐢𝐬𝐭𝐨𝐫𝐢𝐜 𝐌𝐢𝐥𝐞𝐬𝐭𝐨𝐧𝐞 𝐟𝐨𝐫 𝐑𝐞𝐬𝐩𝐨𝐧𝐬𝐢𝐛𝐥𝐞 𝐀𝐪𝐮𝐚𝐜𝐮𝐥𝐭𝐮𝐫𝐞 𝐢𝐧 𝐭𝐡𝐞 𝐔.𝐒.Rangen Aquaculture Nutrition has jus...
11/15/2025

𝐑𝐚𝐧𝐠𝐞𝐧 𝐀𝐪𝐮𝐚𝐜𝐮𝐥𝐭𝐮𝐫𝐞 𝐒𝐞𝐭𝐬 𝐚 𝐇𝐢𝐬𝐭𝐨𝐫𝐢𝐜 𝐌𝐢𝐥𝐞𝐬𝐭𝐨𝐧𝐞 𝐟𝐨𝐫 𝐑𝐞𝐬𝐩𝐨𝐧𝐬𝐢𝐛𝐥𝐞 𝐀𝐪𝐮𝐚𝐜𝐮𝐥𝐭𝐮𝐫𝐞 𝐢𝐧 𝐭𝐡𝐞 𝐔.𝐒.

Rangen Aquaculture Nutrition has just achieved a 𝐡𝐢𝐬𝐭𝐨𝐫𝐢𝐜 𝐦𝐢𝐥𝐞𝐬𝐭𝐨𝐧𝐞 — becoming the 𝐟𝐢𝐫𝐬𝐭 𝐢𝐧 𝐭𝐡𝐞 𝐔𝐧𝐢𝐭𝐞𝐝 𝐒𝐭𝐚𝐭𝐞𝐬 to earn 𝐀𝐒𝐂 𝐅𝐞𝐞𝐝 𝐂𝐞𝐫𝐭𝐢𝐟𝐢𝐜𝐚𝐭𝐢𝐨𝐧. 🌿🐟

This achievement sets a 𝐧𝐞𝐰 𝐛𝐞𝐧𝐜𝐡𝐦𝐚𝐫𝐤 for sustainable aquafeed production — ensuring ingredients are 𝐭𝐫𝐚𝐜𝐞𝐚𝐛𝐥𝐞, 𝐫𝐞𝐬𝐩𝐨𝐧𝐬𝐢𝐛𝐥𝐲 𝐬𝐨𝐮𝐫𝐜𝐞𝐝, and aligned with the 𝐰𝐨𝐫𝐥𝐝’𝐬 𝐦𝐨𝐬𝐭 𝐫𝐨𝐛𝐮𝐬𝐭 𝐬𝐮𝐬𝐭𝐚𝐢𝐧𝐚𝐛𝐢𝐥𝐢𝐭𝐲 𝐬𝐭𝐚𝐧𝐝𝐚𝐫𝐝𝐬.

Feed is where change begins — and Rangen is now leading the way toward a more 𝐭𝐫𝐚𝐧𝐬𝐩𝐚𝐫𝐞𝐧𝐭, 𝐞𝐭𝐡𝐢𝐜𝐚𝐥, and 𝐟𝐮𝐭𝐮𝐫𝐞-𝐫𝐞𝐚𝐝𝐲 aquaculture sector in North America.

With ASC-certified farms required to use ASC-conforming feed starting October 31, 2025, this milestone arrives at a 𝐜𝐫𝐢𝐭𝐢𝐜𝐚𝐥 𝐦𝐨𝐦𝐞𝐧𝐭 for U.S. producers preparing for the next stage of industry transformation.

📈 𝐀 𝐬𝐢𝐠𝐧𝐢𝐟𝐢𝐜𝐚𝐧𝐭 𝐬𝐭𝐞𝐩 𝐟𝐨𝐫𝐰𝐚𝐫𝐝 in responsible seafood production
🌱 𝐄𝐧𝐝-𝐭𝐨-𝐞𝐧𝐝 𝐬𝐮𝐬𝐭𝐚𝐢𝐧𝐚𝐛𝐢𝐥𝐢𝐭𝐲 from feed to final product
🔗 𝐒𝐮𝐩𝐩𝐥𝐲 𝐜𝐡𝐚𝐢𝐧 𝐢𝐧𝐭𝐞𝐠𝐫𝐢𝐭𝐲 for a stronger U.S. aquaculture industry

👉 Read the full story to understand how this certification is reshaping the future of American aquaculture.

https://aquaculturemag.com/2025/11/14/fish-products-made-with-sidestreams-contain-more-collagen-calcium-vitamin-d-iron-and-omega-3-fats-than-filets/

𝐑𝐚𝐧𝐠𝐞𝐧 𝐀𝐪𝐮𝐚𝐜𝐮𝐥𝐭𝐮𝐫𝐞 𝐒𝐞𝐭𝐬 𝐚 𝐇𝐢𝐬𝐭𝐨𝐫𝐢𝐜 𝐌𝐢𝐥𝐞𝐬𝐭𝐨𝐧𝐞 𝐟𝐨𝐫 𝐑𝐞𝐬𝐩𝐨𝐧𝐬𝐢𝐛𝐥𝐞 𝐀𝐪𝐮𝐚𝐜𝐮𝐥𝐭𝐮𝐫𝐞 𝐢𝐧 𝐭𝐡𝐞 𝐔.𝐒.Rangen Aquaculture Nutrition has jus...
11/15/2025

𝐑𝐚𝐧𝐠𝐞𝐧 𝐀𝐪𝐮𝐚𝐜𝐮𝐥𝐭𝐮𝐫𝐞 𝐒𝐞𝐭𝐬 𝐚 𝐇𝐢𝐬𝐭𝐨𝐫𝐢𝐜 𝐌𝐢𝐥𝐞𝐬𝐭𝐨𝐧𝐞 𝐟𝐨𝐫 𝐑𝐞𝐬𝐩𝐨𝐧𝐬𝐢𝐛𝐥𝐞 𝐀𝐪𝐮𝐚𝐜𝐮𝐥𝐭𝐮𝐫𝐞 𝐢𝐧 𝐭𝐡𝐞 𝐔.𝐒.

Rangen Aquaculture Nutrition has just achieved a 𝐡𝐢𝐬𝐭𝐨𝐫𝐢𝐜 𝐦𝐢𝐥𝐞𝐬𝐭𝐨𝐧𝐞 — becoming the 𝐟𝐢𝐫𝐬𝐭 𝐢𝐧 𝐭𝐡𝐞 𝐔𝐧𝐢𝐭𝐞𝐝 𝐒𝐭𝐚𝐭𝐞𝐬 to earn 𝐀𝐒𝐂 𝐅𝐞𝐞𝐝 𝐂𝐞𝐫𝐭𝐢𝐟𝐢𝐜𝐚𝐭𝐢𝐨𝐧. 🌿🐟

This achievement sets a 𝐧𝐞𝐰 𝐛𝐞𝐧𝐜𝐡𝐦𝐚𝐫𝐤 for sustainable aquafeed production — ensuring ingredients are 𝐭𝐫𝐚𝐜𝐞𝐚𝐛𝐥𝐞, 𝐫𝐞𝐬𝐩𝐨𝐧𝐬𝐢𝐛𝐥𝐲 𝐬𝐨𝐮𝐫𝐜𝐞𝐝, and aligned with the 𝐰𝐨𝐫𝐥𝐝’𝐬 𝐦𝐨𝐬𝐭 𝐫𝐨𝐛𝐮𝐬𝐭 𝐬𝐮𝐬𝐭𝐚𝐢𝐧𝐚𝐛𝐢𝐥𝐢𝐭𝐲 𝐬𝐭𝐚𝐧𝐝𝐚𝐫𝐝𝐬.

Feed is where change begins — and Rangen is now leading the way toward a more 𝐭𝐫𝐚𝐧𝐬𝐩𝐚𝐫𝐞𝐧𝐭, 𝐞𝐭𝐡𝐢𝐜𝐚𝐥, and 𝐟𝐮𝐭𝐮𝐫𝐞-𝐫𝐞𝐚𝐝𝐲 aquaculture sector in North America.

With ASC-certified farms required to use ASC-conforming feed starting October 31, 2025, this milestone arrives at a 𝐜𝐫𝐢𝐭𝐢𝐜𝐚𝐥 𝐦𝐨𝐦𝐞𝐧𝐭 for U.S. producers preparing for the next stage of industry transformation.

📈 𝐀 𝐬𝐢𝐠𝐧𝐢𝐟𝐢𝐜𝐚𝐧𝐭 𝐬𝐭𝐞𝐩 𝐟𝐨𝐫𝐰𝐚𝐫𝐝 in responsible seafood production
🌱 𝐄𝐧𝐝-𝐭𝐨-𝐞𝐧𝐝 𝐬𝐮𝐬𝐭𝐚𝐢𝐧𝐚𝐛𝐢𝐥𝐢𝐭𝐲 from feed to final product
🔗 𝐒𝐮𝐩𝐩𝐥𝐲 𝐜𝐡𝐚𝐢𝐧 𝐢𝐧𝐭𝐞𝐠𝐫𝐢𝐭𝐲 for a stronger U.S. aquaculture industry

👉 Read the full story to understand how this certification is reshaping the future of American aquaculture.

https://aquaculturemag.com/2025/11/14/rangen-aquaculture-nutrition-has-achieved-a-historic-milestone-for-responsible-aquaculture-in-the-united-states/

🇯🇵📈 Proximar Seafood Announces New CFO in JapanProximar Seafood has appointed 𝐓𝐞𝐭𝐬𝐮𝐲𝐚 𝐊𝐨𝐛𝐚𝐲𝐚𝐬𝐡𝐢 as its new CFO starting ...
11/15/2025

🇯🇵📈 Proximar Seafood Announces New CFO in Japan

Proximar Seafood has appointed 𝐓𝐞𝐭𝐬𝐮𝐲𝐚 𝐊𝐨𝐛𝐚𝐲𝐚𝐬𝐡𝐢 as its new CFO starting 1 December 2025, marking a 𝐬𝐭𝐫𝐚𝐭𝐞𝐠𝐢𝐜 𝐬𝐡𝐢𝐟𝐭 𝐨𝐟 𝐫𝐞𝐬𝐨𝐮𝐫𝐜𝐞𝐬 𝐟𝐫𝐨𝐦 𝐍𝐨𝐫𝐰𝐚𝐲 𝐭𝐨 𝐉𝐚𝐩𝐚𝐧 as the company strengthens its footprint in Asia.

Kobayashi brings 𝐞𝐱𝐭𝐞𝐧𝐬𝐢𝐯𝐞 𝐞𝐱𝐩𝐞𝐫𝐢𝐞𝐧𝐜𝐞 𝐢𝐧 𝐟𝐢𝐧𝐚𝐧𝐜𝐞 𝐚𝐧𝐝 𝐛𝐚𝐧𝐤𝐢𝐧𝐠, holding senior roles in Mizuho Securities, HSBC, RBS, and serving most recently as CFO in a start-up. His leadership will support Proximar’s 𝐧𝐞𝐱𝐭 𝐠𝐫𝐨𝐰𝐭𝐡 𝐩𝐡𝐚𝐬𝐞 as its fully operational facility continues supplying fresh Atlantic salmon to the Japanese market.

This transition also marks the 𝐜𝐨𝐦𝐩𝐥𝐞𝐭𝐢𝐨𝐧 𝐨𝐟 𝐏𝐫𝐨𝐱𝐢𝐦𝐚𝐫’𝐬 𝐦𝐚𝐧𝐚𝐠𝐞𝐦𝐞𝐧𝐭 𝐭𝐞𝐚𝐦 𝐭𝐫𝐚𝐧𝐬𝐟𝐞𝐫 𝐭𝐨 𝐉𝐚𝐩𝐚𝐧, as outgoing CFO Ole Christian Willumsen prepares a smooth handover after guiding the company from development to commercial production.

Proximar also recently showcased its achievements at the 𝐈𝐅𝐅𝐎 𝐓𝐨𝐤𝐲𝐨 𝐈𝐧𝐭𝐞𝐫𝐧𝐚𝐭𝐢𝐨𝐧𝐚𝐥 𝐂𝐨𝐧𝐟𝐞𝐫𝐞𝐧𝐜𝐞, where its Japan-produced Atlantic salmon received strong market feedback.

👉 A great read for anyone following 𝐥𝐚𝐧𝐝-𝐛𝐚𝐬𝐞𝐝 𝐬𝐚𝐥𝐦𝐨𝐧 𝐟𝐚𝐫𝐦𝐢𝐧𝐠, 𝐬𝐭𝐫𝐚𝐭𝐞𝐠𝐢𝐜 𝐞𝐱𝐩𝐚𝐧𝐬𝐢𝐨𝐧, and 𝐬𝐞𝐚𝐟𝐨𝐨𝐝 𝐦𝐚𝐫𝐤𝐞𝐭 𝐭𝐫𝐞𝐧𝐝𝐬 in Japan.

https://aquaculturemag.com/2025/11/14/proximar-seafood-hires-tetsuya-kobayashi-as-its-new-cfo-in-japan/

🌱🇫🇷 BioMar achieves a major milestone in responsible aquaculture feedBioMar has become the 𝐟𝐢𝐫𝐬𝐭 𝐀𝐒𝐂-𝐜𝐞𝐫𝐭𝐢𝐟𝐢𝐞𝐝 𝐚𝐪𝐮𝐚𝐜𝐮𝐥𝐭𝐮...
11/15/2025

🌱🇫🇷 BioMar achieves a major milestone in responsible aquaculture feed

BioMar has become the 𝐟𝐢𝐫𝐬𝐭 𝐀𝐒𝐂-𝐜𝐞𝐫𝐭𝐢𝐟𝐢𝐞𝐝 𝐚𝐪𝐮𝐚𝐜𝐮𝐥𝐭𝐮𝐫𝐞 𝐟𝐞𝐞𝐝 𝐟𝐚𝐜𝐢𝐥𝐢𝐭𝐲 𝐢𝐧 𝐅𝐫𝐚𝐧𝐜𝐞, marking a significant step forward for 𝐬𝐮𝐬𝐭𝐚𝐢𝐧𝐚𝐛𝐥𝐞, 𝐫𝐞𝐬𝐩𝐨𝐧𝐬𝐢𝐛𝐥𝐞, and 𝐭𝐫𝐚𝐜𝐞𝐚𝐛𝐥𝐞 seafood production.

The ASC Feed Certification for the Nersac facility reinforces BioMar’s commitment to:
🔹 𝐫𝐢𝐠𝐨𝐫𝐨𝐮𝐬 𝐞𝐧𝐯𝐢𝐫𝐨𝐧𝐦𝐞𝐧𝐭𝐚𝐥 𝐬𝐭𝐚𝐧𝐝𝐚𝐫𝐝𝐬
🔹 𝐬𝐨𝐜𝐢𝐚𝐥 & 𝐥𝐚𝐛𝐨𝐮𝐫 𝐫𝐢𝐠𝐡𝐭𝐬
🔹 𝐬𝐚𝐟𝐞𝐭𝐲 𝐢𝐧 𝐟𝐞𝐞𝐝 𝐩𝐫𝐨𝐝𝐮𝐜𝐭𝐢𝐨𝐧
🔹 𝐬𝐮𝐬𝐭𝐚𝐢𝐧𝐚𝐛𝐥𝐞 𝐫𝐚𝐰 𝐦𝐚𝐭𝐞𝐫𝐢𝐚𝐥 𝐬𝐨𝐮𝐫𝐜𝐢𝐧𝐠

With this certification, BioMar can now deliver 𝐀𝐒𝐂-𝐜𝐨𝐧𝐟𝐨𝐫𝐦𝐢𝐧𝐠 𝐟𝐞𝐞𝐝𝐬 across the West Mediterranean and Africa, supporting farmers from the earliest production stages.

This achievement aligns with a broader global network of ASC-certified BioMar facilities—including sites in Chile, Ecuador, Spain, Costa Rica, Norway, Denmark, and the UK—building a 𝐬𝐭𝐫𝐨𝐧𝐠 𝐟𝐨𝐮𝐧𝐝𝐚𝐭𝐢𝐨𝐧 for responsible aquaculture worldwide.

Almost simultaneously, the Dueñas facility in Spain also obtained ASC certification, strengthening BioMar’s capacity to supply ASC-aligned feeds to Spain, Portugal, and North Africa, and reinforcing the company’s role in driving 𝐭𝐫𝐚𝐧𝐬𝐩𝐚𝐫𝐞𝐧𝐭, 𝐫𝐞𝐬𝐩𝐨𝐧𝐬𝐢𝐛𝐥𝐞, and 𝐢𝐧𝐧𝐨𝐯𝐚𝐭𝐢𝐯𝐞 feed solutions across the region.

👉 A must-read for anyone following the evolution of 𝐬𝐮𝐬𝐭𝐚𝐢𝐧𝐚𝐛𝐥𝐞 𝐚𝐪𝐮𝐚𝐜𝐮𝐥𝐭𝐮𝐫𝐞, 𝐜𝐞𝐫𝐭𝐢𝐟𝐢𝐜𝐚𝐭𝐢𝐨𝐧 𝐬𝐭𝐚𝐧𝐝𝐚𝐫𝐝𝐬, and 𝐟𝐞𝐞𝐝 𝐢𝐧𝐧𝐨𝐯𝐚𝐭𝐢𝐨𝐧.

https://aquaculturemag.com/2025/11/14/biomar-first-asc-certified-aquaculture-feed-production-facility-in-france/

11/13/2025

🐟 Upgrade your aquaculture system with Permalon®
Ponds, tanks, and raceways demand strong, reliable liners. Reef Industries' Permalon® is a cross-laminated polyethylene liner engineered for:
✅ High strength
✅ Long service life
✅ Non-toxicity to fish

🛠️ Available in-stock or custom-made to fit your exact needs even for complex, 3D shapes.
Ready to support your aquaculture operation across the USA.

👉 Learn more here: https://www.reefindustries.com/aquaculture-drop-in-tank-liners.php

⚙️ 𝗡𝗮𝗻𝗼𝘁𝗲𝗰𝗵𝗻𝗼𝗹𝗼𝗴𝘆 𝗶𝗻 𝗔𝗾𝘂𝗮𝗰𝘂𝗹𝘁𝘂𝗿𝗲: 𝗔 𝗡𝗼𝘃𝗲𝗹 𝗔𝗽𝗽𝗿𝗼𝗮𝗰𝗵 𝘁𝗼 𝗘𝗻𝗵𝗮𝗻𝗰𝗲 𝗣𝗿𝗼𝗱𝘂𝗰𝘁𝗶𝘃𝗶𝘁𝘆 🧬🐟𝗡𝗮𝗻𝗼𝘁𝗲𝗰𝗵𝗻𝗼𝗹𝗼𝗴𝘆 is 𝗿𝗲𝘃𝗼𝗹𝘂𝘁𝗶𝗼𝗻𝗶𝘇𝗶𝗻𝗴 𝘁𝗵𝗲 𝗮𝗾𝘂𝗮𝗰...
11/11/2025

⚙️ 𝗡𝗮𝗻𝗼𝘁𝗲𝗰𝗵𝗻𝗼𝗹𝗼𝗴𝘆 𝗶𝗻 𝗔𝗾𝘂𝗮𝗰𝘂𝗹𝘁𝘂𝗿𝗲: 𝗔 𝗡𝗼𝘃𝗲𝗹 𝗔𝗽𝗽𝗿𝗼𝗮𝗰𝗵 𝘁𝗼 𝗘𝗻𝗵𝗮𝗻𝗰𝗲 𝗣𝗿𝗼𝗱𝘂𝗰𝘁𝗶𝘃𝗶𝘁𝘆 🧬🐟

𝗡𝗮𝗻𝗼𝘁𝗲𝗰𝗵𝗻𝗼𝗹𝗼𝗴𝘆 is 𝗿𝗲𝘃𝗼𝗹𝘂𝘁𝗶𝗼𝗻𝗶𝘇𝗶𝗻𝗴 𝘁𝗵𝗲 𝗮𝗾𝘂𝗮𝗰𝘂𝗹𝘁𝘂𝗿𝗲 𝗶𝗻𝗱𝘂𝘀𝘁𝗿𝘆, driving a new era of 𝗶𝗻𝗻𝗼𝘃𝗮𝘁𝗶𝗼𝗻, 𝗲𝗳𝗳𝗶𝗰𝗶𝗲𝗻𝗰𝘆, 𝗮𝗻𝗱 𝘀𝘂𝘀𝘁𝗮𝗶𝗻𝗮𝗯𝗶𝗹𝗶𝘁𝘆 in aquatic systems.

🔬 Through the use of 𝗻𝗮𝗻𝗼𝗽𝗮𝗿𝘁𝗶𝗰𝗹𝗲𝘀 𝗮𝗻𝗱 𝘀𝗺𝗮𝗿𝘁 𝘀𝗲𝗻𝘀𝗼𝗿𝘀, significant progress is being achieved in:

𝗡𝘂𝘁𝗿𝗶𝘁𝗶𝗼𝗻𝗮𝗹 𝗲𝗳𝗳𝗶𝗰𝗶𝗲𝗻𝗰𝘆 𝗮𝗻𝗱 𝗳𝗶𝘀𝗵 𝗴𝗿𝗼𝘄𝘁𝗵 🐠

𝗗𝗶𝘀𝗲𝗮𝘀𝗲 𝗽𝗿𝗲𝘃𝗲𝗻𝘁𝗶𝗼𝗻 through 𝗻𝗮𝗻𝗼𝘃𝗮𝗰𝗰𝗶𝗻𝗲𝘀 💉

𝗥𝗲𝗮𝗹-𝘁𝗶𝗺𝗲 𝗺𝗼𝗻𝗶𝘁𝗼𝗿𝗶𝗻𝗴 of water quality and environmental conditions 🌡️

These advances enable 𝗵𝗶𝗴𝗵𝗲𝗿 𝗽𝗿𝗼𝗱𝘂𝗰𝘁𝗶𝘃𝗶𝘁𝘆 𝘄𝗶𝘁𝗵 𝗹𝗲𝘀𝘀 𝗲𝗻𝘃𝗶𝗿𝗼𝗻𝗺𝗲𝗻𝘁𝗮𝗹 𝗶𝗺𝗽𝗮𝗰𝘁, while also raising new challenges in 𝗿𝗲𝗴𝘂𝗹𝗮𝘁𝗶𝗼𝗻 𝗮𝗻𝗱 𝘁𝗼𝘅𝗶𝗰𝗼𝗹𝗼𝗴𝗶𝗰𝗮𝗹 𝗿𝗶𝘀𝗸𝘀.

🤖 The future of aquaculture lies in the integration of 𝗮𝗿𝘁𝗶𝗳𝗶𝗰𝗶𝗮𝗹 𝗶𝗻𝘁𝗲𝗹𝗹𝗶𝗴𝗲𝗻𝗰𝗲 𝗮𝗻𝗱 𝗮𝘂𝘁𝗼𝗺𝗮𝘁𝗲𝗱 𝗻𝗮𝗻𝗼𝘀𝗲𝗻𝘀𝗼𝗿𝘀, optimizing every stage of production for smarter, more sustainable farming.

📖 Read the full article 👉 Nanotechnology in Aquaculture: A Novel Approach to Enhance Productivity - https://aquaculturemag.com/2025/11/10/nanotechnology-in-aquaculture-a-novel-approach-to-enhance-productivity/

#𝗔𝗾𝘂𝗮𝗰𝘂𝗹𝘁𝘂𝗿𝗲 #𝗡𝗮𝗻𝗼𝘁𝗲𝗰𝗵𝗻𝗼𝗹𝗼𝗴𝘆 #𝗜𝗻𝗻𝗼𝘃𝗮𝘁𝗶𝗼𝗻𝗶𝗻𝗔𝗾𝘂𝗮𝗰𝘂𝗹𝘁𝘂𝗿𝗲 #𝗦𝘂𝘀𝘁𝗮𝗶𝗻𝗮𝗯𝗶𝗹𝗶𝘁𝘆 #𝗡𝗮𝗻𝗼𝘃𝗮𝗰𝗰𝗶𝗻𝗲𝘀 #𝗔𝗜𝗶𝗻𝗔𝗾𝘂𝗮𝗰𝘂𝗹𝘁𝘂𝗿𝗲 #𝗦𝗺𝗮𝗿𝘁𝗙𝗮𝗿𝗺𝗶𝗻𝗴

🌊 𝐏𝐫𝐞𝐦𝐢𝐮𝐦, 𝐒𝐮𝐬𝐭𝐚𝐢𝐧𝐚𝐛𝐥𝐞, 𝐚𝐧𝐝 𝐒𝐞𝐫𝐢𝐨𝐮𝐬𝐥𝐲 𝐃𝐞𝐥𝐢𝐜𝐢𝐨𝐮𝐬! 🐟𝐅𝐢𝐬𝐡 𝐅𝐢𝐱𝐞, the 𝐒𝐡𝐚𝐫𝐤 𝐓𝐚𝐧𝐤–𝐞𝐧𝐝𝐨𝐫𝐬𝐞𝐝 seafood brand, is taking sustainabl...
11/09/2025

🌊 𝐏𝐫𝐞𝐦𝐢𝐮𝐦, 𝐒𝐮𝐬𝐭𝐚𝐢𝐧𝐚𝐛𝐥𝐞, 𝐚𝐧𝐝 𝐒𝐞𝐫𝐢𝐨𝐮𝐬𝐥𝐲 𝐃𝐞𝐥𝐢𝐜𝐢𝐨𝐮𝐬! 🐟

𝐅𝐢𝐬𝐡 𝐅𝐢𝐱𝐞, the 𝐒𝐡𝐚𝐫𝐤 𝐓𝐚𝐧𝐤–𝐞𝐧𝐝𝐨𝐫𝐬𝐞𝐝 seafood brand, is taking sustainable seafood delivery to the next level — introducing 𝐌𝐒𝐂-𝐜𝐞𝐫𝐭𝐢𝐟𝐢𝐞𝐝 𝐀𝐥𝐚𝐬𝐤𝐚𝐧 𝐒𝐨𝐜𝐤𝐞𝐲𝐞 𝐒𝐚𝐥𝐦𝐨𝐧 and 𝐈𝐜𝐞𝐥𝐚𝐧𝐝𝐢𝐜 𝐇𝐚𝐝𝐝𝐨𝐜𝐤, plus 𝐀𝐒𝐂-𝐜𝐞𝐫𝐭𝐢𝐟𝐢𝐞𝐝 𝐂𝐨𝐛𝐢𝐚 and 𝐑𝐚𝐢𝐧𝐛𝐨𝐰 𝐓𝐫𝐨𝐮𝐭.

Now, 𝐬𝐮𝐬𝐭𝐚𝐢𝐧𝐚𝐛𝐥𝐞 𝐚𝐧𝐝 𝐫𝐞𝐬𝐩𝐨𝐧𝐬𝐢𝐛𝐥𝐲 𝐬𝐨𝐮𝐫𝐜𝐞𝐝 𝐬𝐞𝐚𝐟𝐨𝐨𝐝 is easier than ever to enjoy at home — without sacrificing taste, nutrition, or quality.

💬 “At Fish Fixe, we make it easy to enjoy seafood that’s 𝐬𝐮𝐬𝐭𝐚𝐢𝐧𝐚𝐛𝐥𝐲 𝐟𝐢𝐬𝐡𝐞𝐝, 𝐫𝐞𝐬𝐩𝐨𝐧𝐬𝐢𝐛𝐥𝐲 𝐟𝐚𝐫𝐦𝐞𝐝, and 𝐫𝐞𝐬𝐭𝐚𝐮𝐫𝐚𝐧𝐭-𝐪𝐮𝐚𝐥𝐢𝐭𝐲, without leaving your home,” said 𝐂𝐡𝐫𝐢𝐬 𝐇𝐚𝐫𝐫𝐢𝐧𝐠𝐭𝐨𝐧, Chief Fishmonger at Fish Fixe.

🐠 𝐖𝐡𝐲 𝐭𝐡𝐞𝐬𝐞 𝐟𝐢𝐬𝐡 𝐝𝐞𝐬𝐞𝐫𝐯𝐞 𝐚 𝐬𝐩𝐨𝐭 𝐨𝐧 𝐲𝐨𝐮𝐫 𝐩𝐥𝐚𝐭𝐞:
• 𝐌𝐒𝐂 𝐀𝐥𝐚𝐬𝐤𝐚𝐧 𝐒𝐨𝐜𝐤𝐞𝐲𝐞 𝐒𝐚𝐥𝐦𝐨𝐧: Wild, sustainable, and rich in Omega-3s.
• 𝐌𝐒𝐂 𝐈𝐜𝐞𝐥𝐚𝐧𝐝𝐢𝐜 𝐇𝐚𝐝𝐝𝐨𝐜𝐤: Delicate flavor, responsibly caught in pristine waters.
• 𝐀𝐒𝐂 𝐑𝐚𝐢𝐧𝐛𝐨𝐰 𝐓𝐫𝐨𝐮𝐭: Responsibly raised, mild, and nutrient-packed.
• 𝐀𝐒𝐂 𝐂𝐨𝐛𝐢𝐚: Open ocean-farmed and versatile for any recipe.

💚 Look for the 𝐌𝐒𝐂 𝐛𝐥𝐮𝐞 𝐥𝐚𝐛𝐞𝐥 for wild-caught, sustainable seafood, and the 𝐀𝐒𝐂 𝐬𝐞𝐚 𝐠𝐫𝐞𝐞𝐧 𝐥𝐚𝐛𝐞𝐥 for responsibly farmed choices that care for people and planet.

📦 Boxes start at $119, bringing responsibly sourced seafood straight to your door — from 𝐆𝐮𝐥𝐟 𝐒𝐡𝐫𝐢𝐦𝐩 to 𝐏𝐚𝐭𝐚𝐠𝐨𝐧𝐢𝐚𝐧 𝐒𝐞𝐚 𝐒𝐜𝐚𝐥𝐥𝐨𝐩𝐬 and 𝐘𝐞𝐥𝐥𝐨𝐰𝐟𝐢𝐧 𝐓𝐮𝐧𝐚.

🐚 Discover how 𝐅𝐢𝐬𝐡 𝐅𝐢𝐱𝐞, in partnership with 𝐌𝐒𝐂 and 𝐀𝐒𝐂, is redefining sustainable seafood for modern kitchens:
👉 Premium, Sustainable, and Seriously Delicious: Fish Fixe Levels Up Its Seafood Delivery Lineup

https://aquaculturemag.com/2025/11/07/premium-sustainable-and-seriously-delicious-fish-fixe-levels-up-its-seafood-delivery-lineup/

⚠️ 𝐂𝐡𝐢𝐧𝐚’𝐬 𝐧𝐞𝐰 𝐟𝐞𝐞𝐝 𝐫𝐞𝐠𝐮𝐥𝐚𝐭𝐢𝐨𝐧𝐬 𝐜𝐨𝐮𝐥𝐝 𝐫𝐞𝐬𝐡𝐚𝐩𝐞 𝐠𝐥𝐨𝐛𝐚𝐥 𝐦𝐚𝐫𝐤𝐞𝐭𝐬 🌏🐓A recent regulatory shift in China could have 𝐟𝐚𝐫-𝐫𝐞𝐚𝐜𝐡𝐢𝐧...
11/09/2025

⚠️ 𝐂𝐡𝐢𝐧𝐚’𝐬 𝐧𝐞𝐰 𝐟𝐞𝐞𝐝 𝐫𝐞𝐠𝐮𝐥𝐚𝐭𝐢𝐨𝐧𝐬 𝐜𝐨𝐮𝐥𝐝 𝐫𝐞𝐬𝐡𝐚𝐩𝐞 𝐠𝐥𝐨𝐛𝐚𝐥 𝐦𝐚𝐫𝐤𝐞𝐭𝐬 🌏🐓

A recent regulatory shift in China could have 𝐟𝐚𝐫-𝐫𝐞𝐚𝐜𝐡𝐢𝐧𝐠 𝐢𝐦𝐩𝐚𝐜𝐭𝐬 on global feed and animal nutrition. The 𝐂𝐡𝐢𝐧𝐚 𝐅𝐞𝐞𝐝 𝐈𝐧𝐝𝐮𝐬𝐭𝐫𝐲 𝐀𝐬𝐬𝐨𝐜𝐢𝐚𝐭𝐢𝐨𝐧 (𝐂𝐅𝐈𝐀) has introduced a new standard discouraging the use of any 25OHD₃ feed additives that contain detectable levels of calcitriol.

While this represents a 𝐦𝐚𝐣𝐨𝐫 𝐬𝐭𝐞𝐩 𝐟𝐨𝐫𝐰𝐚𝐫𝐝 𝐢𝐧 𝐟𝐞𝐞𝐝 𝐬𝐚𝐟𝐞𝐭𝐲 𝐚𝐧𝐝 𝐪𝐮𝐚𝐥𝐢𝐭𝐲 𝐜𝐨𝐧𝐭𝐫𝐨𝐥, it may also lead to these now-discouraged products being 𝐝𝐢𝐯𝐞𝐫𝐭𝐞𝐝 𝐭𝐨 𝐞𝐱𝐩𝐨𝐫𝐭 𝐦𝐚𝐫𝐤𝐞𝐭𝐬, raising concerns for buyers worldwide.

💬 “This new feed standard is a 𝐬𝐢𝐠𝐧𝐢𝐟𝐢𝐜𝐚𝐧𝐭 𝐬𝐭𝐞𝐩 𝐟𝐨𝐫 𝐠𝐥𝐨𝐛𝐚𝐥 𝐟𝐞𝐞𝐝 𝐬𝐚𝐟𝐞𝐭𝐲 𝐚𝐧𝐝 𝐪𝐮𝐚𝐥𝐢𝐭𝐲 𝐚𝐬𝐬𝐮𝐫𝐚𝐧𝐜𝐞,” said 𝐉𝐨𝐬𝐞́ 𝐌𝐚𝐫𝐢́𝐚 𝐇𝐞𝐫𝐧𝐚́𝐧𝐝𝐞𝐳, Global Special Nutrients ANH, dsm-firmenich. “It highlights the importance of knowing exactly what’s in your vitamin supply and choosing sources you can trust.”

🔎 𝐈𝐧𝐝𝐮𝐬𝐭𝐫𝐲 𝐜𝐚𝐥𝐥 𝐭𝐨 𝐚𝐜𝐭𝐢𝐨𝐧:
✔️ Verify supplier compliance with CFIA and international standards.
✔️ Request analytical certificates confirming “not detectable” levels of calcitriol.
✔️ Prioritize 𝐫𝐞𝐥𝐢𝐚𝐛𝐥𝐞 𝐚𝐧𝐝 𝐠𝐥𝐨𝐛𝐚𝐥𝐥𝐲 𝐫𝐞𝐠𝐢𝐬𝐭𝐞𝐫𝐞𝐝 25OHD₃ 𝐬𝐨𝐮𝐫𝐜𝐞𝐬, such as 𝐇𝐲-𝐃®, used safely in billions of tons of feed for over 25 years.

📖 Learn more about this 𝐜𝐫𝐢𝐭𝐢𝐜𝐚𝐥 𝐫𝐞𝐠𝐮𝐥𝐚𝐭𝐨𝐫𝐲 𝐮𝐩𝐝𝐚𝐭𝐞 and its 𝐠𝐥𝐨𝐛𝐚𝐥 𝐢𝐦𝐩𝐥𝐢𝐜𝐚𝐭𝐢𝐨𝐧𝐬:
👉 25OHD3 Feed Additives Discouraged in China May Soon Enter Global Markets

https://aquaculturemag.com/2025/11/07/25ohd3-feed-additives-discouraged-in-china-may-soon-enter-global-markets/

🇪🇨 𝐖𝐨𝐦𝐞𝐧 𝐓𝐫𝐚𝐧𝐬𝐟𝐨𝐫𝐦𝐢𝐧𝐠 𝐇𝐢𝐬𝐭𝐨𝐫𝐲, 𝐂𝐮𝐥𝐭𝐢𝐯𝐚𝐭𝐢𝐧𝐠 𝐭𝐡𝐞 𝐅𝐮𝐭𝐮𝐫𝐞 𝐨𝐟 𝐀𝐪𝐮𝐚𝐜𝐮𝐥𝐭𝐮𝐫𝐞 🌊✨Empowering change through 𝐟𝐞𝐦𝐚𝐥𝐞 𝐥𝐞𝐚𝐝𝐞𝐫𝐬𝐡𝐢𝐩 💪🐠The...
11/09/2025

🇪🇨 𝐖𝐨𝐦𝐞𝐧 𝐓𝐫𝐚𝐧𝐬𝐟𝐨𝐫𝐦𝐢𝐧𝐠 𝐇𝐢𝐬𝐭𝐨𝐫𝐲, 𝐂𝐮𝐥𝐭𝐢𝐯𝐚𝐭𝐢𝐧𝐠 𝐭𝐡𝐞 𝐅𝐮𝐭𝐮𝐫𝐞 𝐨𝐟 𝐀𝐪𝐮𝐚𝐜𝐮𝐥𝐭𝐮𝐫𝐞 🌊✨

Empowering change through 𝐟𝐞𝐦𝐚𝐥𝐞 𝐥𝐞𝐚𝐝𝐞𝐫𝐬𝐡𝐢𝐩 💪🐠
The 𝐖𝐨𝐫𝐥𝐝 𝐎𝐫𝐠𝐚𝐧𝐢𝐳𝐚𝐭𝐢𝐨𝐧 𝐨𝐟 𝐖𝐨𝐦𝐞𝐧 𝐢𝐧 𝐀𝐪𝐮𝐚𝐜𝐮𝐥𝐭𝐮𝐫𝐞 (𝐎𝐌𝐌𝐀) is shaping a more inclusive and sustainable future for aquaculture through the power of 𝐞𝐝𝐮𝐜𝐚𝐭𝐢𝐨𝐧, 𝐭𝐫𝐚𝐢𝐧𝐢𝐧𝐠 𝐚𝐧𝐝 𝐬𝐮𝐬𝐭𝐚𝐢𝐧𝐚𝐛𝐢𝐥𝐢𝐭𝐲.

This inspiring event brings together 𝐥𝐞𝐚𝐝𝐞𝐫𝐬, 𝐞𝐧𝐭𝐫𝐞𝐩𝐫𝐞𝐧𝐞𝐮𝐫𝐬 𝐚𝐧𝐝 𝐩𝐫𝐨𝐟𝐞𝐬𝐬𝐢𝐨𝐧𝐚𝐥𝐬 who are driving transformation across the aquaculture value chain — fostering innovation, diversity, and empowerment.

💬 “The goal of OMMA is to lead the transformation of the aquaculture industry, strengthened by the power of women’s empowerment,” said 𝐄𝐯𝐚 𝐌𝐚𝐫𝐭𝐢𝐧𝐞𝐳, Executive Director of OMMA.

From 𝐄𝐜𝐮𝐚𝐝𝐨𝐫 𝐭𝐨 𝐭𝐡𝐞 𝐰𝐨𝐫𝐥𝐝, this movement is not only a celebration of women’s achievements but also a call to action for a more 𝐞𝐪𝐮𝐢𝐭𝐚𝐛𝐥𝐞, 𝐝𝐢𝐯𝐞𝐫𝐬𝐞, 𝐚𝐧𝐝 𝐬𝐮𝐬𝐭𝐚𝐢𝐧𝐚𝐛𝐥𝐞 industry.

🌱 “Diversity, inclusion, and equity are not only principles but the foundation of a truly sustainable industry,” emphasized 𝐉𝐮𝐬𝐭𝐢𝐧 𝐏𝐢𝐧𝐜𝐚𝐲, Corporate Communications Manager at Vitapro.

📣 Discover how women are transforming aquaculture, creating lasting impact and opportunities for generations to come:
👉 Women Transforming History, Cultivating the Future of Aquaculture
🔗 Read the full story by OMMA https://aquaculturemag.com/2025/11/07/women-transforming-history-cultivating-the-future-of-aquaculture/

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